Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
peanuts
versus
salt
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in peanuts and salt:
Peanut is high in calories and salt has less calories than peanut - peanut has 587 calories per 100 grams and salt does not contain significant amounts.
Peanuts | Salt | |
---|---|---|
Protein | 16% | ~ |
Carbohydrates | 14% | ~ |
Fat | 71% | ~ |
Alcohol | ~ | ~ |
Salt has signficantly less carbohydrates than peanut - peanut has 21.3g of total carbs per 100 grams and salt does not contain significant amounts.
Peanut is an excellent source of dietary fiber and it has more dietary fiber than salt - peanut has 8.4g of dietary fiber per 100 grams and salt does not contain significant amounts.
Salt has less sugar than peanut - peanut has 4.9g of sugar per 100 grams and salt does not contain significant amounts.
Peanut is an excellent source of protein and it has more protein than salt - peanut has 24.4g of protein per 100 grams and salt does not contain significant amounts.
Peanut is high in saturated fat and salt has less saturated fat than peanut - peanut has 7.7g of saturated fat per 100 grams and salt does not contain significant amounts.
Both peanuts and salt are low in trans fat - peanut has 0.03g of trans fat per 100 grams and salt does not contain significant amounts.
Peanut has signficantly more Vitamin E than salt - peanut has 4.9mg of Vitamin E per 100 grams and salt does not contain significant amounts.
Peanut has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Peanuts | Salt | |
---|---|---|
Thiamin | 0.152 MG | ~ |
Riboflavin | 0.197 MG | ~ |
Niacin | 14.355 MG | ~ |
Pantothenic acid | 1.011 MG | ~ |
Vitamin B6 | 0.466 MG | ~ |
Folate | 97 UG | ~ |
Peanut is a great source of calcium and it has 142% more calcium than salt - salt has 24mg of calcium per 100 grams and peanut has 58mg of calcium.
Peanut has 379% more iron than salt - salt has 0.33mg of iron per 100 grams and peanut has 1.6mg of iron.
Peanut is an excellent source of potassium and it has 78 times more potassium than salt - salt has 8mg of potassium per 100 grams and peanut has 634mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Peanuts or Salt .
Peanuts 100g
(
100 g
)
|
Daily Values (%) |
Salt 100g
(
100 g
)
|
|||||
---|---|---|---|---|---|---|---|
587KCAL 29% |
|
>999% | calories | 5% |
|
||
21G 9% |
|
>999% | carbohydrates | 5% |
|
||
8.4G 34% |
|
>999% | dietary fiber | 5% |
|
||
4.9G | >999% | sugar | 5% | ||||
50G 78% |
|
>999% | total fat | 5% |
|
||
7.7G 43% |
|
>999% | saturated fat | 5% |
|
||
26G | >999% | monounsaturated fat | 5% | ||||
9.8G | >999% | polyunsaturated fat | 5% | ||||
0.03G | >999% | trans fat | 5% | ||||
6MG 0.4% |
|
5% | sodium | >999% |
|
38758MG 2584% | |
5% | Vitamins and Minerals | 5% | |||||
58MG 6% |
|
142% | calcium | 5% |
|
24MG 2% | |
1.6MG 9% |
|
385% | iron | 5% |
|
0.33MG 2% | |
178MG 57% |
|
>999% | magnesium | 5% |
|
1MG 0.3% | |
634MG 28% |
|
>999% | potassium | 5% |
|
8MG 0.3% | |
0.15MG 14% |
|
>999% | thiamin (Vit B1) | 5% |
|
||
0.2MG 18% |
|
>999% | riboflavin (Vit B2) | 5% |
|
||
14MG 103% |
|
>999% | niacin (Vit B3) | 5% |
|
||
0.47MG 36% |
|
>999% | Vitamin B6 | 5% |
|
||
1MG 20% |
|
>999% | pantothenic acid (Vit B5) | 5% |
|
||
97UG 24% |
|
>999% | folate (Vit B9) | 5% |
|
||
4.9MG 33% |
|
>999% | Vitamin E | 5% |
|
||
24G 49% |
|
>999% | protein | 5% |
|
||
65MG 15% |
|
>999% | choline | 5% |
|
||
0.43MG 36% |
|
>999% | copper | 5% |
|
0.03MG 3% | |
|
5% | fluoride | >999% |
|
2UG 0.1% | ||
1.8MG 99% |
|
>999% | manganese | 5% |
|
0.1MG 6% | |
363MG 52% |
|
>999% | phosphorus | 5% |
|
||
9.3UG 17% |
|
>999% | selenium | 5% |
|
0.1UG 0.2% | |
2.8MG 35% |
|
>999% | zinc | 5% |
|
0.1MG 1% | |
1.8G | 800% | Water | 5% | 0.2G | |||
4.4G | >999% | Starch | 5% | ||||
NO SIGNIFICANT AMOUNTS (either food): Alcohol, chlorine, chromium, iodine, molybdenum, Vitamin A, Vitamin D, Vitamin C, biotin (Vit B7), Vitamin B12, Vitamin K, cholesterol. |