Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
chocolate ice cream
versus
broccoli
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in chocolate ice cream and broccoli:
Chocolate ice cream is high in calories and broccoli has 84% less calories than chocolate ice cream - chocolate ice cream has 216 calories per 100 grams and broccoli has 34 calories.
For macronutrient ratios, chocolate ice cream is much lighter in protein, lighter in carbs and much heavier in fat compared to broccoli per calorie. Chocolate ice cream has a macronutrient ratio of 7:50:44 and for broccoli, 28:65:7 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Chocolate Ice Cream | Broccoli | |
---|---|---|
Protein | 7% | 28% |
Carbohydrates | 50% | 65% |
Fat | 44% | 7% |
Alcohol | ~ | ~ |
Broccoli has signficantly less carbohydrates than chocolate ice cream - chocolate ice cream has 28.2g of total carbs per 100 grams and broccoli has 6.6g of carbohydrates.
Broccoli is a great source of dietary fiber and it has 117% more dietary fiber than chocolate ice cream - chocolate ice cream has 1.2g of dietary fiber per 100 grams and broccoli has 2.6g of dietary fiber.
Chocolate ice cream is high in sugar and broccoli has 93% less sugar than chocolate ice cream - chocolate ice cream has 25.4g of sugar per 100 grams and broccoli has 1.7g of sugar.
Chocolate ice cream and broccoli contain similar amounts of protein - chocolate ice cream has 3.8g of protein per 100 grams and broccoli has 2.8g of protein.
Chocolate ice cream is high in saturated fat and broccoli has 98% less saturated fat than chocolate ice cream - chocolate ice cream has 6.8g of saturated fat per 100 grams and broccoli has 0.11g of saturated fat.
Broccoli has less cholesterol than chocolate ice cream - chocolate ice cream has 34mg of cholesterol per 100 grams and broccoli does not contain significant amounts.
Broccoli is an excellent source of Vitamin C and it has 126 times more Vitamin C than chocolate ice cream - chocolate ice cream has 0.7mg of Vitamin C per 100 grams and broccoli has 89.2mg of Vitamin C.
Chocolate ice cream is a great source of Vitamin A and it has 281% more Vitamin A than broccoli - chocolate ice cream has 118ug of Vitamin A per 100 grams and broccoli has 31ug of Vitamin A.
Chocolate ice cream has more Vitamin D than broccoli - chocolate ice cream has 8iu of Vitamin D per 100 grams and broccoli does not contain significant amounts.
Chocolate ice cream and broccoli contain similar amounts of Vitamin E - chocolate ice cream has 0.3mg of Vitamin E per 100 grams and broccoli has 0.78mg of Vitamin E.
Broccoli is a great source of Vitamin K and it has 337 times more Vitamin K than chocolate ice cream - chocolate ice cream has 0.3ug of Vitamin K per 100 grams and broccoli has 101.6ug of Vitamin K.
Broccoli has more niacin, Vitamin B6 and folate, however, chocolate ice cream contains more Vitamin B12. Both chocolate ice cream and broccoli contain significant amounts of thiamin, riboflavin and pantothenic acid.
Chocolate Ice Cream | Broccoli | |
---|---|---|
Thiamin | 0.042 MG | 0.071 MG |
Riboflavin | 0.194 MG | 0.117 MG |
Niacin | 0.226 MG | 0.639 MG |
Pantothenic acid | 0.554 MG | 0.573 MG |
Vitamin B6 | 0.055 MG | 0.175 MG |
Folate | 16 UG | 63 UG |
Vitamin B12 | 0.29 UG | ~ |
Both chocolate ice cream and broccoli are high in calcium. Chocolate ice cream has 132% more calcium than broccoli - chocolate ice cream has 109mg of calcium per 100 grams and broccoli has 47mg of calcium.
Chocolate ice cream and broccoli contain similar amounts of iron - chocolate ice cream has 0.93mg of iron per 100 grams and broccoli has 0.73mg of iron.
Both chocolate ice cream and broccoli are high in potassium. Broccoli has 27% more potassium than chocolate ice cream - chocolate ice cream has 249mg of potassium per 100 grams and broccoli has 316mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids,
Chocolate Ice Cream | Broccoli | |
---|---|---|
beta-carotene | 19 UG | 361 UG |
alpha-carotene | ~ | 25 UG |
lutein + zeaxanthin | ~ | 1403 UG |
For omega-3 fatty acids, chocolate ice cream has more alpha linoleic acid (ALA) than broccoli per 100 grams.
Chocolate Ice Cream | Broccoli | |
---|---|---|
alpha linoleic acid | 0.15 G | 0.0215 G |
Total | 0.15 G | 0.0215 G |
Comparing omega-6 fatty acids, chocolate ice cream has more linoleic acid than broccoli per 100 grams.
Chocolate Ice Cream | Broccoli | |
---|---|---|
linoleic acid | 0.25 G | 0.049 G |
other omega 6 | ~ | 0.006 G |
Total | 0.25 G | 0.055 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Chocolate Ice Cream (Ice creams, chocolate) and Broccoli (Broccoli, raw) .
Chocolate Ice Cream g
()
|
Daily Values (%) |
Broccoli g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||