Cranberry vs. Red Bell Pepper

Nutrition comparison of Cranberry and Red Bell Pepper


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cranberry versus red bell pepper (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in cranberry and red bell pepper:

  • Both red bell pepper and cranberry are high in Vitamin C and dietary fiber.
  • Red bell pepper has more thiamin, riboflavin, niacin, Vitamin B6 and folate.
  • Red bell pepper is a great source of potassium.
  • Red bell pepper is an excellent source of Vitamin A.
Detailed nutritional comparison of cranberry and red bell pepper is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Cranberry (Cranberries, raw) and Red Bell Pepper (Peppers, sweet, red, raw) . Have a correction or suggestions? Shoot us an email.


Image of Cranberry src
Image of Red Bell Pepper src

Calories and Carbs

calories

Red bell pepper has 43% less calories than cranberry - red bell pepper has 26 calories per 100 grams and cranberry has 46 calories.

For macronutrient ratios, cranberry is lighter in protein, heavier in carbs and lighter in fat compared to red bell pepper per calorie. Cranberry has a macronutrient ratio of 4:94:2 and for red bell pepper, 13:78:9 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Cranberry Red Bell Pepper
Protein 4% 13%
Carbohydrates 94% 78%
Fat 2% 9%
Alcohol ~ ~

carbohydrates

Red bell pepper and cranberry contain similar amounts of carbs - red bell pepper has 6g of total carbs per 100 grams and cranberry has 12g of carbohydrates.

dietary fiber

Both red bell pepper and cranberry are high in dietary fiber. Cranberry has 71% more dietary fiber than red bell pepper - red bell pepper has 2.1g of dietary fiber per 100 grams and cranberry has 3.6g of dietary fiber.

sugar

Red bell pepper and cranberry contain similar amounts of sugar - red bell pepper has 4.2g of sugar per 100 grams and cranberry has 4.3g of sugar.

Protein

protein

Red bell pepper and cranberry contain similar amounts of protein - red bell pepper has 0.99g of protein per 100 grams and cranberry has 0.46g of protein.

Fat

saturated fat

Both red bell pepper and cranberry are low in saturated fat - red bell pepper has 0.06g of saturated fat per 100 grams and cranberry has 0.01g of saturated fat.

Vitamins

Vitamin C

Both red bell pepper and cranberry are high in Vitamin C. Red bell pepper has 812% more Vitamin C than cranberry - red bell pepper has 127.7mg of Vitamin C per 100 grams and cranberry has 14mg of Vitamin C.

Vitamin A

Red bell pepper is an excellent source of Vitamin A and it has 51 times more Vitamin A than cranberry - red bell pepper has 157ug of Vitamin A per 100 grams and cranberry has 3ug of Vitamin A.

Vitamin E

Red bell pepper and cranberry contain similar amounts of Vitamin E - red bell pepper has 1.6mg of Vitamin E per 100 grams and cranberry has 1.3mg of Vitamin E.

Vitamin K

Red bell pepper and cranberry contain similar amounts of Vitamin K - red bell pepper has 4.9ug of Vitamin K per 100 grams and cranberry has 5ug of Vitamin K.

The B Vitamins

Red bell pepper has more thiamin, riboflavin, niacin, Vitamin B6 and folate. Both cranberry and red bell pepper contain significant amounts of pantothenic acid.

Cranberry Red Bell Pepper
Thiamin 0.012 MG 0.054 MG
Riboflavin 0.02 MG 0.085 MG
Niacin 0.101 MG 0.979 MG
Pantothenic acid 0.295 MG 0.317 MG
Vitamin B6 0.057 MG 0.291 MG
Folate 1 UG 46 UG

Minerals

calcium

Red bell pepper and cranberry contain similar amounts of calcium - red bell pepper has 7mg of calcium per 100 grams and cranberry has 8mg of calcium.

iron

Red bell pepper and cranberry contain similar amounts of iron - red bell pepper has 0.43mg of iron per 100 grams and cranberry has 0.23mg of iron.

potassium

Red bell pepper is a great source of potassium and it has 164% more potassium than cranberry - red bell pepper has 211mg of potassium per 100 grams and cranberry has 80mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds, cranberry has more myricetin and quercetin than red bell pepper per 100 grams, however, red bell pepper contains more luteolin than cranberry per 100 grams. Both cranberry and red bell pepper contain small amounts of kaempferol.

Cranberry Red Bell Pepper
kaempferol 0.12 mg 0.02 mg
myricetin 6.63 mg ~
Quercetin 14.84 mg 0.23 mg
luteolin ~ 0.61 mg

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, both cranberry and red bell pepper contain significant amounts of lutein + zeaxanthin.

Cranberry Red Bell Pepper
beta-carotene 38 UG 1624 UG
lutein + zeaxanthin 91 UG 51 UG
alpha-carotene ~ 20 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, red bell pepper has more alpha linoleic acid (ALA) than cranberry per 100 grams.

Cranberry Red Bell Pepper
alpha linoleic acid 0.022 G 0.056 G
Total 0.022 G 0.056 G

omega 6s

Comparing omega-6 fatty acids, red bell pepper has more linoleic acid than cranberry per 100 grams.

Cranberry Red Bell Pepper
linoleic acid 0.033 G 0.1 G
Total 0.033 G 0.1 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Cranberry or Red Bell Pepper .

Note: The specific food items compared are: Cranberry (Cranberries, raw) and Red Bell Pepper (Peppers, sweet, red, raw) .

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FAQ

Does red bell pepper or cranberry contain more calories in 100 grams?
Red bell pepper has 40% less calories than cranberry - red bell pepper has 26 calories in 100g and cranberry has 46 calories.

Does red bell pepper or cranberry have more carbohydrates?
By weight, red bell pepper and cranberry contain similar amounts of carbs - red bell pepper has 6g of carbs for 100g and cranberry has 12g of carbohydrates.

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