Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
raspberries
versus
simple syrup
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in raspberries and simple syrup:
Simple syrup is high in calories and raspberry has 81% less calories than simple syrup - simple syrup has 269 calories per 100 grams and raspberry has 52 calories.
For macronutrient ratios, raspberries is heavier in protein, lighter in carbs and heavier in fat compared to simple syrup per calorie. Raspberries has a macronutrient ratio of 8:81:11 and for simple syrup, 0:100:0 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Raspberries | Simple Syrup | |
---|---|---|
Protein | 8% | ~ |
Carbohydrates | 81% | 100% |
Fat | 11% | ~ |
Alcohol | ~ | ~ |
Simple syrup is high in carbohydrates and raspberry has 84% less carbohydrates than simple syrup - simple syrup has 73.1g of total carbs per 100 grams and raspberry has 11.9g of carbohydrates.
Raspberry is an excellent source of dietary fiber and it has more dietary fiber than simple syrup - raspberry has 6.5g of dietary fiber per 100 grams and simple syrup does not contain significant amounts.
Simple syrup is high in sugar and raspberry has 94% less sugar than simple syrup - simple syrup has 73.2g of sugar per 100 grams and raspberry has 4.4g of sugar.
Raspberry has more protein than simple syrup - raspberry has 1.2g of protein per 100 grams and simple syrup does not contain significant amounts.
Both raspberries and simple syrup are low in saturated fat - raspberry has 0.02g of saturated fat per 100 grams and simple syrup does not contain significant amounts.
Raspberry is an excellent source of Vitamin C and it has more Vitamin C than simple syrup - raspberry has 26.2mg of Vitamin C per 100 grams and simple syrup does not contain significant amounts.
Raspberries and simple syrup contain similar amounts of Vitamin A - raspberry has 2ug of Vitamin A per 100 grams and simple syrup does not contain significant amounts.
Raspberry has more Vitamin E than simple syrup - raspberry has 0.87mg of Vitamin E per 100 grams and simple syrup does not contain significant amounts.
Raspberry has more Vitamin K than simple syrup - raspberry has 7.8ug of Vitamin K per 100 grams and simple syrup does not contain significant amounts.
Simple syrup has more thiamin, however, raspberry contains more niacin, pantothenic acid, Vitamin B6 and folate. Both raspberries and simple syrup contain significant amounts of riboflavin.
Raspberries | Simple Syrup | |
---|---|---|
Thiamin | 0.032 MG | 0.13 MG |
Riboflavin | 0.038 MG | 0.06 MG |
Niacin | 0.598 MG | 0.1 MG |
Pantothenic acid | 0.329 MG | ~ |
Vitamin B6 | 0.055 MG | ~ |
Folate | 21 UG | ~ |
Raspberry has 92% more calcium than simple syrup - simple syrup has 13mg of calcium per 100 grams and raspberry has 25mg of calcium.
Simple syrup is an excellent source of iron and it has 422% more iron than raspberry - simple syrup has 3.6mg of iron per 100 grams and raspberry has 0.69mg of iron.
Raspberry has 140% more potassium than simple syrup - simple syrup has 63mg of potassium per 100 grams and raspberry has 151mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Raspberries or Simple Syrup .
Note: The specific food items compared are: Raspberries (Raspberries, raw) and Simple Syrup (Syrup, Cane) .
Raspberries g
()
|
Daily Values (%) |
Simple Syrup g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||