Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
cornmeal
versus
avocado
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in cornmeal and avocado:
Both cornmeal and avocado are high in calories. Cornmeal has 130% more calories than avocado - cornmeal has 384 calories per 100 grams and avocado has 167 calories.
For macronutrient ratios, cornmeal is heavier in protein, much heavier in carbs and much lighter in fat compared to avocado per calorie. Cornmeal has a macronutrient ratio of 10:76:14 and for avocado, 4:19:77 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Cornmeal | Avocado | |
---|---|---|
Protein | 10% | 4% |
Carbohydrates | 76% | 19% |
Fat | 14% | 77% |
Alcohol | ~ | ~ |
Cornmeal is high in carbohydrates and avocado has 88% less carbohydrates than cornmeal - cornmeal has 72.9g of total carbs per 100 grams and avocado has 8.6g of carbohydrates.
Both cornmeal and avocado are high in dietary fiber. Cornmeal has 38% more dietary fiber than avocado - cornmeal has 9.4g of dietary fiber per 100 grams and avocado has 6.8g of dietary fiber.
Cornmeal and avocado contain similar amounts of sugar - cornmeal has 1.6g of sugar per 100 grams and avocado has 0.3g of sugar.
Cornmeal is a great source of protein and it has 403% more protein than avocado - cornmeal has 9.9g of protein per 100 grams and avocado has 2g of protein.
Cornmeal has 51% less saturated fat than avocado - cornmeal has 1g of saturated fat per 100 grams and avocado has 2.1g of saturated fat.
Avocado has signficantly more Vitamin C than cornmeal - avocado has 8.8mg of Vitamin C per 100 grams and cornmeal does not contain significant amounts.
Avocado has more Vitamin A than cornmeal - avocado has 7ug of Vitamin A per 100 grams and cornmeal does not contain significant amounts.
Avocado has 432% more Vitamin E than cornmeal - cornmeal has 0.37mg of Vitamin E per 100 grams and avocado has 2mg of Vitamin E.
Avocado has 104 times more Vitamin K than cornmeal - cornmeal has 0.2ug of Vitamin K per 100 grams and avocado has 21ug of Vitamin K.
Cornmeal has more thiamin and Vitamin B6, however, avocado contains more pantothenic acid and folate. Both cornmeal and avocado contain significant amounts of riboflavin and niacin.
Cornmeal | Avocado | |
---|---|---|
Thiamin | 0.3 MG | 0.075 MG |
Riboflavin | 0.093 MG | 0.143 MG |
Niacin | 2.47 MG | 1.912 MG |
Pantothenic acid | 0.595 MG | 1.463 MG |
Vitamin B6 | 0.59 MG | 0.287 MG |
Folate | 34 UG | 89 UG |
Cornmeal and avocado contain similar amounts of calcium - cornmeal has 6mg of calcium per 100 grams and avocado has 13mg of calcium.
Cornmeal is a great source of iron and it has 390% more iron than avocado - cornmeal has 3mg of iron per 100 grams and avocado has 0.61mg of iron.
Both cornmeal and avocado are high in potassium. Avocado has 57% more potassium than cornmeal - cornmeal has 322mg of potassium per 100 grams and avocado has 507mg of potassium.
For omega-3 fatty acids, avocado has more alpha linoleic acid (ALA) than cornmeal per 100 grams.
Cornmeal | Avocado | |
---|---|---|
alpha linoleic acid | 0.06 G | 0.125 G |
Total | 0.06 G | 0.125 G |
Comparing omega-6 fatty acids, both cornmeal and avocado contain significant amounts of linoleic acid.
Cornmeal | Avocado | |
---|---|---|
other omega 6 | ~ | 0.015 G |
linoleic acid | 2.292 G | 1.674 G |
Total | 2.292 G | 1.689 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Cornmeal or Avocado .
Cornmeal g
()
|
Daily Values (%) |
Avocado g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||