Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
kiwi
versus
shiitake mushroom
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in kiwi and shiitake mushroom:
Shiitake mushroom has 44% less calories than kiwi - kiwi has 61 calories per 100 grams and shiitake mushroom has 34 calories.
For macronutrient ratios, kiwi is lighter in protein, heavier in carbs and lighter in fat compared to shiitake mushroom per calorie. Kiwi has a macronutrient ratio of 7:87:7 and for shiitake mushroom, 22:67:11 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Kiwi | Shiitake Mushroom | |
---|---|---|
Protein | 7% | 22% |
Carbohydrates | 87% | 67% |
Fat | 7% | 11% |
Alcohol | ~ | ~ |
Shiitake mushroom has 54% less carbohydrates than kiwi - kiwi has 14.7g of total carbs per 100 grams and shiitake mushroom has 6.8g of carbohydrates.
Both kiwi and shiitake mushroom are high in dietary fiber. Kiwi has 20% more dietary fiber than shiitake mushroom - kiwi has 3g of dietary fiber per 100 grams and shiitake mushroom has 2.5g of dietary fiber.
Shiitake mushroom has 74% less sugar than kiwi - kiwi has 9g of sugar per 100 grams and shiitake mushroom has 2.4g of sugar.
Kiwi and shiitake mushroom contain similar amounts of protein - kiwi has 1.1g of protein per 100 grams and shiitake mushroom has 2.2g of protein.
Both kiwi and shiitake mushroom are low in saturated fat - kiwi has 0.03g of saturated fat per 100 grams and shiitake mushroom does not contain significant amounts.
Kiwi is an excellent source of Vitamin C and it has more Vitamin C than shiitake mushroom - kiwi has 92.7mg of Vitamin C per 100 grams and shiitake mushroom does not contain significant amounts.
Kiwi and shiitake mushroom contain similar amounts of Vitamin A - kiwi has 4ug of Vitamin A per 100 grams and shiitake mushroom does not contain significant amounts.
Shiitake mushroom has more Vitamin D than kiwi - shiitake mushroom has 18iu of Vitamin D per 100 grams and kiwi does not contain significant amounts.
Kiwi has more Vitamin E than shiitake mushroom - kiwi has 1.5mg of Vitamin E per 100 grams and shiitake mushroom does not contain significant amounts.
Kiwi has more Vitamin K than shiitake mushroom - kiwi has 40.3ug of Vitamin K per 100 grams and shiitake mushroom does not contain significant amounts.
Shiitake mushroom has more riboflavin, niacin, pantothenic acid and Vitamin B6. Both kiwi and shiitake mushroom contain significant amounts of thiamin and folate.
Kiwi | Shiitake Mushroom | |
---|---|---|
Thiamin | 0.027 MG | 0.015 MG |
Riboflavin | 0.025 MG | 0.217 MG |
Niacin | 0.341 MG | 3.877 MG |
Pantothenic acid | 0.183 MG | 1.5 MG |
Vitamin B6 | 0.063 MG | 0.293 MG |
Folate | 25 UG | 13 UG |
Kiwi has signficantly more calcium than shiitake mushroom - kiwi has 34mg of calcium per 100 grams and shiitake mushroom has 2mg of calcium.
Kiwi and shiitake mushroom contain similar amounts of iron - kiwi has 0.31mg of iron per 100 grams and shiitake mushroom has 0.41mg of iron.
Both kiwi and shiitake mushroom are high in potassium. Kiwi is very similar to shiitake mushroom for potassium - kiwi has 312mg of potassium per 100 grams and shiitake mushroom has 304mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Kiwi or Shiitake Mushroom .
Note: The specific food items compared are: Kiwi (Kiwifruit, green, raw) and Shiitake Mushroom (Mushrooms, shiitake, raw) .
Kiwi g
()
|
Daily Values (%) |
Shiitake Mushroom g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||