Salmon vs. Grapes

Nutrition comparison of Salmon and Grapes


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of salmon versus grapes (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in salmon and grapes:

  • Salmon has more niacin, pantothenic acid, Vitamin B6 and Vitamin B12.
  • Salmon has signficantly less sugar than grape.
  • Salmon is an excellent source of Vitamin D, potassium and protein.
Detailed nutritional comparison of salmon and grapes is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Salmon (Fish, salmon, pink, raw) and Grapes (Grapes, red or green (European type, such as Thompson seedless), raw) . Have a correction or suggestions? Shoot us an email.


Image of Salmon src
Image of Grapes src

Calories and Carbs

calories

Salmon is high in calories and grape has 46% less calories than salmon - grape has 69 calories per 100 grams and salmon has 127 calories.

For macronutrient ratios, salmon is much heavier in protein, much lighter in carbs and much heavier in fat compared to grapes per calorie. Salmon has a macronutrient ratio of 67:0:33 and for grapes, 4:94:2 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Salmon Grapes
Protein 67% 4%
Carbohydrates ~ 94%
Fat 33% 2%
Alcohol ~ ~

carbohydrates

Salmon has less carbohydrates than grape - grape has 18.1g of total carbs per 100 grams and salmon does not contain significant amounts.

dietary fiber

Grape has more dietary fiber than salmon - grape has 0.9g of dietary fiber per 100 grams and salmon does not contain significant amounts.

sugar

Salmon has signficantly less sugar than grape - grape has 15.5g of sugar per 100 grams and salmon does not contain significant amounts.

Protein

protein

Salmon is an excellent source of protein and it has 27 times more protein than grape - grape has 0.72g of protein per 100 grams and salmon has 20.5g of protein.

Fat

saturated fat

Both grapes and salmon are low in saturated fat - grape has 0.05g of saturated fat per 100 grams and salmon has 0.81g of saturated fat.

trans fat

Both salmon and grapes are low in trans fat - salmon has 0.03g of trans fat per 100 grams and grape does not contain significant amounts.

cholesterol

Grape has less cholesterol than salmon - salmon has 46mg of cholesterol per 100 grams and grape does not contain significant amounts.

Vitamins

Vitamin C

Grape has more Vitamin C than salmon - grape has 3.2mg of Vitamin C per 100 grams and salmon does not contain significant amounts.

Vitamin A

Salmon has 10 times more Vitamin A than grape - grape has 3ug of Vitamin A per 100 grams and salmon has 35ug of Vitamin A.

Vitamin D

Salmon is an excellent source of Vitamin D and it has more Vitamin D than grape - salmon has 435iu of Vitamin D per 100 grams and grape does not contain significant amounts.

Vitamin E

Grapes and salmon contain similar amounts of Vitamin E - grape has 0.19mg of Vitamin E per 100 grams and salmon has 0.4mg of Vitamin E.

Vitamin K

Grapes and salmon contain similar amounts of Vitamin K - grape has 14.6ug of Vitamin K per 100 grams and salmon has 0.4ug of Vitamin K.

The B Vitamins

Salmon has more niacin, pantothenic acid, Vitamin B6 and Vitamin B12. Both salmon and grapes contain significant amounts of thiamin, riboflavin and folate.

Salmon Grapes
Thiamin 0.08 MG 0.069 MG
Riboflavin 0.105 MG 0.07 MG
Niacin 7.995 MG 0.188 MG
Pantothenic acid 1.03 MG 0.05 MG
Vitamin B6 0.611 MG 0.086 MG
Folate 4 UG 2 UG
Vitamin B12 4.15 UG ~

Minerals

calcium

Grapes and salmon contain similar amounts of calcium - grape has 10mg of calcium per 100 grams and salmon has 7mg of calcium.

iron

Grapes and salmon contain similar amounts of iron - grape has 0.36mg of iron per 100 grams and salmon has 0.38mg of iron.

potassium

Salmon is an excellent source of potassium and it has 92% more potassium than grape - grape has 191mg of potassium per 100 grams and salmon has 366mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, salmon has more alpha linoleic acid (ALA), DHA, EPA and DPA than grape per 100 grams.

Salmon Grapes
alpha linoleic acid 0.047 G 0.011 G
DHA 0.333 G ~
EPA 0.182 G ~
DPA 0.047 G ~
Total 0.609 G 0.011 G

omega 6s

Comparing omega-6 fatty acids, salmon has more linoleic acid than grape per 100 grams.

Salmon Grapes
other omega 6 0.004 G ~
linoleic acid 0.081 G 0.037 G
Total 0.085 G 0.037 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Salmon or Grapes .

Note: The specific food items compared are: Salmon (Fish, salmon, pink, raw) and Grapes (Grapes, red or green (European type, such as Thompson seedless), raw) .

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FAQ

Does grapes or salmon contain more calories in 100 grams?
Salmon is high in calories and grape has 50% less calories than salmon - grape has 69 calories in 100g and salmon has 127 calories.

Is grapes or salmon better for protein?
Salmon is a fantastic source of protein and it has 27 times more protein than grape - grape has 0.72g of protein per 100 grams and salmon has 20.5g of protein.

Does grapes or salmon have more carbohydrates?
By weight, salmon has fewer carbohydrates than grape - grape has 18.1g of carbs for 100g and salmon has no carbs..

Does grapes or salmon contain more potassium?
Salmon is a rich source of potassium and it has 90% more potassium than grape - grape has 191mg of potassium in 100 grams and salmon has 366mg of potassium.

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