Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
papaya
versus
chia seeds
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in papaya and chia seeds:
Chia seed is high in calories and papaya has 91% less calories than chia seed - papaya has 43 calories per 100 grams and chia seed has 486 calories.
For macronutrient ratios, papaya is lighter in protein, much heavier in carbs and much lighter in fat compared to chia seeds per calorie. Papaya has a macronutrient ratio of 4:90:6 and for chia seeds, 13:33:54 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Papaya | Chia Seeds | |
---|---|---|
Protein | 4% | 13% |
Carbohydrates | 90% | 33% |
Fat | 6% | 54% |
Alcohol | ~ | ~ |
Chia seed is high in carbohydrates and papaya has 74% less carbohydrates than chia seed - papaya has 10.8g of total carbs per 100 grams and chia seed has 42.1g of carbohydrates.
Chia seed is an excellent source of dietary fiber and it has 19 times more dietary fiber than papaya - papaya has 1.7g of dietary fiber per 100 grams and chia seed has 34.4g of dietary fiber.
Chia seed has less sugar than papaya - papaya has 7.8g of sugar per 100 grams and chia seed does not contain significant amounts.
Chia seed is an excellent source of protein and it has 34 times more protein than papaya - papaya has 0.47g of protein per 100 grams and chia seed has 16.5g of protein.
Papaya has 40.1 times less saturated fat than chia seed - papaya has 0.08g of saturated fat per 100 grams and chia seed has 3.3g of saturated fat.
Both chia seeds and papaya are low in trans fat - chia seed has 0.14g of trans fat per 100 grams and papaya does not contain significant amounts.
Papaya is an excellent source of Vitamin C and it has 37 times more Vitamin C than chia seed - papaya has 60.9mg of Vitamin C per 100 grams and chia seed has 1.6mg of Vitamin C.
Papaya has more Vitamin A than chia seed - papaya has 47ug of Vitamin A per 100 grams and chia seed does not contain significant amounts.
Papaya and chia seeds contain similar amounts of Vitamin E - papaya has 0.3mg of Vitamin E per 100 grams and chia seed has 0.5mg of Vitamin E.
Papaya and chia seeds contain similar amounts of Vitamin K - papaya has 2.6ug of Vitamin K per 100 grams and chia seed does not contain significant amounts.
Chia seed has more thiamin, riboflavin and niacin, however, papaya contains more pantothenic acid and Vitamin B6. Both papaya and chia seeds contain significant amounts of folate.
Papaya | Chia Seeds | |
---|---|---|
Thiamin | 0.023 MG | 0.62 MG |
Riboflavin | 0.027 MG | 0.17 MG |
Niacin | 0.357 MG | 8.83 MG |
Pantothenic acid | 0.191 MG | ~ |
Vitamin B6 | 0.038 MG | ~ |
Folate | 37 UG | 49 UG |
Chia seed is an excellent source of calcium and it has 30 times more calcium than papaya - papaya has 20mg of calcium per 100 grams and chia seed has 631mg of calcium.
Chia seed is an excellent source of iron and it has 29 times more iron than papaya - papaya has 0.25mg of iron per 100 grams and chia seed has 7.7mg of iron.
Chia seed is an excellent source of potassium and it has 124% more potassium than papaya - papaya has 182mg of potassium per 100 grams and chia seed has 407mg of potassium.
For omega-3 fatty acids, chia seed has more alpha linoleic acid (ALA) than papaya per 100 grams.
Papaya | Chia Seeds | |
---|---|---|
alpha linoleic acid | 0.047 G | 17.83 G |
Total | 0.047 G | 17.83 G |
Comparing omega-6 fatty acids, chia seed has more linoleic acid than papaya per 100 grams.
Papaya | Chia Seeds | |
---|---|---|
linoleic acid | 0.011 G | 5.835 G |
other omega 6 | ~ | 0.093 G |
Total | 0.011 G | 5.928 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Papaya or Chia Seeds .
Note: The specific food items compared are: Papaya (Papayas, raw) and Chia Seeds (Seeds, chia seeds, dried) .
Papaya g
()
|
Daily Values (%) |
Chia Seeds g
()
|
|||||
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
|
G % | |
G % |
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5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
|
UG % | |
MG % |
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5% | Vitamin C | 5% |
|
MG % | |
IU % |
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5% | Vitamin D | 5% |
|
IU % | |
MG % |
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5% | calcium | 5% |
|
MG % | |
MG % |
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5% | iron | 5% |
|
MG % | |
MG % |
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5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
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5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||