Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
milk
versus
tumeric
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in milk and tumeric:
Tumeric is high in calories and milk has 84% less calories than tumeric - milk has 50 calories per 100 grams and tumeric has 312 calories.
For macronutrient ratios, milk is heavier in protein, much lighter in carbs and much heavier in fat compared to tumeric per calorie. Milk has a macronutrient ratio of 26:38:36 and for tumeric, 12:80:9 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Milk | Tumeric | |
---|---|---|
Protein | 26% | 12% |
Carbohydrates | 38% | 80% |
Fat | 36% | 9% |
Alcohol | ~ | ~ |
Tumeric is high in carbohydrates and milk has 93% less carbohydrates than tumeric - milk has 4.8g of total carbs per 100 grams and tumeric has 67.1g of carbohydrates.
Tumeric is an excellent source of dietary fiber and it has more dietary fiber than milk - tumeric has 22.7g of dietary fiber per 100 grams and milk does not contain significant amounts.
Milk and tumeric contain similar amounts of sugar - milk has 5.1g of sugar per 100 grams and tumeric has 3.2g of sugar.
Tumeric is a great source of protein and it has 193% more protein than milk - milk has 3.3g of protein per 100 grams and tumeric has 9.7g of protein.
Milk and tumeric contain similar amounts of saturated fat - milk has 1.3g of saturated fat per 100 grams and tumeric has 1.8g of saturated fat.
Both milk and tumeric are low in trans fat - milk has 0.09g of trans fat per 100 grams and tumeric has 0.06g of trans fat.
Both milk and tumeric are low in cholesterol - milk has 8mg of cholesterol per 100 grams and tumeric does not contain significant amounts.
Milk and tumeric contain similar amounts of Vitamin C - milk has 0.2mg of Vitamin C per 100 grams and tumeric has 0.7mg of Vitamin C.
Milk has more Vitamin A than tumeric - milk has 55ug of Vitamin A per 100 grams and tumeric does not contain significant amounts.
Milk has more Vitamin D than tumeric - milk has 49iu of Vitamin D per 100 grams and tumeric does not contain significant amounts.
Tumeric has 146 times more Vitamin E than milk - milk has 0.03mg of Vitamin E per 100 grams and tumeric has 4.4mg of Vitamin E.
Milk and tumeric contain similar amounts of Vitamin K - milk has 0.2ug of Vitamin K per 100 grams and tumeric has 13.4ug of Vitamin K.
Tumeric has more niacin, Vitamin B6 and folate, however, milk contains more Vitamin B12. Both milk and tumeric contain significant amounts of thiamin, riboflavin and pantothenic acid.
Milk | Tumeric | |
---|---|---|
Thiamin | 0.039 MG | 0.058 MG |
Riboflavin | 0.185 MG | 0.15 MG |
Niacin | 0.092 MG | 1.35 MG |
Pantothenic acid | 0.356 MG | 0.542 MG |
Vitamin B6 | 0.038 MG | 0.107 MG |
Folate | 5 UG | 20 UG |
Vitamin B12 | 0.53 UG | ~ |
Both milk and tumeric are high in calcium. Tumeric has 40% more calcium than milk - milk has 120mg of calcium per 100 grams and tumeric has 168mg of calcium.
Tumeric is an excellent source of iron and it has 2749 times more iron than milk - milk has 0.02mg of iron per 100 grams and tumeric has 55mg of iron.
Tumeric is an excellent source of potassium and it has 13 times more potassium than milk - milk has 140mg of potassium per 100 grams and tumeric has 2080mg of potassium.
For omega-3 fatty acids, tumeric has more alpha linoleic acid (ALA) than milk per 100 grams.
Milk | Tumeric | |
---|---|---|
alpha linoleic acid | 0.008 G | 0.084 G |
Total | 0.008 G | 0.084 G |
Comparing omega-6 fatty acids, tumeric has more linoleic acid than milk per 100 grams.
Milk | Tumeric | |
---|---|---|
other omega 6 | ~ | 0.081 G |
linoleic acid | 0.062 G | 0.672 G |
Total | 0.062 G | 0.753 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Milk or Tumeric .
Milk g
()
|
Daily Values (%) |
Tumeric g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||