Ginger vs. Asparagus

Nutrition comparison of Ginger and Asparagus


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of ginger versus asparagus (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in ginger and asparagus:

  • Both asparagus and ginger are high in dietary fiber, iron and potassium.
  • Asparagus has 63.9 times less saturated fat than ginger.
  • Asparagus has more thiamin and folate, however, ginger contains more niacin and Vitamin B6.
  • Ginger is a great source of protein.
  • Ginger is an excellent source of calcium.
Detailed nutritional comparison of ginger and asparagus is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Ginger (Spices, ginger, ground) and Asparagus (Asparagus, raw) . Have a correction or suggestions? Shoot us an email.


Image of Ginger src
Image of Asparagus src

Calories and Carbs

calories

Ginger is high in calories and asparagus has 94% less calories than ginger - asparagus has 20 calories per 100 grams and ginger has 335 calories.

For macronutrient ratios, ginger is much lighter in protein, heavier in carbs and heavier in fat compared to asparagus per calorie. Ginger has a macronutrient ratio of 10:80:11 and for asparagus, 35:62:4 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Ginger Asparagus
Protein 10% 35%
Carbohydrates 80% 62%
Fat 11% 4%
Alcohol ~ ~

carbohydrates

Ginger is high in carbohydrates and asparagus has 95% less carbohydrates than ginger - asparagus has 3.9g of total carbs per 100 grams and ginger has 71.6g of carbohydrates.

dietary fiber

Both asparagus and ginger are high in dietary fiber. Ginger has 571% more dietary fiber than asparagus - asparagus has 2.1g of dietary fiber per 100 grams and ginger has 14.1g of dietary fiber.

sugar

Asparagus and ginger contain similar amounts of sugar - asparagus has 1.9g of sugar per 100 grams and ginger has 3.4g of sugar.

Protein

protein

Ginger is a great source of protein and it has 308% more protein than asparagus - asparagus has 2.2g of protein per 100 grams and ginger has 9g of protein.

Fat

saturated fat

Asparagus has 63.9 times less saturated fat than ginger - asparagus has 0.04g of saturated fat per 100 grams and ginger has 2.6g of saturated fat.

Vitamins

Vitamin C

Asparagus has 700% more Vitamin C than ginger - asparagus has 5.6mg of Vitamin C per 100 grams and ginger has 0.7mg of Vitamin C.

Vitamin A

Asparagus has 18 times more Vitamin A than ginger - asparagus has 38ug of Vitamin A per 100 grams and ginger has 2ug of Vitamin A.

Vitamin E

Asparagus has more Vitamin E than ginger - asparagus has 1.1mg of Vitamin E per 100 grams and ginger does not contain significant amounts.

Vitamin K

Asparagus has 51 times more Vitamin K than ginger - asparagus has 41.6ug of Vitamin K per 100 grams and ginger has 0.8ug of Vitamin K.

The B Vitamins

Asparagus has more thiamin and folate, however, ginger contains more niacin and Vitamin B6. Both ginger and asparagus contain significant amounts of riboflavin and pantothenic acid.

Ginger Asparagus
Thiamin 0.046 MG 0.143 MG
Riboflavin 0.17 MG 0.141 MG
Niacin 9.62 MG 0.978 MG
Pantothenic acid 0.477 MG 0.274 MG
Vitamin B6 0.626 MG 0.091 MG
Folate 13 UG 52 UG

Minerals

calcium

Ginger is an excellent source of calcium and it has 375% more calcium than asparagus - asparagus has 24mg of calcium per 100 grams and ginger has 114mg of calcium.

iron

Both asparagus and ginger are high in iron. Ginger has 825% more iron than asparagus - asparagus has 2.1mg of iron per 100 grams and ginger has 19.8mg of iron.

potassium

Both asparagus and ginger are high in potassium. Ginger has 553% more potassium than asparagus - asparagus has 202mg of potassium per 100 grams and ginger has 1320mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Ginger Asparagus
beta-carotene 18 UG 449 UG
alpha-carotene ~ 9 UG
lutein + zeaxanthin ~ 710 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, ginger has more alpha linoleic acid (ALA) than asparagus per 100 grams.

Ginger Asparagus
alpha linoleic acid 0.223 G 0.01 G
Total 0.223 G 0.01 G

omega 6s

Comparing omega-6 fatty acids, ginger has more linoleic acid than asparagus per 100 grams.

Ginger Asparagus
linoleic acid 0.706 G 0.04 G
Total 0.706 G 0.04 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Ginger or Asparagus .

Note: The specific food items compared are: Ginger (Spices, ginger, ground) and Asparagus (Asparagus, raw) .

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FAQ

Does asparagus or ginger contain more calories in 100 grams?
Ginger is high in calories and asparagus has 90% less calories than ginger - asparagus has 20 calories in 100g and ginger has 335 calories.

Is asparagus or ginger better for protein?
Ginger is a great source of protein and it has 310% more protein than asparagus - asparagus has 2.2g of protein per 100 grams and ginger has 9g of protein.

Does asparagus or ginger have more carbohydrates?
By weight, ginger is high in carbohydrates and asparagus has 100% fewer carbohydrates than ginger - asparagus has 3.9g of carbs for 100g and ginger has 71.6g of carbohydrates.

Does asparagus or ginger contain more calcium?
Ginger is a rich source of calcium and it has 380% more calcium than asparagus - asparagus has 24mg of calcium in 100 grams and ginger has 114mg of calcium.

Does asparagus or ginger contain more iron?
Both asparagus and ginger are high in iron. Ginger has 830% more iron than asparagus - asparagus has 2.1mg of iron in 100 grams and ginger has 19.8mg of iron.

Does asparagus or ginger contain more potassium?
Both asparagus and ginger are high in potassium. Ginger has 550% more potassium than asparagus - asparagus has 202mg of potassium in 100 grams and ginger has 1320mg of potassium.