Kiwi vs. Arugula

Nutrition comparison of Kiwi and Arugula


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of kiwi versus arugula (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in kiwi and arugula:

  • Both kiwi and arugula are high in Vitamin C and potassium.
  • Arugula has 3.3 times less sugar than kiwi.
  • Arugula has 59% less calories than kiwi.
  • Arugula has 75% less carbohydrates than kiwi.
  • Arugula has more riboflavin, pantothenic acid and folate.
  • Arugula is a great source of Vitamin A and Vitamin K.
  • Arugula is an excellent source of calcium.
  • Kiwi is a great source of dietary fiber.
Detailed nutritional comparison of kiwi and arugula is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Kiwi (Kiwifruit, green, raw) and Arugula (Arugula, raw) . Have a correction or suggestions? Shoot us an email.


Image of Kiwi src
Image of Arugula src

Calories and Carbs

calories

Arugula has 59% less calories than kiwi - kiwi has 61 calories per 100 grams and arugula has 25 calories.

For macronutrient ratios, kiwi is much lighter in protein, much heavier in carbs and lighter in fat compared to arugula per calorie. Kiwi has a macronutrient ratio of 7:87:7 and for arugula, 33:47:20 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Kiwi Arugula
Protein 7% 33%
Carbohydrates 87% 47%
Fat 7% 20%
Alcohol ~ ~

carbohydrates

Arugula has 75% less carbohydrates than kiwi - kiwi has 14.7g of total carbs per 100 grams and arugula has 3.7g of carbohydrates.

dietary fiber

Kiwi is a great source of dietary fiber and it has 88% more dietary fiber than arugula - kiwi has 3g of dietary fiber per 100 grams and arugula has 1.6g of dietary fiber.

sugar

Arugula has 3.3 times less sugar than kiwi - kiwi has 9g of sugar per 100 grams and arugula has 2.1g of sugar.

Protein

protein

Kiwi and arugula contain similar amounts of protein - kiwi has 1.1g of protein per 100 grams and arugula has 2.6g of protein.

Fat

saturated fat

Both kiwi and arugula are low in saturated fat - kiwi has 0.03g of saturated fat per 100 grams and arugula has 0.09g of saturated fat.

Vitamins

Vitamin C

Both kiwi and arugula are high in Vitamin C. Kiwi has 518% more Vitamin C than arugula - kiwi has 92.7mg of Vitamin C per 100 grams and arugula has 15mg of Vitamin C.

Vitamin A

Arugula is a great source of Vitamin A and it has 28 times more Vitamin A than kiwi - kiwi has 4ug of Vitamin A per 100 grams and arugula has 119ug of Vitamin A.

Vitamin E

Kiwi and arugula contain similar amounts of Vitamin E - kiwi has 1.5mg of Vitamin E per 100 grams and arugula has 0.43mg of Vitamin E.

Vitamin K

Arugula is a great source of Vitamin K and it has 169% more Vitamin K than kiwi - kiwi has 40.3ug of Vitamin K per 100 grams and arugula has 108.6ug of Vitamin K.

The B Vitamins

Arugula has more riboflavin, pantothenic acid and folate. Both kiwi and arugula contain significant amounts of thiamin, niacin and Vitamin B6.

Kiwi Arugula
Thiamin 0.027 MG 0.044 MG
Riboflavin 0.025 MG 0.086 MG
Niacin 0.341 MG 0.305 MG
Pantothenic acid 0.183 MG 0.437 MG
Vitamin B6 0.063 MG 0.073 MG
Folate 25 UG 97 UG

Minerals

calcium

Arugula is an excellent source of calcium and it has 371% more calcium than kiwi - kiwi has 34mg of calcium per 100 grams and arugula has 160mg of calcium.

iron

Arugula has 371% more iron than kiwi - kiwi has 0.31mg of iron per 100 grams and arugula has 1.5mg of iron.

potassium

Both kiwi and arugula are high in potassium. Arugula has 18% more potassium than kiwi - kiwi has 312mg of potassium per 100 grams and arugula has 369mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds, kiwi has more luteolin than arugula per 100 grams, however, arugula contains more kaempferol, quercetin and isorhamnetin than kiwi per 100 grams.

Kiwi Arugula
luteolin 0.74 mg ~
kaempferol 1.03 mg 34.89 mg
Quercetin 0.04 mg 7.92 mg
isorhamnetin ~ 4.3 mg

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Kiwi Arugula
beta-carotene 52 UG 1424 UG
lutein + zeaxanthin 122 UG 3555 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, arugula has more alpha linoleic acid (ALA) than kiwi per 100 grams.

Kiwi Arugula
alpha linoleic acid 0.042 G 0.17 G
Total 0.042 G 0.17 G

omega 6s

Comparing omega-6 fatty acids, both kiwi and arugula contain significant amounts of linoleic acid.

Kiwi Arugula
linoleic acid 0.246 G 0.13 G
other omega 6 ~ 0.002 G
Total 0.246 G 0.132 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Kiwi or Arugula .

Note: The specific food items compared are: Kiwi (Kiwifruit, green, raw) and Arugula (Arugula, raw) .

Kiwi g

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FAQ

Does kiwi or arugula contain more calories in 100 grams?
Arugula has 60% less calories than kiwi - kiwi has 61 calories in 100g and arugula has 25 calories.

Is kiwi or arugula better for protein?
Kiwi and arugula contain similar amounts of protein - kiwi has 1.1g of protein per 100 grams and arugula has 2.6g of protein.

Does kiwi or arugula have more carbohydrates?
By weight, arugula has 80% fewer carbohydrates than kiwi - kiwi has 14.7g of carbs for 100g and arugula has 3.7g of carbohydrates.

Does kiwi or arugula contain more calcium?
Arugula is a rich source of calcium and it has 370% more calcium than kiwi - kiwi has 34mg of calcium in 100 grams and arugula has 160mg of calcium.

Does kiwi or arugula contain more potassium?
Both kiwi and arugula are high in potassium. Arugula has 20% more potassium than kiwi - kiwi has 312mg of potassium in 100 grams and arugula has 369mg of potassium.