Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
dates
versus
brown sugar
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in dates and brown sugar:
Both dates and brown sugar are high in calories. Brown sugar has 37% more calories than date - date has 277 calories per 100 grams and brown sugar has 380 calories.
For macronutrient ratios, dates is similar to brown sugar for protein, carbs and fat. Dates has a macronutrient ratio of 2:97:1 and for brown sugar, 0:100:0 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Dates | Brown Sugar | |
---|---|---|
Protein | 2% | ~ |
Carbohydrates | 97% | 100% |
Fat | 1% | ~ |
Alcohol | ~ | ~ |
Both dates and brown sugar are high in carbohydrates. Brown sugar has 31% more carbohydrates than date - date has 75g of total carbs per 100 grams and brown sugar has 98.1g of carbohydrates.
Date is an excellent source of dietary fiber and it has more dietary fiber than brown sugar - date has 6.7g of dietary fiber per 100 grams and brown sugar does not contain significant amounts.
Both dates and brown sugar are high in sugar. Brown sugar has 46% more sugar than date - date has 66.5g of sugar per 100 grams and brown sugar has 97g of sugar.
Date has 14 times more protein than brown sugar - date has 1.8g of protein per 100 grams and brown sugar has 0.12g of protein.
Date has more Vitamin A than brown sugar - date has 7ug of Vitamin A per 100 grams and brown sugar does not contain significant amounts.
Dates and brown sugar contain similar amounts of Vitamin K - date has 2.7ug of Vitamin K per 100 grams and brown sugar does not contain significant amounts.
Date has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Dates | Brown Sugar | |
---|---|---|
Thiamin | 0.05 MG | ~ |
Riboflavin | 0.06 MG | ~ |
Niacin | 1.61 MG | 0.11 MG |
Pantothenic acid | 0.805 MG | 0.132 MG |
Vitamin B6 | 0.249 MG | 0.041 MG |
Folate | 15 UG | 1 UG |
Both dates and brown sugar are high in calcium. Brown sugar has 30% more calcium than date - date has 64mg of calcium per 100 grams and brown sugar has 83mg of calcium.
Dates and brown sugar contain similar amounts of iron - date has 0.9mg of iron per 100 grams and brown sugar has 0.71mg of iron.
Date is an excellent source of potassium and it has 423% more potassium than brown sugar - date has 696mg of potassium per 100 grams and brown sugar has 133mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Dates or Brown Sugar .
Note: The specific food items compared are: Dates (Dates, medjool) and Brown Sugar (Sugar, brown) .
Dates g
()
|
Daily Values (%) |
Brown Sugar g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||