Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
shrimp
versus
bittersweet chocolate
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in shrimp and bittersweet chocolate:
Bittersweet chocolate is high in calories and shrimp has 89% less calories than bittersweet chocolate - bittersweet chocolate has 642 calories per 100 grams and shrimp has 71 calories.
Shrimp | Bittersweet Chocolate | |
---|---|---|
Protein | 81% | 9% |
Carbohydrates | 5% | 18% |
Fat | 13% | 73% |
Alcohol | ~ | ~ |
Shrimp has signficantly less carbohydrates than bittersweet chocolate - bittersweet chocolate has 28.4g of total carbs per 100 grams and shrimp has 0.91g of carbohydrates.
Bittersweet chocolate is an excellent source of dietary fiber and it has more dietary fiber than shrimp - bittersweet chocolate has 16.6g of dietary fiber per 100 grams and shrimp does not contain significant amounts.
Bittersweet chocolate and shrimp contain similar amounts of sugar - bittersweet chocolate has 0.91g of sugar per 100 grams and shrimp does not contain significant amounts.
Both bittersweet chocolate and shrimp are high in protein. Bittersweet chocolate has a little more protein (5%) than shrimp by weight - bittersweet chocolate has 14.3g of protein per 100 grams and shrimp has 13.6g of protein.
Bittersweet chocolate is high in saturated fat and shrimp has 99% less saturated fat than bittersweet chocolate - bittersweet chocolate has 32.3g of saturated fat per 100 grams and shrimp has 0.26g of saturated fat.
Both shrimp and bittersweet chocolate are low in trans fat - shrimp has 0.02g of trans fat per 100 grams and bittersweet chocolate does not contain significant amounts.
Bittersweet chocolate has signficantly less cholesterol than shrimp - bittersweet chocolate has 2mg of cholesterol per 100 grams and shrimp has 126mg of cholesterol.
Shrimp has more Vitamin A than bittersweet chocolate - shrimp has 54ug of Vitamin A per 100 grams and bittersweet chocolate does not contain significant amounts.
Shrimp and bittersweet chocolate contain similar amounts of Vitamin D - shrimp has 2iu of Vitamin D per 100 grams and bittersweet chocolate does not contain significant amounts.
Bittersweet chocolate and shrimp contain similar amounts of Vitamin E - bittersweet chocolate has 0.4mg of Vitamin E per 100 grams and shrimp has 1.3mg of Vitamin E.
Bittersweet chocolate and shrimp contain similar amounts of Vitamin K - bittersweet chocolate has 9.7ug of Vitamin K per 100 grams and shrimp has 0.3ug of Vitamin K.
Bittersweet chocolate has more thiamin and riboflavin, however, shrimp contains more Vitamin B6 and Vitamin B12. Both shrimp and bittersweet chocolate contain significant amounts of niacin, pantothenic acid and folate.
Shrimp | Bittersweet Chocolate | |
---|---|---|
Thiamin | 0.02 MG | 0.147 MG |
Riboflavin | 0.015 MG | 0.1 MG |
Niacin | 1.778 MG | 1.355 MG |
Pantothenic acid | 0.31 MG | 0.168 MG |
Vitamin B6 | 0.161 MG | 0.027 MG |
Folate | 19 UG | 28 UG |
Vitamin B12 | 1.11 UG | ~ |
Both bittersweet chocolate and shrimp are high in calcium. Bittersweet chocolate has 87% more calcium than shrimp - bittersweet chocolate has 101mg of calcium per 100 grams and shrimp has 54mg of calcium.
Bittersweet chocolate is an excellent source of iron and it has 81 times more iron than shrimp - bittersweet chocolate has 17.4mg of iron per 100 grams and shrimp has 0.21mg of iron.
Bittersweet chocolate is an excellent source of potassium and it has 635% more potassium than shrimp - bittersweet chocolate has 830mg of potassium per 100 grams and shrimp has 113mg of potassium.
For omega-3 fatty acids, bittersweet chocolate has more alpha linoleic acid (ALA) than shrimp per 100 grams, however, shrimp contains more dha and epa than bittersweet chocolate per 100 grams.
Shrimp | Bittersweet Chocolate | |
---|---|---|
alpha linoleic acid | 0.006 G | 0.117 G |
DHA | 0.07 G | ~ |
EPA | 0.068 G | ~ |
DPA | 0.006 G | ~ |
Total | 0.15 G | 0.117 G |
Comparing omega-6 fatty acids, bittersweet chocolate has more linoleic acid than shrimp per 100 grams.
Shrimp | Bittersweet Chocolate | |
---|---|---|
other omega 6 | 0.002 G | 0.553 G |
linoleic acid | 0.095 G | 1.435 G |
Total | 0.097 G | 1.988 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Shrimp or Bittersweet Chocolate .
Note: The specific food items compared are: Shrimp (Crustaceans, shrimp, mixed species, raw (may contain additives to retain moisture)) and Bittersweet Chocolate (Baking chocolate, unsweetened, squares) .
Shrimp g
()
|
Daily Values (%) |
Bittersweet Chocolate g
()
|
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
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UG % | |
MG % |
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5% | Vitamin C | 5% |
|
MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
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MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
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MG % | |
MG % |
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5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
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MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
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UG % | |
UG % |
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5% | iodine | 5% |
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UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
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UG % | |
MG % |
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5% | phosphorus | 5% |
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MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||