Butter, Unsalted vs. White Chocolate

Nutrition comparison of Butter, Unsalted and White Chocolate


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of butter, unsalted versus white chocolate (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in butter, unsalted and white chocolate:

  • Both white chocolate and butter, unsalted are high in calories and saturated fat.
  • Butter, unsalted is an excellent source of Vitamin A.
  • White chocolate has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and Vitamin B12.
  • White chocolate is a great source of potassium.
  • White chocolate is an excellent source of calcium.
Detailed nutritional comparison of butter, unsalted and white chocolate is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Butter, Unsalted (Butter, without salt) and White Chocolate (Candies, white chocolate) . Have a correction or suggestions? Shoot us an email.


Image of Butter, Unsalted src
Image of White Chocolate src

Calories and Carbs

calories

Both white chocolate and butter, unsalted are high in calories. Butter, unsalted has 33% more calories than white chocolate - white chocolate has 539 calories per 100 grams and butter, unsalted has 717 calories.

For macronutrient ratios, butter, unsalted is much lighter in carbs, much heavier in fat and similar to white chocolate for protein. Butter, unsalted has a macronutrient ratio of 1:0:100 and for white chocolate, 4:43:53 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Butter, Unsalted White Chocolate
Protein 1% 4%
Carbohydrates ~ 43%
Fat 100% 53%
Alcohol ~ ~

carbohydrates

White chocolate is high in carbohydrates and butter, unsalted has 100% less carbohydrates than white chocolate - white chocolate has 59.2g of total carbs per 100 grams and butter, unsalted has 0.06g of carbohydrates.

The carbs in white chocolate and butter, unsalted are both made of 100% sugar.

dietary fiber

White chocolate has more dietary fiber than butter, unsalted - white chocolate has 0.2g of dietary fiber per 100 grams and butter, unsalted does not contain significant amounts.

sugar

White chocolate is high in sugar and butter, unsalted has 100% less sugar than white chocolate - white chocolate has 59g of sugar per 100 grams and butter, unsalted has 0.06g of sugar.

Protein

protein

White chocolate has 591% more protein than butter, unsalted - white chocolate has 5.9g of protein per 100 grams and butter, unsalted has 0.85g of protein.

Fat

saturated fat

Both white chocolate and butter, unsalted are high in saturated fat. Butter, unsalted has 160% more saturated fat than white chocolate - white chocolate has 19.4g of saturated fat per 100 grams and butter, unsalted has 50.5g of saturated fat.

cholesterol

Butter, unsalted is high in cholesterol and white chocolate has 90% less cholesterol than butter, unsalted - white chocolate has 21mg of cholesterol per 100 grams and butter, unsalted has 215mg of cholesterol.

Vitamins

Vitamin C

White chocolate and butter, unsalted contain similar amounts of Vitamin C - white chocolate has 0.5mg of Vitamin C per 100 grams and butter, unsalted does not contain significant amounts.

Vitamin A

Butter, unsalted is an excellent source of Vitamin A and it has 75 times more Vitamin A than white chocolate - white chocolate has 9ug of Vitamin A per 100 grams and butter, unsalted has 684ug of Vitamin A.

Vitamin E

White chocolate and butter, unsalted contain similar amounts of Vitamin E - white chocolate has 0.96mg of Vitamin E per 100 grams and butter, unsalted has 2.3mg of Vitamin E.

Vitamin K

White chocolate and butter, unsalted contain similar amounts of Vitamin K - white chocolate has 9.1ug of Vitamin K per 100 grams and butter, unsalted has 7ug of Vitamin K.

The B Vitamins

White chocolate has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and Vitamin B12. Both butter, unsalted and white chocolate contain significant amounts of folate.

Butter, Unsalted White Chocolate
Thiamin 0.005 MG 0.063 MG
Riboflavin 0.034 MG 0.282 MG
Niacin 0.042 MG 0.745 MG
Pantothenic acid 0.11 MG 0.608 MG
Vitamin B6 0.003 MG 0.056 MG
Folate 3 UG 7 UG
Vitamin B12 0.17 UG 0.56 UG

Minerals

calcium

White chocolate is an excellent source of calcium and it has 729% more calcium than butter, unsalted - white chocolate has 199mg of calcium per 100 grams and butter, unsalted has 24mg of calcium.

iron

White chocolate and butter, unsalted contain similar amounts of iron - white chocolate has 0.24mg of iron per 100 grams and butter, unsalted has 0.02mg of iron.

potassium

White chocolate is a great source of potassium and it has 10 times more potassium than butter, unsalted - white chocolate has 286mg of potassium per 100 grams and butter, unsalted has 24mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, butter, unsalted has more alpha linoleic acid (ALA) than white chocolate per 100 grams.

Butter, Unsalted White Chocolate
alpha linoleic acid 1.18 G 0.103 G
Total 1.18 G 0.103 G

omega 6s

Comparing omega-6 fatty acids, butter, unsalted has more linoleic acid than white chocolate per 100 grams.

Butter, Unsalted White Chocolate
other omega 6 0.138 G 0.004 G
linoleic acid 1.83 G 0.91 G
Total 1.968 G 0.914 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Butter, Unsalted or White Chocolate .

Note: The specific food items compared are: Butter, Unsalted (Butter, without salt) and White Chocolate (Candies, white chocolate) .

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FAQ

Does white chocolate or butter, unsalted contain more calories in 100 grams?
Both white chocolate and butter, unsalted are high in calories. Butter, unsalted has 30% more calories than white chocolate - white chocolate has 539 calories in 100g and butter, unsalted has 717 calories.

Does white chocolate or butter, unsalted have more carbohydrates?
By weight, white chocolate is high in carbohydrates and butter, unsalted has 100% fewer carbohydrates than white chocolate - white chocolate has 59.2g of carbs for 100g and butter, unsalted has 0.06g of carbohydrates. the carbs in white chocolate and butter, unsalted are both made of 100% sugar.

Does white chocolate or butter, unsalted contain more calcium?
White chocolate is a rich source of calcium and it has 730% more calcium than butter, unsalted - white chocolate has 199mg of calcium in 100 grams and butter, unsalted has 24mg of calcium.