Cheese vs. Heavy Cream

Nutrition comparison of Cheese and Heavy Cream


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cheese versus heavy cream (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in cheese and heavy cream:

  • Both heavy cream and cheese are high in Vitamin A, calcium, calories and saturated fat.
  • Cheese has more niacin, folate and Vitamin B12.
  • Cheese is an excellent source of protein.
Detailed nutritional comparison of cheese and heavy cream is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Cheese (Cheese, Mexican blend) and Heavy Cream (Cream, fluid, heavy whipping) . Have a correction or suggestions? Shoot us an email.


Image of Cheese src
Image of Heavy Cream src

Calories and Carbs

calories

Both heavy cream and cheese are high in calories. Cheese has 13% more calories than heavy cream - heavy cream has 340 calories per 100 grams and cheese has 384 calories.

For macronutrient ratios, cheese is much heavier in protein, lighter in fat and similar to heavy cream for carbs. Cheese has a macronutrient ratio of 25:0:75 and for heavy cream, 3:3:94 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Cheese Heavy Cream
Protein 25% 3%
Carbohydrates ~ 3%
Fat 75% 94%
Alcohol ~ ~

carbohydrates

Both heavy cream and cheese are low in carbohydrates - heavy cream has 2.8g of total carbs per 100 grams and cheese has 0.13g of carbohydrates.

sugar

Cheese has less sugar than heavy cream - heavy cream has 2.9g of sugar per 100 grams and cheese does not contain significant amounts.

Protein

protein

Cheese is an excellent source of protein and it has 729% more protein than heavy cream - heavy cream has 2.8g of protein per 100 grams and cheese has 23.5g of protein.

Fat

saturated fat

Both heavy cream and cheese are high in saturated fat. Heavy cream has 43% more saturated fat than cheese - heavy cream has 23g of saturated fat per 100 grams and cheese has 16.1g of saturated fat.

trans fat

Cheese has less trans fat than heavy cream - heavy cream has 1.2g of trans fat per 100 grams and cheese does not contain significant amounts.

cholesterol

Heavy cream and cheese contain similar amounts of cholesterol - heavy cream has 113mg of cholesterol per 100 grams and cheese has 95mg of cholesterol.

Vitamins

Vitamin C

Heavy cream and cheese contain similar amounts of Vitamin C - heavy cream has 0.6mg of Vitamin C per 100 grams and cheese does not contain significant amounts.

Vitamin A

Both heavy cream and cheese are high in Vitamin A. Heavy cream has 136% more Vitamin A than cheese - heavy cream has 411ug of Vitamin A per 100 grams and cheese has 174ug of Vitamin A.

Vitamin D

Heavy cream has 200% more Vitamin D than cheese - heavy cream has 63iu of Vitamin D per 100 grams and cheese has 21iu of Vitamin D.

Vitamin E

Heavy cream and cheese contain similar amounts of Vitamin E - heavy cream has 0.92mg of Vitamin E per 100 grams and cheese has 0.25mg of Vitamin E.

Vitamin K

Heavy cream and cheese contain similar amounts of Vitamin K - heavy cream has 3.2ug of Vitamin K per 100 grams and cheese has 2.5ug of Vitamin K.

The B Vitamins

Cheese has more niacin, folate and Vitamin B12. Both cheese and heavy cream contain significant amounts of thiamin, riboflavin, pantothenic acid and Vitamin B6.

Cheese Heavy Cream
Thiamin 0.023 MG 0.02 MG
Riboflavin 0.318 MG 0.188 MG
Niacin 0.114 MG 0.064 MG
Pantothenic acid 0.249 MG 0.495 MG
Vitamin B6 0.061 MG 0.035 MG
Folate 13 UG 4 UG
Vitamin B12 1.23 UG 0.16 UG

Minerals

calcium

Both heavy cream and cheese are high in calcium. Cheese has 898% more calcium than heavy cream - heavy cream has 66mg of calcium per 100 grams and cheese has 659mg of calcium.

iron

Cheese has 490% more iron than heavy cream - heavy cream has 0.1mg of iron per 100 grams and cheese has 0.59mg of iron.

potassium

Heavy cream and cheese contain similar amounts of potassium - heavy cream has 95mg of potassium per 100 grams and cheese has 85mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, both cheese and heavy cream contain significant amounts of beta-carotene.

Cheese Heavy Cream
beta-carotene 56 UG 72 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, cheese has more alpha linoleic acid (ALA) than heavy cream per 100 grams, however, heavy cream contains more dpa than cheese per 100 grams.

Cheese Heavy Cream
alpha linoleic acid 0.332 G 0.128 G
EPA ~ 0.009 G
DPA ~ 0.02 G
Total 0.332 G 0.157 G

omega 6s

Comparing omega-6 fatty acids, heavy cream has more linoleic acid than cheese per 100 grams.

Cheese Heavy Cream
linoleic acid 0.532 G 1.294 G
other omega 6 ~ 0.039 G
Total 0.532 G 1.333 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Cheese or Heavy Cream .

Note: The specific food items compared are: Cheese (Cheese, Mexican blend) and Heavy Cream (Cream, fluid, heavy whipping) .

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G Water G
G Starch G
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FAQ

Does heavy cream or cheese contain more calories in 100 grams?
Both heavy cream and cheese are high in calories. Cheese has 10% more calories than heavy cream - heavy cream has 340 calories in 100g and cheese has 384 calories.

Does heavy cream or cheese contain more calcium?
Both heavy cream and cheese are high in calcium. Cheese has 900% more calcium than heavy cream - heavy cream has 66mg of calcium in 100 grams and cheese has 659mg of calcium.