Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
pumpkin seeds
versus
edamame
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in pumpkin seeds and edamame:
Both edamame and pumpkin seeds are high in calories. Pumpkin seed has 269% more calories than edamame - edamame has 121 calories per 100 grams and pumpkin seed has 446 calories.
For macronutrient ratios, pumpkin seeds is much lighter in protein, heavier in carbs and similar to edamame for fat. Pumpkin seeds has a macronutrient ratio of 16:46:38 and for edamame, 37:27:36 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Pumpkin Seeds | Edamame | |
---|---|---|
Protein | 16% | 37% |
Carbohydrates | 46% | 27% |
Fat | 38% | 36% |
Alcohol | ~ | ~ |
Pumpkin seed is high in carbohydrates and edamame has 83% less carbohydrates than pumpkin seed - edamame has 8.9g of total carbs per 100 grams and pumpkin seed has 53.8g of carbohydrates.
Both edamame and pumpkin seeds are high in dietary fiber. Pumpkin seed has 254% more dietary fiber than edamame - edamame has 5.2g of dietary fiber per 100 grams and pumpkin seed has 18.4g of dietary fiber.
Pumpkin seed has less sugar than edamame - edamame has 2.2g of sugar per 100 grams and pumpkin seed does not contain significant amounts.
Both edamame and pumpkin seeds are high in protein. Pumpkin seed has 56% more protein than edamame - edamame has 11.9g of protein per 100 grams and pumpkin seed has 18.6g of protein.
Edamame has 4.9 times less saturated fat than pumpkin seed - edamame has 0.62g of saturated fat per 100 grams and pumpkin seed has 3.7g of saturated fat.
Both edamame and pumpkin seeds are low in trans fat - edamame has 0.01g of trans fat per 100 grams and pumpkin seed does not contain significant amounts.
Edamame has 19 times more Vitamin C than pumpkin seed - edamame has 6.1mg of Vitamin C per 100 grams and pumpkin seed has 0.3mg of Vitamin C.
Edamame and pumpkin seeds contain similar amounts of Vitamin A - edamame has 15ug of Vitamin A per 100 grams and pumpkin seed has 3ug of Vitamin A.
Edamame has more Vitamin E than pumpkin seed - edamame has 0.68mg of Vitamin E per 100 grams and pumpkin seed does not contain significant amounts.
Edamame has more Vitamin K than pumpkin seed - edamame has 26.7ug of Vitamin K per 100 grams and pumpkin seed does not contain significant amounts.
Edamame has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Pumpkin Seeds | Edamame | |
---|---|---|
Thiamin | 0.034 MG | 0.2 MG |
Riboflavin | 0.052 MG | 0.155 MG |
Niacin | 0.286 MG | 0.915 MG |
Pantothenic acid | 0.056 MG | 0.395 MG |
Vitamin B6 | 0.037 MG | 0.1 MG |
Folate | 9 UG | 311 UG |
Both edamame and pumpkin seeds are high in calcium. Edamame has 15% more calcium than pumpkin seed - edamame has 63mg of calcium per 100 grams and pumpkin seed has 55mg of calcium.
Both edamame and pumpkin seeds are high in iron. Pumpkin seed has 46% more iron than edamame - edamame has 2.3mg of iron per 100 grams and pumpkin seed has 3.3mg of iron.
Both edamame and pumpkin seeds are high in potassium. Pumpkin seed has 111% more potassium than edamame - edamame has 436mg of potassium per 100 grams and pumpkin seed has 919mg of potassium.
For omega-3 fatty acids, edamame has more alpha linoleic acid (ALA) than pumpkin seed per 100 grams.
Pumpkin Seeds | Edamame | |
---|---|---|
alpha linoleic acid | 0.077 G | 0.358 G |
EPA | ~ | 0.003 G |
Total | 0.077 G | 0.361 G |
Comparing omega-6 fatty acids, pumpkin seed has more linoleic acid than edamame per 100 grams.
Pumpkin Seeds | Edamame | |
---|---|---|
linoleic acid | 8.759 G | 1.792 G |
other omega 6 | ~ | 0.002 G |
Total | 8.759 G | 1.794 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Pumpkin Seeds or Edamame .
Note: The specific food items compared are: Pumpkin Seeds (Seeds, pumpkin and squash seeds, whole, roasted, without salt) and Edamame (Edamame, frozen, prepared) .
Pumpkin Seeds g
()
|
Daily Values (%) |
Edamame g
()
|
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
|
UG % | |
MG % |
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5% | Vitamin C | 5% |
|
MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
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MG % | |
MG % |
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5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
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MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
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MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
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UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
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UG % | |
MG % |
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5% | phosphorus | 5% |
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MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||