Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
flaxseed oil
versus
vegetable oil
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in flaxseed oil and vegetable oil:
Both flaxseed oil and vegetable oil are high in calories. Flaxseed oil is very similar to vegetable oil for calories - flaxseed oil has 884 calories per 100 grams and vegetable oil has 862 calories.
For macronutrient ratios, flaxseed oil is similar to vegetable oil for protein, carbs and fat. Flaxseed oil has a macronutrient ratio of 0:0:100 and for vegetable oil, 0:0:100 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Flaxseed Oil | Vegetable Oil | |
---|---|---|
Protein | ~ | ~ |
Carbohydrates | ~ | ~ |
Fat | 100% | 100% |
Alcohol | ~ | ~ |
Flaxseed oil and vegetable oil contain similar amounts of protein - flaxseed oil has 0.11g of protein per 100 grams and vegetable oil does not contain significant amounts.
Both flaxseed oil and vegetable oil are high in saturated fat. Flaxseed oil has a little more saturated fat (10%) than vegetable oil by weight - flaxseed oil has 9g of saturated fat per 100 grams and vegetable oil has 8.2g of saturated fat.
Both flaxseed oil and vegetable oil are low in trans fat - flaxseed oil has 0.09g of trans fat per 100 grams and vegetable oil does not contain significant amounts.
Vegetable oil has 711% more Vitamin E than flaxseed oil - flaxseed oil has 0.47mg of Vitamin E per 100 grams and vegetable oil has 3.8mg of Vitamin E.
Flaxseed oil and vegetable oil contain similar amounts of Vitamin K - flaxseed oil has 9.3ug of Vitamin K per 100 grams and vegetable oil has 24.7ug of Vitamin K.
Flaxseed oil and vegetable oil contain similar amounts of calcium - flaxseed oil has 1mg of calcium per 100 grams and vegetable oil does not contain significant amounts.
Comparing omega-6 fatty acids, flaxseed oil has more linoleic acid than vegetable oil per 100 grams.
Flaxseed Oil | Vegetable Oil | |
---|---|---|
other omega 6 | 0.015 G | ~ |
linoleic acid | 14.327 G | 1.6 G |
Total | 14.342 G | 1.6 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Flaxseed Oil or Vegetable Oil .
Note: The specific food items compared are: Flaxseed Oil (Oil, flaxseed, cold pressed) and Vegetable Oil (Vegetable oil, palm kernel) .
Flaxseed Oil g
()
|
Daily Values (%) |
Vegetable Oil g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||