Mint vs. Cucumber

Nutrition comparison of Mint and Cucumber


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of mint versus cucumber (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in mint and cucumber:

  • Cucumber has 3.1 times less carbohydrates than mint.
  • Cucumber has 3.6 times less calories than mint.
  • Mint has more thiamin, riboflavin, niacin, Vitamin B6 and folate.
  • Mint is an excellent source of Vitamin A, Vitamin C, calcium, dietary fiber, iron and potassium.
Detailed nutritional comparison of mint and cucumber is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Mint (Peppermint, fresh) and Cucumber (Cucumber, with peel, raw) . Have a correction or suggestions? Shoot us an email.


Image of Mint src
Image of Cucumber src

Calories and Carbs

calories

Cucumber has 3.6 times less calories than mint - cucumber has 15 calories per 100 grams and mint has 70 calories.

For macronutrient ratios, mint is lighter in carbs, heavier in fat and similar to cucumber for protein. Mint has a macronutrient ratio of 18:72:10 and for cucumber, 16:80:5 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Mint Cucumber
Protein 18% 16%
Carbohydrates 72% 80%
Fat 10% 5%
Alcohol ~ ~

carbohydrates

Cucumber has 3.1 times less carbohydrates than mint - cucumber has 3.6g of total carbs per 100 grams and mint has 14.9g of carbohydrates.

dietary fiber

Mint is an excellent source of dietary fiber and it has 15 times more dietary fiber than cucumber - cucumber has 0.5g of dietary fiber per 100 grams and mint has 8g of dietary fiber.

sugar

Mint has less sugar than cucumber - cucumber has 1.7g of sugar per 100 grams and mint does not contain significant amounts.

Protein

protein

Mint has 477% more protein than cucumber - cucumber has 0.65g of protein per 100 grams and mint has 3.8g of protein.

Fat

saturated fat

Both cucumber and mint are low in saturated fat - cucumber has 0.04g of saturated fat per 100 grams and mint has 0.25g of saturated fat.

Vitamins

Vitamin C

Mint is an excellent source of Vitamin C and it has 10 times more Vitamin C than cucumber - cucumber has 2.8mg of Vitamin C per 100 grams and mint has 31.8mg of Vitamin C.

Vitamin A

Mint is an excellent source of Vitamin A and it has 41 times more Vitamin A than cucumber - cucumber has 5ug of Vitamin A per 100 grams and mint has 212ug of Vitamin A.

Vitamin E

Cucumber and mint contain similar amounts of Vitamin E - cucumber has 0.03mg of Vitamin E per 100 grams and mint does not contain significant amounts.

Vitamin K

Cucumber has more Vitamin K than mint - cucumber has 16.4ug of Vitamin K per 100 grams and mint does not contain significant amounts.

The B Vitamins

Mint has more thiamin, riboflavin, niacin, Vitamin B6 and folate. Both mint and cucumber contain significant amounts of pantothenic acid.

Mint Cucumber
Thiamin 0.082 MG 0.027 MG
Riboflavin 0.266 MG 0.033 MG
Niacin 1.706 MG 0.098 MG
Pantothenic acid 0.338 MG 0.259 MG
Vitamin B6 0.129 MG 0.04 MG
Folate 114 UG 7 UG

Minerals

calcium

Mint is an excellent source of calcium and it has 14 times more calcium than cucumber - cucumber has 16mg of calcium per 100 grams and mint has 243mg of calcium.

iron

Mint is an excellent source of iron and it has 17 times more iron than cucumber - cucumber has 0.28mg of iron per 100 grams and mint has 5.1mg of iron.

potassium

Mint is an excellent source of potassium and it has 287% more potassium than cucumber - cucumber has 147mg of potassium per 100 grams and mint has 569mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds,

Mint Cucumber
apigenin 5.39 mg ~
luteolin 12.66 mg ~
kaempferol ~ 0.13 mg
Quercetin ~ 0.04 mg

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, mint has more alpha linoleic acid (ALA) than cucumber per 100 grams.

Mint Cucumber
alpha linoleic acid 0.435 G 0.005 G
Total 0.435 G 0.005 G

omega 6s

Comparing omega-6 fatty acids, mint has more linoleic acid than cucumber per 100 grams.

Mint Cucumber
linoleic acid 0.069 G 0.028 G
Total 0.069 G 0.028 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Mint or Cucumber .

Note: The specific food items compared are: Mint (Peppermint, fresh) and Cucumber (Cucumber, with peel, raw) .

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FAQ

Does cucumber or mint contain more calories in 100 grams?
Cucumber has 3.6 times less calories than mint - cucumber has 15 calories in 100g and mint has 70 calories.

Does cucumber or mint have more carbohydrates?
By weight, cucumber has 3.1 times fewer carbohydrates than mint - cucumber has 3.6g of carbs for 100g and mint has 14.9g of carbohydrates.

Does cucumber or mint contain more calcium?
Mint is a rich source of calcium and it has 14 times more calcium than cucumber - cucumber has 16mg of calcium in 100 grams and mint has 243mg of calcium.

Does cucumber or mint contain more iron?
Mint is an abundant source of iron and it has 17 times more iron than cucumber - cucumber has 0.28mg of iron in 100 grams and mint has 5.1mg of iron.

Does cucumber or mint contain more potassium?
Mint is a rich source of potassium and it has 290% more potassium than cucumber - cucumber has 147mg of potassium in 100 grams and mint has 569mg of potassium.

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