Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
soy sauce
versus
pine nut
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in soy sauce and pine nut:
Pine nut is high in calories and soy sauce has 92% less calories than pine nut - pine nut has 673 calories per 100 grams and soy sauce has 53 calories.
Soy Sauce | Pine Nut | |
---|---|---|
Protein | 56% | 8% |
Carbohydrates | 34% | 7% |
Fat | 9% | 85% |
Alcohol | ~ | ~ |
Soy sauce has 62% less carbohydrates than pine nut - pine nut has 13.1g of total carbs per 100 grams and soy sauce has 4.9g of carbohydrates.
Pine nut is an excellent source of dietary fiber and it has 363% more dietary fiber than soy sauce - pine nut has 3.7g of dietary fiber per 100 grams and soy sauce has 0.8g of dietary fiber.
Pine nut and soy sauce contain similar amounts of sugar - pine nut has 3.6g of sugar per 100 grams and soy sauce has 0.4g of sugar.
Both pine nut and soy sauce are high in protein. Pine nut has 68% more protein than soy sauce - pine nut has 13.7g of protein per 100 grams and soy sauce has 8.1g of protein.
Soy sauce has signficantly less saturated fat than pine nut - pine nut has 4.9g of saturated fat per 100 grams and soy sauce has 0.07g of saturated fat.
Pine nut has more Vitamin C than soy sauce - pine nut has 0.8mg of Vitamin C per 100 grams and soy sauce does not contain significant amounts.
Pine nut and soy sauce contain similar amounts of Vitamin A - pine nut has 1ug of Vitamin A per 100 grams and soy sauce does not contain significant amounts.
Pine nut is a great source of Vitamin E and it has more Vitamin E than soy sauce - pine nut has 9.3mg of Vitamin E per 100 grams and soy sauce does not contain significant amounts.
Pine nut has more Vitamin K than soy sauce - pine nut has 53.9ug of Vitamin K per 100 grams and soy sauce does not contain significant amounts.
Pine nut has more thiamin and folate. Both soy sauce and pine nut contain significant amounts of riboflavin, niacin, pantothenic acid and Vitamin B6.
Soy Sauce | Pine Nut | |
---|---|---|
Thiamin | 0.033 MG | 0.364 MG |
Riboflavin | 0.165 MG | 0.227 MG |
Niacin | 2.196 MG | 4.387 MG |
Pantothenic acid | 0.297 MG | 0.313 MG |
Vitamin B6 | 0.148 MG | 0.094 MG |
Folate | 14 UG | 34 UG |
Soy sauce has 106% more calcium than pine nut - pine nut has 16mg of calcium per 100 grams and soy sauce has 33mg of calcium.
Pine nut is an excellent source of iron and it has 281% more iron than soy sauce - pine nut has 5.5mg of iron per 100 grams and soy sauce has 1.5mg of iron.
Both pine nut and soy sauce are high in potassium. Pine nut has 37% more potassium than soy sauce - pine nut has 597mg of potassium per 100 grams and soy sauce has 435mg of potassium.
For omega-3 fatty acids, pine nut has more alpha linoleic acid (ALA) than soy sauce per 100 grams.
Soy Sauce | Pine Nut | |
---|---|---|
alpha linoleic acid | 0.029 G | 0.164 G |
Total | 0.029 G | 0.164 G |
Comparing omega-6 fatty acids, pine nut has more linoleic acid than soy sauce per 100 grams.
Soy Sauce | Pine Nut | |
---|---|---|
linoleic acid | 0.234 G | 33.15 G |
other omega 6 | ~ | 0.052 G |
Total | 0.234 G | 33.202 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Soy Sauce or Pine Nut .
Soy Sauce g
()
|
Daily Values (%) |
Pine Nut g
()
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
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G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
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UG % | |
MG % |
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5% | Vitamin C | 5% |
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MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
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MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
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MG % | |
MG % |
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5% | Vitamin B6 | 5% |
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MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
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MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
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UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
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MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
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MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
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UG % | |
MG % |
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5% | manganese | 5% |
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MG % | |
UG % |
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5% | molybdenum | 5% |
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UG % | |
MG % |
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5% | phosphorus | 5% |
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MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||