Cinnamon vs. Broccoli

Nutrition comparison of Cinnamon and Broccoli


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cinnamon versus broccoli (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in cinnamon and broccoli:

  • Both broccoli and cinnamon are high in calcium, dietary fiber and potassium.
  • Broccoli has more thiamin, riboflavin and folate.
  • Broccoli is a great source of Vitamin K.
  • Broccoli is an excellent source of Vitamin C.
  • Cinnamon is an excellent source of iron.
Detailed nutritional comparison of cinnamon and broccoli is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Cinnamon (Spices, cinnamon, ground) and Broccoli (Broccoli, raw) . Have a correction or suggestions? Shoot us an email.


Image of Cinnamon src
Image of Broccoli src

Calories and Carbs

calories

Cinnamon is high in calories and broccoli has 86% less calories than cinnamon - broccoli has 34 calories per 100 grams and cinnamon has 247 calories.

For macronutrient ratios, cinnamon is much lighter in protein, much heavier in carbs and lighter in fat compared to broccoli per calorie. Cinnamon has a macronutrient ratio of 5:92:3 and for broccoli, 27:64:9 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Cinnamon Broccoli
Protein 5% 27%
Carbohydrates 92% 64%
Fat 3% 9%
Alcohol ~ ~

carbohydrates

Cinnamon is high in carbohydrates and broccoli has 92% less carbohydrates than cinnamon - broccoli has 6.6g of total carbs per 100 grams and cinnamon has 80.6g of carbohydrates.

dietary fiber

Both broccoli and cinnamon are high in dietary fiber. Cinnamon has 19 times more dietary fiber than broccoli - broccoli has 2.6g of dietary fiber per 100 grams and cinnamon has 53.1g of dietary fiber.

sugar

Broccoli and cinnamon contain similar amounts of sugar - broccoli has 1.7g of sugar per 100 grams and cinnamon has 2.2g of sugar.

Protein

protein

Broccoli and cinnamon contain similar amounts of protein - broccoli has 2.8g of protein per 100 grams and cinnamon has 4g of protein.

Fat

saturated fat

Both broccoli and cinnamon are low in saturated fat - broccoli has 0.11g of saturated fat per 100 grams and cinnamon has 0.35g of saturated fat.

Vitamins

Vitamin C

Broccoli is an excellent source of Vitamin C and it has 22 times more Vitamin C than cinnamon - broccoli has 89.2mg of Vitamin C per 100 grams and cinnamon has 3.8mg of Vitamin C.

Vitamin A

Broccoli and cinnamon contain similar amounts of Vitamin A - broccoli has 31ug of Vitamin A per 100 grams and cinnamon has 15ug of Vitamin A.

Vitamin E

Cinnamon has 197% more Vitamin E than broccoli - broccoli has 0.78mg of Vitamin E per 100 grams and cinnamon has 2.3mg of Vitamin E.

Vitamin K

Broccoli is a great source of Vitamin K and it has 226% more Vitamin K than cinnamon - broccoli has 101.6ug of Vitamin K per 100 grams and cinnamon has 31.2ug of Vitamin K.

The B Vitamins

Broccoli has more thiamin, riboflavin and folate. Both cinnamon and broccoli contain significant amounts of niacin, pantothenic acid and Vitamin B6.

Cinnamon Broccoli
Thiamin 0.022 MG 0.071 MG
Riboflavin 0.041 MG 0.117 MG
Niacin 1.332 MG 0.639 MG
Pantothenic acid 0.358 MG 0.573 MG
Vitamin B6 0.158 MG 0.175 MG
Folate 6 UG 63 UG

Minerals

calcium

Both broccoli and cinnamon are high in calcium. Cinnamon has 20 times more calcium than broccoli - broccoli has 47mg of calcium per 100 grams and cinnamon has 1002mg of calcium.

iron

Cinnamon is an excellent source of iron and it has 10 times more iron than broccoli - broccoli has 0.73mg of iron per 100 grams and cinnamon has 8.3mg of iron.

potassium

Both broccoli and cinnamon are high in potassium. Cinnamon has 36% more potassium than broccoli - broccoli has 316mg of potassium per 100 grams and cinnamon has 431mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Cinnamon Broccoli
beta-carotene 112 UG 361 UG
alpha-carotene 1 UG 25 UG
lycopene 15 UG ~
lutein + zeaxanthin 222 UG 1403 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both cinnamon and broccoli contain significant amounts of alpha linoleic acid (ALA).

Cinnamon Broccoli
alpha linoleic acid 0.011 G 0.0215 G
Total 0.011 G 0.0215 G

omega 6s

Comparing omega-6 fatty acids, both cinnamon and broccoli contain small amounts of linoleic acid.

Cinnamon Broccoli
linoleic acid 0.044 G 0.049 G
other omega 6 ~ 0.006 G
Total 0.044 G 0.055 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Cinnamon or Broccoli .

Note: The specific food items compared are: Cinnamon (Spices, cinnamon, ground) and Broccoli (Broccoli, raw) .

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G Water G
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FAQ

Does broccoli or cinnamon contain more calories in 100 grams?
Cinnamon is high in calories and broccoli has 90% less calories than cinnamon - broccoli has 34 calories in 100g and cinnamon has 247 calories.

Does broccoli or cinnamon have more carbohydrates?
By weight, cinnamon is high in carbohydrates and broccoli has 90% fewer carbohydrates than cinnamon - broccoli has 6.6g of carbs for 100g and cinnamon has 80.6g of carbohydrates.

Does broccoli or cinnamon contain more calcium?
Both broccoli and cinnamon are high in calcium. Cinnamon has 20 times more calcium than broccoli - broccoli has 47mg of calcium in 100 grams and cinnamon has 1002mg of calcium.

Does broccoli or cinnamon contain more iron?
Cinnamon is an abundant source of iron and it has 10 times more iron than broccoli - broccoli has 0.73mg of iron in 100 grams and cinnamon has 8.3mg of iron.

Does broccoli or cinnamon contain more potassium?
Both broccoli and cinnamon are high in potassium. Cinnamon has 40% more potassium than broccoli - broccoli has 316mg of potassium in 100 grams and cinnamon has 431mg of potassium.