Raisins vs. Maple Syrup

Nutrition comparison of Raisins and Maple Syrup


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of raisins versus maple syrup (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in raisins and maple syrup:

  • Both raisins and maple syrup are high in calories, carbohydrates and potassium.
  • Maple syrup has more riboflavin, however, raisin contains more niacin, Vitamin B6 and folate.
  • Maple syrup is an excellent source of calcium.
  • Raisin is a great source of iron.
  • Raisin is an excellent source of dietary fiber.
Detailed nutritional comparison of raisins and maple syrup is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Raisins (Raisins, seeded) and Maple Syrup (Syrups, maple) . Have a correction or suggestions? Shoot us an email.


Image of Raisins src
Image of Maple Syrup src

Calories and Carbs

calories

Both raisins and maple syrup are high in calories. Raisin has 14% more calories than maple syrup - raisin has 296 calories per 100 grams and maple syrup has 260 calories.

For macronutrient ratios, raisins is lighter in carbs and similar to maple syrup for protein and fat. Raisins has a macronutrient ratio of 3:96:1 and for maple syrup, 0:100:0 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Raisins Maple Syrup
Protein 3% ~
Carbohydrates 96% 100%
Fat 1% ~
Alcohol ~ ~

carbohydrates

Both raisins and maple syrup are high in carbohydrates. Raisin has 17% more carbohydrates than maple syrup - raisin has 78.5g of total carbs per 100 grams and maple syrup has 67g of carbohydrates.

dietary fiber

Raisin is an excellent source of dietary fiber and it has more dietary fiber than maple syrup - raisin has 6.8g of dietary fiber per 100 grams and maple syrup does not contain significant amounts.

sugar

Maple syrup is high in sugar and raisin has less sugar than maple syrup - maple syrup has 60.5g of sugar per 100 grams and raisin does not contain significant amounts.

Protein

protein

Raisin has 62 times more protein than maple syrup - raisin has 2.5g of protein per 100 grams and maple syrup has 0.04g of protein.

Fat

saturated fat

Both raisins and maple syrup are low in saturated fat - raisin has 0.18g of saturated fat per 100 grams and maple syrup has 0.01g of saturated fat.

Vitamins

Vitamin C

Raisin has more Vitamin C than maple syrup - raisin has 5.4mg of Vitamin C per 100 grams and maple syrup does not contain significant amounts.

The B Vitamins

Maple syrup has more riboflavin, however, raisin contains more niacin, Vitamin B6 and folate. Both raisins and maple syrup contain significant amounts of thiamin and pantothenic acid.

Raisins Maple Syrup
Thiamin 0.112 MG 0.066 MG
Riboflavin 0.182 MG 1.27 MG
Niacin 1.114 MG 0.081 MG
Pantothenic acid 0.045 MG 0.036 MG
Vitamin B6 0.188 MG 0.002 MG
Folate 3 UG ~

Minerals

calcium

Maple syrup is an excellent source of calcium and it has 264% more calcium than raisin - raisin has 28mg of calcium per 100 grams and maple syrup has 102mg of calcium.

iron

Raisin is a great source of iron and it has 22 times more iron than maple syrup - raisin has 2.6mg of iron per 100 grams and maple syrup has 0.11mg of iron.

potassium

Both raisins and maple syrup are high in potassium. Raisin has 289% more potassium than maple syrup - raisin has 825mg of potassium per 100 grams and maple syrup has 212mg of potassium.

Omega-3 and Omega-6

omega 6s

Comparing omega-6 fatty acids, raisin has more linoleic acid than maple syrup per 100 grams.

Raisins Maple Syrup
linoleic acid 0.122 G 0.017 G
Total 0.122 G 0.017 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Raisins or Maple Syrup .

Note: The specific food items compared are: Raisins (Raisins, seeded) and Maple Syrup (Syrups, maple) .

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FAQ

Does raisins or maple syrup contain more calories in 100 grams?
Both raisins and maple syrup are high in calories. Raisin has 10% more calories than maple syrup - raisin has 296 calories in 100g and maple syrup has 260 calories.

Does raisins or maple syrup have more carbohydrates?
By weight, both raisins and maple syrup are high in carbohydrates. raisin has 20% more carbohydrates than maple syrup - raisin has 78.5g of carbs for 100g and maple syrup has 67g of carbohydrates.

Does raisins or maple syrup contain more calcium?
Maple syrup is a rich source of calcium and it has 260% more calcium than raisin - raisin has 28mg of calcium in 100 grams and maple syrup has 102mg of calcium.

Does raisins or maple syrup contain more potassium?
Both raisins and maple syrup are high in potassium. Raisin has 290% more potassium than maple syrup - raisin has 825mg of potassium in 100 grams and maple syrup has 212mg of potassium.