Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
peanuts
versus
butterhead lettuce
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in peanuts and butterhead lettuce:
Peanut is high in calories and butterhead lettuce has 98% less calories than peanut - butterhead lettuce has 13 calories per 100 grams and peanut has 587 calories.
For macronutrient ratios, peanuts is lighter in protein, much lighter in carbs and much heavier in fat compared to butterhead lettuce per calorie. Peanuts has a macronutrient ratio of 16:14:71 and for butterhead lettuce, 35:54:11 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Peanuts | Butterhead Lettuce | |
---|---|---|
Protein | 16% | 35% |
Carbohydrates | 14% | 54% |
Fat | 71% | 11% |
Alcohol | ~ | ~ |
Butterhead lettuce has 8.5 times less carbohydrates than peanut - butterhead lettuce has 2.2g of total carbs per 100 grams and peanut has 21.3g of carbohydrates.
Peanut is an excellent source of dietary fiber and it has 664% more dietary fiber than butterhead lettuce - butterhead lettuce has 1.1g of dietary fiber per 100 grams and peanut has 8.4g of dietary fiber.
Butterhead lettuce and peanuts contain similar amounts of sugar - butterhead lettuce has 0.94g of sugar per 100 grams and peanut has 4.9g of sugar.
Peanut is an excellent source of protein and it has 17 times more protein than butterhead lettuce - butterhead lettuce has 1.4g of protein per 100 grams and peanut has 24.4g of protein.
Peanut is high in saturated fat and butterhead lettuce has 100% less saturated fat than peanut - butterhead lettuce has 0.03g of saturated fat per 100 grams and peanut has 7.7g of saturated fat.
Both peanuts and butterhead lettuce are low in trans fat - peanut has 0.03g of trans fat per 100 grams and butterhead lettuce does not contain significant amounts.
Butterhead lettuce has more Vitamin C than peanut - butterhead lettuce has 3.7mg of Vitamin C per 100 grams and peanut does not contain significant amounts.
Butterhead lettuce is an excellent source of Vitamin A and it has more Vitamin A than peanut - butterhead lettuce has 166ug of Vitamin A per 100 grams and peanut does not contain significant amounts.
Peanut has 26 times more Vitamin E than butterhead lettuce - butterhead lettuce has 0.18mg of Vitamin E per 100 grams and peanut has 4.9mg of Vitamin E.
Butterhead lettuce is a great source of Vitamin K and it has more Vitamin K than peanut - butterhead lettuce has 102.3ug of Vitamin K per 100 grams and peanut does not contain significant amounts.
Peanut has more thiamin, riboflavin, niacin, pantothenic acid and Vitamin B6. Both peanuts and butterhead lettuce contain significant amounts of folate.
Peanuts | Butterhead Lettuce | |
---|---|---|
Thiamin | 0.152 MG | 0.057 MG |
Riboflavin | 0.197 MG | 0.062 MG |
Niacin | 14.355 MG | 0.357 MG |
Pantothenic acid | 1.011 MG | 0.15 MG |
Vitamin B6 | 0.466 MG | 0.082 MG |
Folate | 97 UG | 73 UG |
Peanut is a great source of calcium and it has 66% more calcium than butterhead lettuce - butterhead lettuce has 35mg of calcium per 100 grams and peanut has 58mg of calcium.
Butterhead lettuce and peanuts contain similar amounts of iron - butterhead lettuce has 1.2mg of iron per 100 grams and peanut has 1.6mg of iron.
Both butterhead lettuce and peanuts are high in potassium. Peanut has 166% more potassium than butterhead lettuce - butterhead lettuce has 238mg of potassium per 100 grams and peanut has 634mg of potassium.
For omega-3 fatty acids, butterhead lettuce has more alpha linoleic acid (ALA) than peanut per 100 grams.
Peanuts | Butterhead Lettuce | |
---|---|---|
alpha linoleic acid | 0.026 G | 0.083 G |
Total | 0.026 G | 0.083 G |
Comparing omega-6 fatty acids, peanut has more linoleic acid than butterhead lettuce per 100 grams.
Peanuts | Butterhead Lettuce | |
---|---|---|
other omega 6 | 0.004 G | ~ |
linoleic acid | 9.715 G | 0.034 G |
Total | 9.719 G | 0.034 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Peanuts or Butterhead Lettuce .
Note: The specific food items compared are: Peanuts (Peanuts, all types, dry-roasted, without salt) and Butterhead Lettuce (Lettuce, butterhead (includes boston and bibb types), raw) .
Peanuts g
()
|
Daily Values (%) |
Butterhead Lettuce g
()
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
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G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
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UG % | |
MG % |
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5% | Vitamin C | 5% |
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MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
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MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
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MG % | |
MG % |
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5% | Vitamin B6 | 5% |
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MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
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MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
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UG % | |
UG % |
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5% | Vitamin B12 | 5% |
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UG % | |
MG % |
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5% | Vitamin E | 5% |
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MG % | |
UG % |
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5% | Vitamin K | 5% |
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UG % | |
G % |
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5% | protein | 5% |
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G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
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UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
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MG % | |
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5% | chromium | 5% |
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UG % | |
MG % |
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5% | copper | 5% |
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MG % | |
UG % |
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5% | fluoride | 5% |
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UG % | |
UG % |
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5% | iodine | 5% |
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UG % | |
MG % |
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5% | manganese | 5% |
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MG % | |
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5% | molybdenum | 5% |
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5% | phosphorus | 5% |
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MG % | |
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5% | selenium | 5% |
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UG % | |
MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||