Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
cottage cheese
versus
water chestnut
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in cottage cheese and water chestnut:
Water chestnut and cottage cheese contain similar amounts of calories - water chestnut has 97 calories per 100 grams and cottage cheese has 98 calories.
For macronutrient ratios, cottage cheese is much heavier in protein, much lighter in carbs and much heavier in fat compared to water chestnut per calorie. Cottage cheese has a macronutrient ratio of 46:14:40 and for water chestnut, 6:94:1 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Cottage Cheese | Water Chestnut | |
---|---|---|
Protein | 46% | 6% |
Carbohydrates | 14% | 94% |
Fat | 40% | 1% |
Alcohol | ~ | ~ |
Cottage cheese has 6 times less carbohydrates than water chestnut - water chestnut has 23.9g of total carbs per 100 grams and cottage cheese has 3.4g of carbohydrates.
Water chestnut is a great source of dietary fiber and it has more dietary fiber than cottage cheese - water chestnut has 3g of dietary fiber per 100 grams and cottage cheese does not contain significant amounts.
Water chestnut and cottage cheese contain similar amounts of sugar - water chestnut has 4.8g of sugar per 100 grams and cottage cheese has 2.7g of sugar.
Cottage cheese is a great source of protein and it has 694% more protein than water chestnut - water chestnut has 1.4g of protein per 100 grams and cottage cheese has 11.1g of protein.
Water chestnut has 65 times less saturated fat than cottage cheese - water chestnut has 0.03g of saturated fat per 100 grams and cottage cheese has 1.7g of saturated fat.
Water chestnut has less cholesterol than cottage cheese - cottage cheese has 17mg of cholesterol per 100 grams and water chestnut does not contain significant amounts.
Water chestnut has more Vitamin C than cottage cheese - water chestnut has 4mg of Vitamin C per 100 grams and cottage cheese does not contain significant amounts.
Cottage cheese has more Vitamin A than water chestnut - cottage cheese has 37ug of Vitamin A per 100 grams and water chestnut does not contain significant amounts.
Cottage cheese and water chestnut contain similar amounts of Vitamin D - cottage cheese has 3iu of Vitamin D per 100 grams and water chestnut does not contain significant amounts.
Water chestnut and cottage cheese contain similar amounts of Vitamin E - water chestnut has 1.2mg of Vitamin E per 100 grams and cottage cheese has 0.08mg of Vitamin E.
Water chestnut and cottage cheese contain similar amounts of Vitamin K - water chestnut has 0.3ug of Vitamin K per 100 grams and cottage cheese does not contain significant amounts.
Water chestnut has more thiamin, niacin and Vitamin B6, however, cottage cheese contains more Vitamin B12. Both cottage cheese and water chestnut contain significant amounts of riboflavin, pantothenic acid and folate.
Cottage Cheese | Water Chestnut | |
---|---|---|
Thiamin | 0.027 MG | 0.14 MG |
Riboflavin | 0.163 MG | 0.2 MG |
Niacin | 0.099 MG | 1 MG |
Pantothenic acid | 0.557 MG | 0.479 MG |
Vitamin B6 | 0.046 MG | 0.328 MG |
Folate | 12 UG | 16 UG |
Vitamin B12 | 0.43 UG | ~ |
Cottage cheese is an excellent source of calcium and it has 655% more calcium than water chestnut - water chestnut has 11mg of calcium per 100 grams and cottage cheese has 83mg of calcium.
Water chestnut and cottage cheese contain similar amounts of iron - water chestnut has 0.06mg of iron per 100 grams and cottage cheese has 0.07mg of iron.
Water chestnut is an excellent source of potassium and it has 462% more potassium than cottage cheese - water chestnut has 584mg of potassium per 100 grams and cottage cheese has 104mg of potassium.
For omega-3 fatty acids, both cottage cheese and water chestnut contain significant amounts of alpha linoleic acid (ALA).
Cottage Cheese | Water Chestnut | |
---|---|---|
alpha linoleic acid | 0.017 G | 0.01 G |
Total | 0.017 G | 0.01 G |
Comparing omega-6 fatty acids, cottage cheese has more linoleic acid than water chestnut per 100 grams.
Cottage Cheese | Water Chestnut | |
---|---|---|
linoleic acid | 0.105 G | 0.032 G |
Total | 0.105 G | 0.032 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Cottage Cheese or Water Chestnut .
Note: The specific food items compared are: Cottage Cheese (Cheese, cottage, creamed, large or small curd) and Water Chestnut (Waterchestnuts, chinese, raw) .
Cottage Cheese g
()
|
Daily Values (%) |
Water Chestnut g
()
|
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
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UG % | |
MG % |
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5% | Vitamin C | 5% |
|
MG % | |
IU % |
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5% | Vitamin D | 5% |
|
IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
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5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
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MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
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UG % | |
UG % |
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5% | iodine | 5% |
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UG % | |
MG % |
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5% | manganese | 5% |
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MG % | |
UG % |
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5% | molybdenum | 5% |
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UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||