Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
dates
versus
granny smith apple
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in dates and granny smith apple:
Date is high in calories and granny smith apple has 79% less calories than date - date has 277 calories per 100 grams and granny smith apple has 58 calories.
For macronutrient ratios, dates is similar to granny smith apple for protein, carbs and fat. Dates has a macronutrient ratio of 2:97:1 and for granny smith apple, 3:94:3 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Dates | Granny Smith Apple | |
---|---|---|
Protein | 2% | 3% |
Carbohydrates | 97% | 94% |
Fat | 1% | 3% |
Alcohol | ~ | ~ |
Date is high in carbohydrates and granny smith apple has 82% less carbohydrates than date - date has 75g of total carbs per 100 grams and granny smith apple has 13.6g of carbohydrates.
Both dates and granny smith apple are high in dietary fiber. Date has 139% more dietary fiber than granny smith apple - date has 6.7g of dietary fiber per 100 grams and granny smith apple has 2.8g of dietary fiber.
Date is high in sugar and granny smith apple has 86% less sugar than date - date has 66.5g of sugar per 100 grams and granny smith apple has 9.6g of sugar.
Dates and granny smith apple contain similar amounts of protein - date has 1.8g of protein per 100 grams and granny smith apple has 0.44g of protein.
Dates and granny smith apple contain similar amounts of Vitamin A - date has 7ug of Vitamin A per 100 grams and granny smith apple has 5ug of Vitamin A.
Granny smith apple and dates contain similar amounts of Vitamin E - granny smith apple has 0.18mg of Vitamin E per 100 grams and date does not contain significant amounts.
Dates and granny smith apple contain similar amounts of Vitamin K - date has 2.7ug of Vitamin K per 100 grams and granny smith apple has 3.2ug of Vitamin K.
Date has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Dates | Granny Smith Apple | |
---|---|---|
Thiamin | 0.05 MG | 0.019 MG |
Riboflavin | 0.06 MG | 0.025 MG |
Niacin | 1.61 MG | 0.126 MG |
Pantothenic acid | 0.805 MG | 0.056 MG |
Vitamin B6 | 0.249 MG | 0.037 MG |
Folate | 15 UG | 3 UG |
Date is an excellent source of calcium and it has 11 times more calcium than granny smith apple - date has 64mg of calcium per 100 grams and granny smith apple has 5mg of calcium.
Date has 500% more iron than granny smith apple - date has 0.9mg of iron per 100 grams and granny smith apple has 0.15mg of iron.
Date is an excellent source of potassium and it has 480% more potassium than granny smith apple - date has 696mg of potassium per 100 grams and granny smith apple has 120mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, both dates and granny smith apple contain significant amounts of beta-carotene.
Dates | Granny Smith Apple | |
---|---|---|
beta-carotene | 89 UG | 59 UG |
lutein + zeaxanthin | 23 UG | 64 UG |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Dates or Granny Smith Apple .
Note: The specific food items compared are: Dates (Dates, medjool) and Granny Smith Apple (Apples, raw, granny smith, with skin (Includes foods for USDA's Food Distribution Program)) .
Dates g
()
|
Daily Values (%) |
Granny Smith Apple g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||