Watermelon vs. Flaxseeds

Nutrition comparison of Watermelon and Flaxseeds


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of watermelon versus flaxseeds (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in watermelon and flaxseeds:

  • Flaxseed has 75% less sugar than watermelon.
  • Flaxseed has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Flaxseed is an excellent source of calcium, dietary fiber, iron, potassium and protein.
  • Watermelon has more beta-carotene and lycopene than flaxseed, however, flaxseed contains more lutein + zeaxanthin than watermelon.
  • Watermelon has signficantly less carbohydrates than flaxseed.
  • Watermelon has signficantly less saturated fat than flaxseed.
Detailed nutritional comparison of watermelon and flaxseeds is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Watermelon (Watermelon, raw) and Flaxseeds (Seeds, flaxseed) . Have a correction or suggestions? Shoot us an email.


Image of Watermelon src
Image of Flaxseeds src

Calories and Carbs

calories

Flaxseed is high in calories and watermelon has 94% less calories than flaxseed - watermelon has 30 calories per 100 grams and flaxseed has 534 calories.

For macronutrient ratios, watermelon is lighter in protein, much heavier in carbs and much lighter in fat compared to flaxseeds per calorie. Watermelon has a macronutrient ratio of 7:88:5 and for flaxseeds, 13:20:67 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Watermelon Flaxseeds
Protein 7% 13%
Carbohydrates 88% 20%
Fat 5% 67%
Alcohol ~ ~

carbohydrates

Watermelon has signficantly less carbohydrates than flaxseed - watermelon has 7.6g of total carbs per 100 grams and flaxseed has 28.9g of carbohydrates.

The carbs in watermelon are made of 94% sugar and 6% dietary fiber, whereas the carbs in flaxseeds comprise of 95% dietary fiber and 5% sugar.

dietary fiber

Flaxseed is an excellent source of dietary fiber and it has 67 times more dietary fiber than watermelon - watermelon has 0.4g of dietary fiber per 100 grams and flaxseed has 27.3g of dietary fiber.

sugar

Flaxseed has 75% less sugar than watermelon - watermelon has 6.2g of sugar per 100 grams and flaxseed has 1.6g of sugar.

Protein

protein

Flaxseed is an excellent source of protein and it has 28 times more protein than watermelon - watermelon has 0.61g of protein per 100 grams and flaxseed has 18.3g of protein.

Fat

saturated fat

Watermelon has signficantly less saturated fat than flaxseed - watermelon has 0.02g of saturated fat per 100 grams and flaxseed has 3.7g of saturated fat.

Vitamins

Vitamin C

Watermelon has 12 times more Vitamin C than flaxseed - watermelon has 8.1mg of Vitamin C per 100 grams and flaxseed has 0.6mg of Vitamin C.

Vitamin A

Watermelon has more Vitamin A than flaxseed - watermelon has 28ug of Vitamin A per 100 grams and flaxseed does not contain significant amounts.

Vitamin E

Watermelon and flaxseeds contain similar amounts of Vitamin E - watermelon has 0.05mg of Vitamin E per 100 grams and flaxseed has 0.31mg of Vitamin E.

Vitamin K

Watermelon and flaxseeds contain similar amounts of Vitamin K - watermelon has 0.1ug of Vitamin K per 100 grams and flaxseed has 4.3ug of Vitamin K.

The B Vitamins

Flaxseed has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.

Watermelon Flaxseeds
Thiamin 0.033 MG 1.644 MG
Riboflavin 0.021 MG 0.161 MG
Niacin 0.178 MG 3.08 MG
Pantothenic acid 0.221 MG 0.985 MG
Vitamin B6 0.045 MG 0.473 MG
Folate 3 UG 87 UG

Minerals

calcium

Flaxseed is an excellent source of calcium and it has 35 times more calcium than watermelon - watermelon has 7mg of calcium per 100 grams and flaxseed has 255mg of calcium.

iron

Flaxseed is an excellent source of iron and it has 22 times more iron than watermelon - watermelon has 0.24mg of iron per 100 grams and flaxseed has 5.7mg of iron.

potassium

Flaxseed is an excellent source of potassium and it has 626% more potassium than watermelon - watermelon has 112mg of potassium per 100 grams and flaxseed has 813mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, watermelon has more beta-carotene and lycopene than flaxseed per 100 grams, however, flaxseed contains more lutein + zeaxanthin than watermelon per 100 grams.

Watermelon Flaxseeds
beta-carotene 303 UG ~
lycopene 4532 UG ~
lutein + zeaxanthin 8 UG 651 UG

Omega-3 and Omega-6

omega 6s

Comparing omega-6 fatty acids, flaxseed has more linoleic acid than watermelon per 100 grams.

Watermelon Flaxseeds
linoleic acid 0.05 G 5.903 G
other omega 6 ~ 0.007 G
Total 0.05 G 5.91 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Watermelon or Flaxseeds .

Note: The specific food items compared are: Watermelon (Watermelon, raw) and Flaxseeds (Seeds, flaxseed) .

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FAQ

Does watermelon or flaxseeds contain more calories in 100 grams?
Flaxseed is high in calories and watermelon has 90% less calories than flaxseed - watermelon has 30 calories in 100g and flaxseed has 534 calories.

Does watermelon or flaxseeds have more carbohydrates?
By weight, watermelon has signficantly fewer carbohydrates than flaxseed - watermelon has 7.6g of carbs for 100g and flaxseed has 28.9g of carbohydrates. the carbs in watermelon are made of 90% sugar and 10% dietary fiber, whereas the carbs in flaxseeds comprise of 100% dietary fiber and 10% sugar.

Does watermelon or flaxseeds contain more calcium?
Flaxseed is a rich source of calcium and it has 35 times more calcium than watermelon - watermelon has 7mg of calcium in 100 grams and flaxseed has 255mg of calcium.

Does watermelon or flaxseeds contain more iron?
Flaxseed is an abundant source of iron and it has 22 times more iron than watermelon - watermelon has 0.24mg of iron in 100 grams and flaxseed has 5.7mg of iron.

Does watermelon or flaxseeds contain more potassium?
Flaxseed is a rich source of potassium and it has 630% more potassium than watermelon - watermelon has 112mg of potassium in 100 grams and flaxseed has 813mg of potassium.