Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
lime
versus
strawberries
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in lime and strawberries:
Strawberries and lime contain similar amounts of calories - strawberry has 32 calories per 100 grams and lime has 30 calories.
For macronutrient ratios, lime is heavier in carbs and similar to strawberries for protein and fat. Lime has a macronutrient ratio of 6:90:4 and for strawberries, 8:85:7 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Lime | Strawberries | |
---|---|---|
Protein | 6% | 8% |
Carbohydrates | 90% | 85% |
Fat | 4% | 7% |
Alcohol | ~ | ~ |
Strawberries and lime contain similar amounts of carbs - strawberry has 7.7g of total carbs per 100 grams and lime has 10.5g of carbohydrates.
Lime is a great source of dietary fiber and it has 40% more dietary fiber than strawberry - strawberry has 2g of dietary fiber per 100 grams and lime has 2.8g of dietary fiber.
Strawberries and lime contain similar amounts of sugar - strawberry has 4.9g of sugar per 100 grams and lime has 1.7g of sugar.
Strawberries and lime contain similar amounts of protein - strawberry has 0.67g of protein per 100 grams and lime has 0.7g of protein.
Both strawberries and lime are low in saturated fat - strawberry has 0.02g of saturated fat per 100 grams and lime has 0.02g of saturated fat.
Both strawberries and lime are high in Vitamin C. Strawberry has 102% more Vitamin C than lime - strawberry has 58.8mg of Vitamin C per 100 grams and lime has 29.1mg of Vitamin C.
Strawberries and lime contain similar amounts of Vitamin A - strawberry has 1ug of Vitamin A per 100 grams and lime has 2ug of Vitamin A.
Strawberries and lime contain similar amounts of Vitamin E - strawberry has 0.29mg of Vitamin E per 100 grams and lime has 0.22mg of Vitamin E.
Strawberries and lime contain similar amounts of Vitamin K - strawberry has 2.2ug of Vitamin K per 100 grams and lime has 0.6ug of Vitamin K.
Strawberry has more niacin and folate. Both lime and strawberries contain significant amounts of thiamin, riboflavin, pantothenic acid and Vitamin B6.
Lime | Strawberries | |
---|---|---|
Thiamin | 0.03 MG | 0.024 MG |
Riboflavin | 0.02 MG | 0.022 MG |
Niacin | 0.2 MG | 0.386 MG |
Pantothenic acid | 0.217 MG | 0.125 MG |
Vitamin B6 | 0.043 MG | 0.047 MG |
Folate | 8 UG | 24 UG |
Lime has 106% more calcium than strawberry - strawberry has 16mg of calcium per 100 grams and lime has 33mg of calcium.
Strawberries and lime contain similar amounts of iron - strawberry has 0.41mg of iron per 100 grams and lime has 0.6mg of iron.
Strawberry has 50% more potassium than lime - strawberry has 153mg of potassium per 100 grams and lime has 102mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, lime has more beta-carotene than strawberry per 100 grams, however, strawberry contains more lutein + zeaxanthin than lime per 100 grams.
Lime | Strawberries | |
---|---|---|
beta-carotene | 30 UG | 7 UG |
lutein + zeaxanthin | ~ | 26 UG |
For omega-3 fatty acids, strawberry has more alpha linoleic acid (ALA) than lime per 100 grams.
Lime | Strawberries | |
---|---|---|
alpha linoleic acid | 0.019 G | 0.065 G |
Total | 0.019 G | 0.065 G |
Comparing omega-6 fatty acids, strawberry has more linoleic acid than lime per 100 grams.
Lime | Strawberries | |
---|---|---|
linoleic acid | 0.036 G | 0.09 G |
Total | 0.036 G | 0.09 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Lime or Strawberries .
Note: The specific food items compared are: Lime (Limes, raw) and Strawberries (Strawberries, raw) .
Lime g
()
|
Daily Values (%) |
Strawberries g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||