Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
honeydew
versus
cauliflower
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in honeydew and cauliflower:
Honeydew and cauliflower contain similar amounts of calories - honeydew has 36 calories per 100 grams and cauliflower has 25 calories.
For macronutrient ratios, honeydew is lighter in protein, much heavier in carbs and lighter in fat compared to cauliflower per calorie. Honeydew has a macronutrient ratio of 5:93:2 and for cauliflower, 25:66:9 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Honeydew | Cauliflower | |
---|---|---|
Protein | 5% | 25% |
Carbohydrates | 93% | 66% |
Fat | 2% | 9% |
Alcohol | ~ | ~ |
Honeydew and cauliflower contain similar amounts of carbs - honeydew has 9.1g of total carbs per 100 grams and cauliflower has 5g of carbohydrates.
Cauliflower has 150% more dietary fiber than honeydew - honeydew has 0.8g of dietary fiber per 100 grams and cauliflower has 2g of dietary fiber.
Cauliflower has 3.2 times less sugar than honeydew - honeydew has 8.1g of sugar per 100 grams and cauliflower has 1.9g of sugar.
Honeydew and cauliflower contain similar amounts of protein - honeydew has 0.54g of protein per 100 grams and cauliflower has 1.9g of protein.
Both honeydew and cauliflower are low in saturated fat - honeydew has 0.04g of saturated fat per 100 grams and cauliflower has 0.13g of saturated fat.
Both honeydew and cauliflower are high in Vitamin C. Cauliflower has 168% more Vitamin C than honeydew - honeydew has 18mg of Vitamin C per 100 grams and cauliflower has 48.2mg of Vitamin C.
Honeydew and cauliflower contain similar amounts of Vitamin A - honeydew has 3ug of Vitamin A per 100 grams and cauliflower does not contain significant amounts.
Honeydew and cauliflower contain similar amounts of Vitamin E - honeydew has 0.02mg of Vitamin E per 100 grams and cauliflower has 0.08mg of Vitamin E.
Honeydew and cauliflower contain similar amounts of Vitamin K - honeydew has 2.9ug of Vitamin K per 100 grams and cauliflower has 15.5ug of Vitamin K.
Cauliflower has more riboflavin, pantothenic acid and folate. Both honeydew and cauliflower contain significant amounts of thiamin, niacin and Vitamin B6.
Honeydew | Cauliflower | |
---|---|---|
Thiamin | 0.038 MG | 0.05 MG |
Riboflavin | 0.012 MG | 0.06 MG |
Niacin | 0.418 MG | 0.507 MG |
Pantothenic acid | 0.155 MG | 0.667 MG |
Vitamin B6 | 0.088 MG | 0.184 MG |
Folate | 19 UG | 57 UG |
Cauliflower has 267% more calcium than honeydew - honeydew has 6mg of calcium per 100 grams and cauliflower has 22mg of calcium.
Honeydew and cauliflower contain similar amounts of iron - honeydew has 0.17mg of iron per 100 grams and cauliflower has 0.42mg of iron.
Both honeydew and cauliflower are high in potassium. Cauliflower has 31% more potassium than honeydew - honeydew has 228mg of potassium per 100 grams and cauliflower has 299mg of potassium.
For omega-3 fatty acids, honeydew has more alpha linoleic acid (ALA) than cauliflower per 100 grams.
Honeydew | Cauliflower | |
---|---|---|
alpha linoleic acid | 0.033 G | 0.015 G |
Total | 0.033 G | 0.015 G |
Comparing omega-6 fatty acids, both honeydew and cauliflower contain small amounts of linoleic acid.
Honeydew | Cauliflower | |
---|---|---|
linoleic acid | 0.026 G | 0.016 G |
other omega 6 | ~ | 0.003 G |
Total | 0.026 G | 0.019 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Honeydew or Cauliflower .
Note: The specific food items compared are: Honeydew (Melons, honeydew, raw) and Cauliflower (Cauliflower, raw) .
Honeydew g
()
|
Daily Values (%) |
Cauliflower g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||