Baking Powder vs. Cheddar Cheese

Nutrition comparison of Baking Powder and Cheddar Cheese


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of baking powder versus cheddar cheese (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in baking powder and cheddar cheese:

  • Both baking powder and cheddar cheese are high in calcium.
  • Baking powder is a great source of dietary fiber.
  • Baking powder is an excellent source of iron and potassium.
  • Cheddar cheese has more thiamin, riboflavin, pantothenic acid, Vitamin B6, folate and Vitamin B12.
  • Cheddar cheese is an excellent source of Vitamin A and protein.
Detailed nutritional comparison of baking powder and cheddar cheese is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Baking Powder (Leavening agents, baking powder, low-sodium) and Cheddar Cheese (Cheese, cheddar) . Have a correction or suggestions? Shoot us an email.


Image of Baking Powder src
Image of Cheddar Cheese src

Calories and Carbs

calories

Cheddar cheese is high in calories and baking powder has 76% less calories than cheddar cheese - baking powder has 97 calories per 100 grams and cheddar cheese has 403 calories.

For macronutrient ratios, baking powder is much lighter in protein, much heavier in carbs and much lighter in fat compared to cheddar cheese per calorie. Baking powder has a macronutrient ratio of 0:100:0 and for cheddar cheese, 23:3:74 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Baking Powder Cheddar Cheese
Protein ~ 23%
Carbohydrates 100% 3%
Fat ~ 74%
Alcohol ~ ~

carbohydrates

Baking powder is high in carbohydrates and cheddar cheese has 93% less carbohydrates than baking powder - baking powder has 46.9g of total carbs per 100 grams and cheddar cheese has 3.4g of carbohydrates.

dietary fiber

Baking powder is a great source of dietary fiber and it has more dietary fiber than cheddar cheese - baking powder has 2.2g of dietary fiber per 100 grams and cheddar cheese does not contain significant amounts.

sugar

Cheddar cheese and baking powder contain similar amounts of sugar - cheddar cheese has 0.48g of sugar per 100 grams and baking powder does not contain significant amounts.

Protein

protein

Cheddar cheese is an excellent source of protein and it has 227 times more protein than baking powder - baking powder has 0.1g of protein per 100 grams and cheddar cheese has 22.9g of protein.

Fat

saturated fat

Cheddar cheese is high in saturated fat and baking powder has 100% less saturated fat than cheddar cheese - baking powder has 0.07g of saturated fat per 100 grams and cheddar cheese has 18.9g of saturated fat.

cholesterol

Baking powder has less cholesterol than cheddar cheese - cheddar cheese has 99mg of cholesterol per 100 grams and baking powder does not contain significant amounts.

Vitamins

Vitamin A

Cheddar cheese is an excellent source of Vitamin A and it has more Vitamin A than baking powder - cheddar cheese has 337ug of Vitamin A per 100 grams and baking powder does not contain significant amounts.

Vitamin D

Cheddar cheese has more Vitamin D than baking powder - cheddar cheese has 24iu of Vitamin D per 100 grams and baking powder does not contain significant amounts.

Vitamin E

Cheddar cheese has more Vitamin E than baking powder - cheddar cheese has 0.71mg of Vitamin E per 100 grams and baking powder does not contain significant amounts.

Vitamin K

Cheddar cheese and baking powder contain similar amounts of Vitamin K - cheddar cheese has 2.4ug of Vitamin K per 100 grams and baking powder does not contain significant amounts.

The B Vitamins

Cheddar cheese has more thiamin, riboflavin, pantothenic acid, Vitamin B6, folate and Vitamin B12.

Baking Powder Cheddar Cheese
Thiamin ~ 0.029 MG
Riboflavin ~ 0.428 MG
Niacin ~ 0.059 MG
Pantothenic acid ~ 0.41 MG
Vitamin B6 ~ 0.066 MG
Folate ~ 27 UG
Vitamin B12 ~ 1.1 UG

Minerals

calcium

Both baking powder and cheddar cheese are high in calcium. Baking powder has 510% more calcium than cheddar cheese - baking powder has 4332mg of calcium per 100 grams and cheddar cheese has 710mg of calcium.

iron

Baking powder is an excellent source of iron and it has 57 times more iron than cheddar cheese - baking powder has 8.2mg of iron per 100 grams and cheddar cheese has 0.14mg of iron.

potassium

Baking powder is an excellent source of potassium and it has 131 times more potassium than cheddar cheese - baking powder has 10100mg of potassium per 100 grams and cheddar cheese has 76mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, cheddar cheese has more alpha linoleic acid (ALA) and DPA than baking powder per 100 grams.

Baking Powder Cheddar Cheese
alpha linoleic acid 0.029 G 0.114 G
DHA ~ 0.001 G
EPA ~ 0.01 G
DPA ~ 0.017 G
Total 0.029 G 0.142 G

omega 6s

Comparing omega-6 fatty acids, cheddar cheese has more linoleic acid than baking powder per 100 grams.

Baking Powder Cheddar Cheese
linoleic acid 0.09 G 1.171 G
other omega 6 ~ 0.036 G
Total 0.09 G 1.207 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Baking Powder (Leavening agents, baking powder, low-sodium) and Cheddar Cheese (Cheese, cheddar) .

Baking Powder g

()
Daily Values (%)

Cheddar Cheese g

()
KCAL %
calories
KCAL %
G %
carbohydrates
G %
G %
dietary fiber
G %
G sugar G
G %
total fat
G %
G %
saturated fat
G %
G monounsaturated fat G
G polyunsaturated fat G
G trans fat G
MG cholesterol MG
MG %
sodium
MG %
Vitamins and Minerals
UG %
Vitamin A
UG %
MG %
Vitamin C
MG %
IU %
Vitamin D
IU %
MG %
calcium
MG %
MG %
iron
MG %
MG %
magnesium
MG %
MG %
potassium
MG %
MG %
thiamin (Vit B1)
MG %
MG %
riboflavin (Vit B2)
MG %
MG %
niacin (Vit B3)
MG %
MG %
Vitamin B6
MG %
MG %
pantothenic acid (Vit B5)
MG %
UG %
folate (Vit B9)
UG %
UG %
Vitamin B12
UG %
MG %
Vitamin E
MG %
UG %
Vitamin K
UG %
G %
protein
G %
UG %
biotin (Vit B7)
UG %
MG %
choline
MG %
MG %
chlorine
MG %
UG %
chromium
UG %
MG %
copper
MG %
UG %
fluoride
UG %
UG %
iodine
UG %
MG %
manganese
MG %
UG %
molybdenum
UG %
MG %
phosphorus
MG %
UG %
selenium
UG %
MG %
zinc
MG %
G Water G
G Starch G
G Alcohol G


FAQ

Does baking powder or cheddar cheese contain more calories in 100 grams?
Cheddar cheese is high in calories and baking powder has 80% less calories than cheddar cheese - baking powder has 97 calories in 100g and cheddar cheese has 403 calories.

Does baking powder or cheddar cheese have more carbohydrates?
By weight, baking powder is high in carbohydrates and cheddar cheese has 90% fewer carbohydrates than baking powder - baking powder has 46.9g of carbs for 100g and cheddar cheese has 3.4g of carbohydrates.

Does baking powder or cheddar cheese contain more calcium?
Both baking powder and cheddar cheese are high in calcium. Baking powder has 510% more calcium than cheddar cheese - baking powder has 4332mg of calcium in 100 grams and cheddar cheese has 710mg of calcium.

Does baking powder or cheddar cheese contain more iron?
Baking powder is an abundant source of iron and it has 57 times more iron than cheddar cheese - baking powder has 8.2mg of iron in 100 grams and cheddar cheese has 0.14mg of iron.

Does baking powder or cheddar cheese contain more potassium?
Baking powder is a rich source of potassium and it has 131 times more potassium than cheddar cheese - baking powder has 10100mg of potassium in 100 grams and cheddar cheese has 76mg of potassium.

Compare Food