Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
kiwi
versus
persimmon
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in kiwi and persimmon:
Persimmon is high in calories and kiwi has 52% less calories than persimmon - kiwi has 61 calories per 100 grams and persimmon has 127 calories.
For macronutrient ratios, kiwi is heavier in protein, lighter in carbs and heavier in fat compared to persimmon per calorie. Kiwi has a macronutrient ratio of 7:87:7 and for persimmon, 2:95:3 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Kiwi | Persimmon | |
---|---|---|
Protein | 7% | 2% |
Carbohydrates | 87% | 95% |
Fat | 7% | 3% |
Alcohol | ~ | ~ |
Persimmon is high in carbohydrates and kiwi has 56% less carbohydrates than persimmon - kiwi has 14.7g of total carbs per 100 grams and persimmon has 33.5g of carbohydrates.
Kiwi is a great source of dietary fiber and it has more dietary fiber than persimmon - kiwi has 3g of dietary fiber per 100 grams and persimmon does not contain significant amounts.
Persimmon has less sugar than kiwi - kiwi has 9g of sugar per 100 grams and persimmon does not contain significant amounts.
Kiwi and persimmon contain similar amounts of protein - kiwi has 1.1g of protein per 100 grams and persimmon has 0.8g of protein.
Both kiwi and persimmon are low in saturated fat - kiwi has 0.03g of saturated fat per 100 grams and persimmon does not contain significant amounts.
Both kiwi and persimmon are high in Vitamin C. Kiwi has 40% more Vitamin C than persimmon - kiwi has 92.7mg of Vitamin C per 100 grams and persimmon has 66mg of Vitamin C.
Kiwi and persimmon contain similar amounts of Vitamin A - kiwi has 4ug of Vitamin A per 100 grams and persimmon does not contain significant amounts.
Kiwi has more Vitamin E than persimmon - kiwi has 1.5mg of Vitamin E per 100 grams and persimmon does not contain significant amounts.
Kiwi has more Vitamin K than persimmon - kiwi has 40.3ug of Vitamin K per 100 grams and persimmon does not contain significant amounts.
Kiwi has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Kiwi | Persimmon | |
---|---|---|
Thiamin | 0.027 MG | ~ |
Riboflavin | 0.025 MG | ~ |
Niacin | 0.341 MG | ~ |
Pantothenic acid | 0.183 MG | ~ |
Vitamin B6 | 0.063 MG | ~ |
Folate | 25 UG | ~ |
Kiwi and persimmon contain similar amounts of calcium - kiwi has 34mg of calcium per 100 grams and persimmon has 27mg of calcium.
Persimmon is a great source of iron and it has 706% more iron than kiwi - kiwi has 0.31mg of iron per 100 grams and persimmon has 2.5mg of iron.
Both kiwi and persimmon are high in potassium. Kiwi is very similar to persimmon for potassium - kiwi has 312mg of potassium per 100 grams and persimmon has 310mg of potassium.
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Kiwi g
()
|
Daily Values (%) |
Persimmon g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||