Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
blueberry
versus
bittersweet chocolate
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in blueberry and bittersweet chocolate:
Bittersweet chocolate is high in calories and blueberry has 91% less calories than bittersweet chocolate - bittersweet chocolate has 642 calories per 100 grams and blueberry has 57 calories.
Blueberry | Bittersweet Chocolate | |
---|---|---|
Protein | 4% | 9% |
Carbohydrates | 91% | 18% |
Fat | 4% | 73% |
Alcohol | ~ | ~ |
Blueberry has 49% less carbohydrates than bittersweet chocolate - bittersweet chocolate has 28.4g of total carbs per 100 grams and blueberry has 14.5g of carbohydrates.
Both bittersweet chocolate and blueberry are high in dietary fiber. Bittersweet chocolate has 592% more dietary fiber than blueberry - bittersweet chocolate has 16.6g of dietary fiber per 100 grams and blueberry has 2.4g of dietary fiber.
Bittersweet chocolate has 9.9 times less sugar than blueberry - bittersweet chocolate has 0.91g of sugar per 100 grams and blueberry has 10g of sugar.
Bittersweet chocolate is an excellent source of protein and it has 18 times more protein than blueberry - bittersweet chocolate has 14.3g of protein per 100 grams and blueberry has 0.74g of protein.
Bittersweet chocolate is high in saturated fat and blueberry has 100% less saturated fat than bittersweet chocolate - bittersweet chocolate has 32.3g of saturated fat per 100 grams and blueberry has 0.03g of saturated fat.
Both bittersweet chocolate and blueberry are low in cholesterol - bittersweet chocolate has 2mg of cholesterol per 100 grams and blueberry does not contain significant amounts.
Blueberry has signficantly more Vitamin C than bittersweet chocolate - blueberry has 9.7mg of Vitamin C per 100 grams and bittersweet chocolate does not contain significant amounts.
Blueberry and bittersweet chocolate contain similar amounts of Vitamin A - blueberry has 3ug of Vitamin A per 100 grams and bittersweet chocolate does not contain significant amounts.
Bittersweet chocolate and blueberry contain similar amounts of Vitamin E - bittersweet chocolate has 0.4mg of Vitamin E per 100 grams and blueberry has 0.57mg of Vitamin E.
Bittersweet chocolate and blueberry contain similar amounts of Vitamin K - bittersweet chocolate has 9.7ug of Vitamin K per 100 grams and blueberry has 19.3ug of Vitamin K.
Bittersweet chocolate has more thiamin, riboflavin, niacin and folate. Both blueberry and bittersweet chocolate contain significant amounts of pantothenic acid and Vitamin B6.
Blueberry | Bittersweet Chocolate | |
---|---|---|
Thiamin | 0.037 MG | 0.147 MG |
Riboflavin | 0.041 MG | 0.1 MG |
Niacin | 0.418 MG | 1.355 MG |
Pantothenic acid | 0.124 MG | 0.168 MG |
Vitamin B6 | 0.052 MG | 0.027 MG |
Folate | 6 UG | 28 UG |
Bittersweet chocolate is an excellent source of calcium and it has 15 times more calcium than blueberry - bittersweet chocolate has 101mg of calcium per 100 grams and blueberry has 6mg of calcium.
Bittersweet chocolate is an excellent source of iron and it has 61 times more iron than blueberry - bittersweet chocolate has 17.4mg of iron per 100 grams and blueberry has 0.28mg of iron.
Bittersweet chocolate is an excellent source of potassium and it has 978% more potassium than blueberry - bittersweet chocolate has 830mg of potassium per 100 grams and blueberry has 77mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids,
Blueberry | Bittersweet Chocolate | |
---|---|---|
beta-carotene | 32 UG | ~ |
lutein + zeaxanthin | 80 UG | 38 UG |
For omega-3 fatty acids, bittersweet chocolate has more alpha linoleic acid (ALA) than blueberry per 100 grams.
Blueberry | Bittersweet Chocolate | |
---|---|---|
alpha linoleic acid | 0.058 G | 0.117 G |
Total | 0.058 G | 0.117 G |
Comparing omega-6 fatty acids, bittersweet chocolate has more linoleic acid than blueberry per 100 grams.
Blueberry | Bittersweet Chocolate | |
---|---|---|
linoleic acid | 0.088 G | 1.435 G |
other omega 6 | ~ | 0.553 G |
Total | 0.088 G | 1.988 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Blueberry or Bittersweet Chocolate .
Note: The specific food items compared are: Blueberry (Blueberries, raw) and Bittersweet Chocolate (Baking chocolate, unsweetened, squares) .
Blueberry g
()
|
Daily Values (%) |
Bittersweet Chocolate g
()
|
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
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5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||