Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
shiitake mushroom
versus
capers
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in shiitake mushroom and capers:
Shiitake mushroom and capers contain similar amounts of calories - shiitake mushroom has 34 calories per 100 grams and caper has 23 calories.
For macronutrient ratios, shiitake mushroom is lighter in protein, heavier in carbs and lighter in fat compared to capers per calorie. Shiitake mushroom has a macronutrient ratio of 22:67:11 and for capers, 26:53:22 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Shiitake Mushroom | Capers | |
---|---|---|
Protein | 22% | 26% |
Carbohydrates | 67% | 53% |
Fat | 11% | 22% |
Alcohol | ~ | ~ |
Shiitake mushroom and capers contain similar amounts of carbs - shiitake mushroom has 6.8g of total carbs per 100 grams and caper has 4.9g of carbohydrates.
Both shiitake mushroom and capers are high in dietary fiber. Caper has 28% more dietary fiber than shiitake mushroom - shiitake mushroom has 2.5g of dietary fiber per 100 grams and caper has 3.2g of dietary fiber.
Shiitake mushroom and capers contain similar amounts of sugar - shiitake mushroom has 2.4g of sugar per 100 grams and caper has 0.41g of sugar.
Shiitake mushroom and capers contain similar amounts of protein - shiitake mushroom has 2.2g of protein per 100 grams and caper has 2.4g of protein.
Both capers and shiitake mushroom are low in saturated fat - caper has 0.23g of saturated fat per 100 grams and shiitake mushroom does not contain significant amounts.
Caper has more Vitamin C than shiitake mushroom - caper has 4.3mg of Vitamin C per 100 grams and shiitake mushroom does not contain significant amounts.
Caper has more Vitamin A than shiitake mushroom - caper has 7ug of Vitamin A per 100 grams and shiitake mushroom does not contain significant amounts.
Shiitake mushroom has more Vitamin D than caper - shiitake mushroom has 18iu of Vitamin D per 100 grams and caper does not contain significant amounts.
Caper has more Vitamin E than shiitake mushroom - caper has 0.88mg of Vitamin E per 100 grams and shiitake mushroom does not contain significant amounts.
Caper has more Vitamin K than shiitake mushroom - caper has 24.6ug of Vitamin K per 100 grams and shiitake mushroom does not contain significant amounts.
Shiitake mushroom has more niacin, pantothenic acid and Vitamin B6. Both shiitake mushroom and capers contain significant amounts of thiamin, riboflavin and folate.
Shiitake Mushroom | Capers | |
---|---|---|
Thiamin | 0.015 MG | 0.018 MG |
Riboflavin | 0.217 MG | 0.139 MG |
Niacin | 3.877 MG | 0.652 MG |
Pantothenic acid | 1.5 MG | 0.027 MG |
Vitamin B6 | 0.293 MG | 0.023 MG |
Folate | 13 UG | 23 UG |
Caper has signficantly more calcium than shiitake mushroom - shiitake mushroom has 2mg of calcium per 100 grams and caper has 40mg of calcium.
Caper has 307% more iron than shiitake mushroom - shiitake mushroom has 0.41mg of iron per 100 grams and caper has 1.7mg of iron.
Shiitake mushroom is an excellent source of potassium and it has 660% more potassium than caper - shiitake mushroom has 304mg of potassium per 100 grams and caper has 40mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Shiitake Mushroom or Capers .
Note: The specific food items compared are: Shiitake Mushroom (Mushrooms, shiitake, raw) and Capers (Capers, canned) .
Shiitake Mushroom g
()
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Daily Values (%) |
Capers g
()
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % |
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5% | saturated fat | 5% |
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G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
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UG % | |
MG % |
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5% | Vitamin C | 5% |
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MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
MG % |
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5% | calcium | 5% |
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5% | iron | 5% |
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5% | magnesium | 5% |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
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MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
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MG % | |
MG % |
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5% | Vitamin B6 | 5% |
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MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
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MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
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UG % | |
UG % |
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5% | Vitamin B12 | 5% |
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UG % | |
MG % |
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5% | Vitamin E | 5% |
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MG % | |
UG % |
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5% | Vitamin K | 5% |
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UG % | |
G % |
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5% | protein | 5% |
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G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
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5% | choline | 5% |
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MG % | |
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5% | chlorine | 5% |
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5% | chromium | 5% |
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MG % |
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5% | copper | 5% |
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MG % | |
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5% | fluoride | 5% |
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UG % | |
UG % |
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5% | iodine | 5% |
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5% | manganese | 5% |
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5% | molybdenum | 5% |
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5% | phosphorus | 5% |
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5% | selenium | 5% |
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MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||