Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
lemon juice
versus
orange juice
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in lemon juice and orange juice:
Lemon juice has 51% less calories than orange juice - lemon juice has 22 calories per 100 grams and orange juice has 45 calories.
For macronutrient ratios, lemon juice is similar to orange juice for protein, carbs and fat. Lemon juice has a macronutrient ratio of 5:88:7 and for orange juice, 6:90:4 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Lemon juice | Orange Juice | |
---|---|---|
Protein | 5% | 6% |
Carbohydrates | 88% | 90% |
Fat | 7% | 4% |
Alcohol | ~ | ~ |
Lemon juice and orange juice contain similar amounts of carbs - lemon juice has 6.9g of total carbs per 100 grams and orange juice has 10.4g of carbohydrates.
Lemon juice and orange juice contain similar amounts of dietary fiber - lemon juice has 0.3g of dietary fiber per 100 grams and orange juice has 0.2g of dietary fiber.
Lemon juice has 70% less sugar than orange juice - lemon juice has 2.5g of sugar per 100 grams and orange juice has 8.4g of sugar.
Lemon juice and orange juice contain similar amounts of protein - lemon juice has 0.35g of protein per 100 grams and orange juice has 0.7g of protein.
Both lemon juice and orange juice are low in saturated fat - lemon juice has 0.04g of saturated fat per 100 grams and orange juice has 0.02g of saturated fat.
Both lemon juice and orange juice are high in Vitamin C. Orange juice has 29% more Vitamin C than lemon juice - lemon juice has 38.7mg of Vitamin C per 100 grams and orange juice has 50mg of Vitamin C.
Orange juice has more Vitamin A than lemon juice - orange juice has 10ug of Vitamin A per 100 grams and lemon juice does not contain significant amounts.
Lemon juice and orange juice contain similar amounts of Vitamin E - lemon juice has 0.15mg of Vitamin E per 100 grams and orange juice has 0.04mg of Vitamin E.
Orange juice and lemon juice contain similar amounts of Vitamin K - orange juice has 0.1ug of Vitamin K per 100 grams and lemon juice does not contain significant amounts.
Orange juice has more thiamin, riboflavin and niacin. Both lemon juice and orange juice contain significant amounts of pantothenic acid, Vitamin B6 and folate.
Lemon juice | Orange Juice | |
---|---|---|
Thiamin | 0.024 MG | 0.09 MG |
Riboflavin | 0.015 MG | 0.03 MG |
Niacin | 0.091 MG | 0.4 MG |
Pantothenic acid | 0.131 MG | 0.19 MG |
Vitamin B6 | 0.046 MG | 0.04 MG |
Folate | 20 UG | 30 UG |
Lemon juice and orange juice contain similar amounts of calcium - lemon juice has 6mg of calcium per 100 grams and orange juice has 11mg of calcium.
Lemon juice and orange juice contain similar amounts of iron - lemon juice has 0.08mg of iron per 100 grams and orange juice has 0.2mg of iron.
Orange juice has 94% more potassium than lemon juice - lemon juice has 103mg of potassium per 100 grams and orange juice has 200mg of potassium.
Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]
For specific flavonoid compounds, both lemon juice and orange juice contain significant amounts of quercetin.
Lemon juice | Orange Juice | |
---|---|---|
myricetin | 0.02 mg | 0.05 mg |
Quercetin | 0.37 mg | 0.25 mg |
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids,
Lemon juice | Orange Juice | |
---|---|---|
beta-carotene | 1 UG | 33 UG |
lutein + zeaxanthin | 15 UG | 115 UG |
alpha-carotene | ~ | 6 UG |
For omega-3 fatty acids, both lemon juice and orange juice contain significant amounts of alpha linoleic acid (ALA).
Lemon juice | Orange Juice | |
---|---|---|
alpha linoleic acid | 0.009 G | 0.011 G |
Total | 0.009 G | 0.011 G |
Comparing omega-6 fatty acids, both lemon juice and orange juice contain small amounts of linoleic acid.
Lemon juice | Orange Juice | |
---|---|---|
linoleic acid | 0.012 G | 0.029 G |
Total | 0.012 G | 0.029 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Lemon juice (Lemon juice, raw) and Orange Juice (Orange juice, raw (Includes foods for USDA's Food Distribution Program)) .
Lemon juice g
()
|
Daily Values (%) |
Orange Juice g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||