Mango vs. Serrano Pepper

Nutrition comparison of Mango and Serrano Pepper


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of mango versus serrano pepper (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in mango and serrano pepper:

  • Both serrano pepper and mango are high in Vitamin C.
  • Serrano pepper has 55% less carbohydrates than mango.
  • Serrano pepper has 72% less sugar than mango.
  • Serrano pepper has more riboflavin, niacin and Vitamin B6.
  • Serrano pepper is an excellent source of dietary fiber and potassium.
Detailed nutritional comparison of mango and serrano pepper is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Mango (Mangos, raw) and Serrano Pepper (Peppers, serrano, raw) . Have a correction or suggestions? Shoot us an email.


Image of Mango src
Image of Serrano Pepper src

Calories and Carbs

calories

Serrano pepper has 47% less calories than mango - serrano pepper has 32 calories per 100 grams and mango has 60 calories.

For macronutrient ratios, mango is lighter in protein, heavier in carbs and lighter in fat compared to serrano pepper per calorie. Mango has a macronutrient ratio of 5:90:5 and for serrano pepper, 18:72:10 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Mango Serrano Pepper
Protein 5% 18%
Carbohydrates 90% 72%
Fat 5% 10%
Alcohol ~ ~

carbohydrates

Serrano pepper has 55% less carbohydrates than mango - serrano pepper has 6.7g of total carbs per 100 grams and mango has 15g of carbohydrates.

The carbs in serrano pepper are made of 51% sugar and 49% dietary fiber, whereas the carbs in mango comprise of 90% sugar and 10% dietary fiber.

dietary fiber

Serrano pepper is an excellent source of dietary fiber and it has 131% more dietary fiber than mango - serrano pepper has 3.7g of dietary fiber per 100 grams and mango has 1.6g of dietary fiber.

sugar

Serrano pepper has 72% less sugar than mango - serrano pepper has 3.8g of sugar per 100 grams and mango has 13.7g of sugar.

Protein

protein

Serrano pepper and mango contain similar amounts of protein - serrano pepper has 1.7g of protein per 100 grams and mango has 0.82g of protein.

Fat

saturated fat

Both serrano pepper and mango are low in saturated fat - serrano pepper has 0.06g of saturated fat per 100 grams and mango has 0.09g of saturated fat.

Vitamins

Vitamin C

Both serrano pepper and mango are high in Vitamin C. Serrano pepper has 23% more Vitamin C than mango - serrano pepper has 44.9mg of Vitamin C per 100 grams and mango has 36.4mg of Vitamin C.

Vitamin A

Serrano pepper and mango contain similar amounts of Vitamin A - serrano pepper has 47ug of Vitamin A per 100 grams and mango has 54ug of Vitamin A.

Vitamin E

Serrano pepper and mango contain similar amounts of Vitamin E - serrano pepper has 0.69mg of Vitamin E per 100 grams and mango has 0.9mg of Vitamin E.

Vitamin K

Serrano pepper and mango contain similar amounts of Vitamin K - serrano pepper has 11.8ug of Vitamin K per 100 grams and mango has 4.2ug of Vitamin K.

The B Vitamins

Serrano pepper has more riboflavin, niacin and Vitamin B6. Both mango and serrano pepper contain significant amounts of thiamin, pantothenic acid and folate.

Mango Serrano Pepper
Thiamin 0.028 MG 0.054 MG
Riboflavin 0.038 MG 0.081 MG
Niacin 0.669 MG 1.537 MG
Pantothenic acid 0.197 MG 0.2 MG
Vitamin B6 0.119 MG 0.505 MG
Folate 43 UG 23 UG

Minerals

calcium

Serrano pepper and mango contain similar amounts of calcium - serrano pepper has 11mg of calcium per 100 grams and mango has 11mg of calcium.

iron

Serrano pepper has 438% more iron than mango - serrano pepper has 0.86mg of iron per 100 grams and mango has 0.16mg of iron.

potassium

Serrano pepper is an excellent source of potassium and it has 82% more potassium than mango - serrano pepper has 305mg of potassium per 100 grams and mango has 168mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds,

Mango Serrano Pepper
apigenin 0.01 mg ~
luteolin 0.02 mg 4.14 mg
kaempferol 0.05 mg ~
myricetin 0.06 mg ~
Quercetin ~ 15.98 mg

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, both mango and serrano pepper contain significant amounts of beta-carotene.

Mango Serrano Pepper
beta-carotene 640 UG 534 UG
alpha-carotene 9 UG 18 UG
lycopene 3 UG ~
lutein + zeaxanthin 23 UG 544 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, mango has more alpha linoleic acid (ALA) than serrano pepper per 100 grams.

Mango Serrano Pepper
alpha linoleic acid 0.051 G 0.006 G
Total 0.051 G 0.006 G

omega 6s

Comparing omega-6 fatty acids, serrano pepper has more linoleic acid than mango per 100 grams.

Mango Serrano Pepper
linoleic acid 0.019 G 0.216 G
Total 0.019 G 0.216 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Mango or Serrano Pepper .

Note: The specific food items compared are: Mango (Mangos, raw) and Serrano Pepper (Peppers, serrano, raw) .

Mango g

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G Water G
G Starch G
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FAQ

Does serrano pepper or mango contain more calories in 100 grams?
Serrano pepper has 50% less calories than mango - serrano pepper has 32 calories in 100g and mango has 60 calories.

Does serrano pepper or mango have more carbohydrates?
By weight, serrano pepper has 60% fewer carbohydrates than mango - serrano pepper has 6.7g of carbs for 100g and mango has 15g of carbohydrates. the carbs in serrano pepper are made of 50% sugar and 50% dietary fiber, whereas the carbs in mango comprise of 90% sugar and 10% dietary fiber.

Does serrano pepper or mango contain more potassium?
Serrano pepper is a rich source of potassium and it has 80% more potassium than mango - serrano pepper has 305mg of potassium in 100 grams and mango has 168mg of potassium.