Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
maitake mushroom
versus
morel mushroom
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in maitake mushroom and morel mushroom:
Morel mushroom and maitake mushroom contain similar amounts of calories - morel mushroom has 31 calories per 100 grams and maitake mushroom has 31 calories.
For macronutrient ratios, maitake mushroom is lighter in protein, much heavier in carbs and lighter in fat compared to morel mushroom per calorie. Maitake mushroom has a macronutrient ratio of 20:75:5 and for morel mushroom, 33:53:14 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Maitake Mushroom | Morel Mushroom | |
---|---|---|
Protein | 20% | 33% |
Carbohydrates | 75% | 53% |
Fat | 5% | 14% |
Alcohol | ~ | ~ |
Morel mushroom and maitake mushroom contain similar amounts of carbs - morel mushroom has 5.1g of total carbs per 100 grams and maitake mushroom has 7g of carbohydrates.
Both morel mushroom and maitake mushroom are high in dietary fiber. Morel mushroom has a little more dietary fiber (4%) than maitake mushroom by weight - morel mushroom has 2.8g of dietary fiber per 100 grams and maitake mushroom has 2.7g of dietary fiber.
Morel mushroom and maitake mushroom contain similar amounts of sugar - morel mushroom has 0.6g of sugar per 100 grams and maitake mushroom has 2.1g of sugar.
Morel mushroom and maitake mushroom contain similar amounts of protein - morel mushroom has 3.1g of protein per 100 grams and maitake mushroom has 1.9g of protein.
Both morel mushroom and maitake mushroom are low in saturated fat - morel mushroom has 0.07g of saturated fat per 100 grams and maitake mushroom has 0.03g of saturated fat.
Both morel mushroom and maitake mushroom are high in Vitamin D. Maitake mushroom has 445% more Vitamin D than morel mushroom - morel mushroom has 206iu of Vitamin D per 100 grams and maitake mushroom has 1123iu of Vitamin D.
Maitake mushroom and morel mushroom contain similar amounts of Vitamin E - maitake mushroom has 0.01mg of Vitamin E per 100 grams and morel mushroom does not contain significant amounts.
Maitake mushroom has more thiamin and folate, however, morel mushroom contains more niacin and Vitamin B6. Both maitake mushroom and morel mushroom contain significant amounts of riboflavin and pantothenic acid.
Maitake Mushroom | Morel Mushroom | |
---|---|---|
Thiamin | 0.146 MG | 0.069 MG |
Riboflavin | 0.242 MG | 0.205 MG |
Niacin | 0.6585 MG | 2.252 MG |
Pantothenic acid | 0.27 MG | 0.44 MG |
Vitamin B6 | 0.056 MG | 0.136 MG |
Folate | 21 UG | 9 UG |
Morel mushroom is a great source of calcium and it has 42 times more calcium than maitake mushroom - morel mushroom has 43mg of calcium per 100 grams and maitake mushroom has 1mg of calcium.
Morel mushroom is an excellent source of iron and it has 39 times more iron than maitake mushroom - morel mushroom has 12.2mg of iron per 100 grams and maitake mushroom has 0.3mg of iron.
Both morel mushroom and maitake mushroom are high in potassium. Morel mushroom has 101% more potassium than maitake mushroom - morel mushroom has 411mg of potassium per 100 grams and maitake mushroom has 204mg of potassium.
Comparing omega-6 fatty acids, morel mushroom has more linoleic acid than maitake mushroom per 100 grams.
Maitake Mushroom | Morel Mushroom | |
---|---|---|
linoleic acid | 0.09 G | 0.215 G |
other omega 6 | ~ | 0.001 G |
Total | 0.09 G | 0.216 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Maitake Mushroom or Morel Mushroom .
Note: The specific food items compared are: Maitake Mushroom (Mushrooms, maitake, raw) and Morel Mushroom (Mushrooms, morel, raw) .
Maitake Mushroom g
()
|
Daily Values (%) |
Morel Mushroom g
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
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G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
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UG % | |
MG % |
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5% | Vitamin C | 5% |
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MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
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5% | calcium | 5% |
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5% | iron | 5% |
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5% | magnesium | 5% |
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5% | potassium | 5% |
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MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
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MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
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MG % | |
MG % |
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5% | Vitamin B6 | 5% |
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MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
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MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
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UG % | |
UG % |
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5% | Vitamin B12 | 5% |
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UG % | |
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5% | Vitamin E | 5% |
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MG % | |
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5% | Vitamin K | 5% |
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G % |
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5% | protein | 5% |
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UG % |
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5% | biotin (Vit B7) | 5% |
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5% | choline | 5% |
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MG % | |
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5% | chlorine | 5% |
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5% | chromium | 5% |
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5% | copper | 5% |
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MG % | |
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5% | fluoride | 5% |
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5% | iodine | 5% |
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5% | manganese | 5% |
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5% | molybdenum | 5% |
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5% | phosphorus | 5% |
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5% | selenium | 5% |
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UG % | |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||