Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
avocado
versus
cucumber
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in avocado and cucumber:
Avocado is high in calories and cucumber has 91% less calories than avocado - cucumber has 15 calories per 100 grams and avocado has 167 calories.
For macronutrient ratios, avocado is lighter in protein, much lighter in carbs and much heavier in fat compared to cucumber per calorie. Avocado has a macronutrient ratio of 4:19:77 and for cucumber, 16:80:5 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Avocado | Cucumber | |
---|---|---|
Protein | 4% | 16% |
Carbohydrates | 19% | 80% |
Fat | 77% | 5% |
Alcohol | ~ | ~ |
Cucumber and avocado contain similar amounts of carbs - cucumber has 3.6g of total carbs per 100 grams and avocado has 8.6g of carbohydrates.
Avocado is an excellent source of dietary fiber and it has 12 times more dietary fiber than cucumber - cucumber has 0.5g of dietary fiber per 100 grams and avocado has 6.8g of dietary fiber.
Cucumber and avocado contain similar amounts of sugar - cucumber has 1.7g of sugar per 100 grams and avocado has 0.3g of sugar.
Cucumber and avocado contain similar amounts of protein - cucumber has 0.65g of protein per 100 grams and avocado has 2g of protein.
Cucumber has 56.4 times less saturated fat than avocado - cucumber has 0.04g of saturated fat per 100 grams and avocado has 2.1g of saturated fat.
Avocado has 214% more Vitamin C than cucumber - cucumber has 2.8mg of Vitamin C per 100 grams and avocado has 8.8mg of Vitamin C.
Cucumber and avocado contain similar amounts of Vitamin A - cucumber has 5ug of Vitamin A per 100 grams and avocado has 7ug of Vitamin A.
Avocado has 64 times more Vitamin E than cucumber - cucumber has 0.03mg of Vitamin E per 100 grams and avocado has 2mg of Vitamin E.
Cucumber and avocado contain similar amounts of Vitamin K - cucumber has 16.4ug of Vitamin K per 100 grams and avocado has 21ug of Vitamin K.
Avocado has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Avocado | Cucumber | |
---|---|---|
Thiamin | 0.075 MG | 0.027 MG |
Riboflavin | 0.143 MG | 0.033 MG |
Niacin | 1.912 MG | 0.098 MG |
Pantothenic acid | 1.463 MG | 0.259 MG |
Vitamin B6 | 0.287 MG | 0.04 MG |
Folate | 89 UG | 7 UG |
Cucumber and avocado contain similar amounts of calcium - cucumber has 16mg of calcium per 100 grams and avocado has 13mg of calcium.
Cucumber and avocado contain similar amounts of iron - cucumber has 0.28mg of iron per 100 grams and avocado has 0.61mg of iron.
Avocado is an excellent source of potassium and it has 245% more potassium than cucumber - cucumber has 147mg of potassium per 100 grams and avocado has 507mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, both avocado and cucumber contain significant amounts of beta-carotene.
Avocado | Cucumber | |
---|---|---|
beta-carotene | 63 UG | 45 UG |
alpha-carotene | 24 UG | 11 UG |
lutein + zeaxanthin | 271 UG | 23 UG |
For omega-3 fatty acids, avocado has more alpha linoleic acid (ALA) than cucumber per 100 grams.
Avocado | Cucumber | |
---|---|---|
alpha linoleic acid | 0.125 G | 0.005 G |
Total | 0.125 G | 0.005 G |
Comparing omega-6 fatty acids, avocado has more linoleic acid than cucumber per 100 grams.
Avocado | Cucumber | |
---|---|---|
linoleic acid | 1.674 G | 0.028 G |
other omega 6 | 0.015 G | ~ |
Total | 1.689 G | 0.028 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Avocado or Cucumber .
Avocado g
()
|
Daily Values (%) |
Cucumber g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||