Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
big mac
versus
ham
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in big mac and ham:
Both big mac and ham are high in calories. Big mac is very similar to big mac for calories - big mac has 257 calories per 100 grams and ham has 263 calories.
For macronutrient ratios, big mac is lighter in protein, much heavier in carbs and much lighter in fat compared to ham per calorie. Big mac has a macronutrient ratio of 18:31:51 and for ham, 25:3:72 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Big Mac | Ham | |
---|---|---|
Protein | 18% | 25% |
Carbohydrates | 31% | 3% |
Fat | 51% | 72% |
Alcohol | ~ | ~ |
Ham has 9.9 times less carbohydrates than big mac - big mac has 20.1g of total carbs per 100 grams and ham has 1.8g of carbohydrates.
Big mac has signficantly more dietary fiber than ham - big mac has 1.6g of dietary fiber per 100 grams and ham does not contain significant amounts.
Ham has less sugar than big mac - big mac has 4g of sugar per 100 grams and ham does not contain significant amounts.
Both big mac and ham are high in protein. Ham has 38% more protein than big mac - big mac has 11.8g of protein per 100 grams and ham has 16.3g of protein.
Ham is high in saturated fat and big mac has 47% less saturated fat than ham - big mac has 3.8g of saturated fat per 100 grams and ham has 7.2g of saturated fat.
Big mac has 49% less cholesterol than ham - big mac has 36mg of cholesterol per 100 grams and ham has 70mg of cholesterol.
Big mac and ham contain similar amounts of Vitamin C - big mac has 0.4mg of Vitamin C per 100 grams and ham does not contain significant amounts.
Big mac has more Vitamin A than ham - big mac has 56.5ug of Vitamin A per 100 grams and ham does not contain significant amounts.
Ham has more Vitamin D than big mac - ham has 26iu of Vitamin D per 100 grams and big mac does not contain significant amounts.
Ham and big mac contain similar amounts of Vitamin E - ham has 0.27mg of Vitamin E per 100 grams and big mac does not contain significant amounts.
Ham has more thiamin, pantothenic acid and Vitamin B6, however, big mac contains more folate. Both big mac and ham contain significant amounts of riboflavin, niacin and Vitamin B12.
Big Mac | Ham | |
---|---|---|
Thiamin | 0.176 MG | 0.712 MG |
Riboflavin | 0.209 MG | 0.19 MG |
Niacin | 3.384 MG | 4.162 MG |
Pantothenic acid | ~ | 0.18 MG |
Vitamin B6 | ~ | 0.26 MG |
Folate | 46 UG | 1 UG |
Vitamin B12 | 0.88 UG | 0.95 UG |
Big mac is an excellent source of calcium and it has 10 times more calcium than ham - big mac has 116mg of calcium per 100 grams and ham has 10mg of calcium.
Big mac has 153% more iron than ham - big mac has 2mg of iron per 100 grams and ham has 0.79mg of iron.
Ham is an excellent source of potassium and it has 72% more potassium than big mac - big mac has 181mg of potassium per 100 grams and ham has 311mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Big Mac or Ham .
Big Mac g
()
|
Daily Values (%) |
Ham g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||