Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
cucumber
versus
watercress
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in cucumber and watercress:
Cucumber and watercress contain similar amounts of calories - cucumber has 15 calories per 100 grams and watercress has 11 calories.
For macronutrient ratios, cucumber is much lighter in protein, much heavier in carbs and similar to watercress for fat. Cucumber has a macronutrient ratio of 16:80:5 and for watercress, 60:34:6 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Cucumber | Watercress | |
---|---|---|
Protein | 16% | 60% |
Carbohydrates | 80% | 34% |
Fat | 5% | 6% |
Alcohol | ~ | ~ |
Both cucumber and watercress are low in carbohydrates - cucumber has 3.6g of total carbs per 100 grams and watercress has 1.3g of carbohydrates.
The carbs in cucumber are made of 56% sugar, 28% starch and 17% dietary fiber, whereas the carbs in watercress comprise of 71% dietary fiber and 29% sugar.
Cucumber and watercress contain similar amounts of dietary fiber - cucumber has 0.5g of dietary fiber per 100 grams and watercress has 0.5g of dietary fiber.
Cucumber and watercress contain similar amounts of sugar - cucumber has 1.7g of sugar per 100 grams and watercress has 0.2g of sugar.
Watercress has 254% more protein than cucumber - cucumber has 0.65g of protein per 100 grams and watercress has 2.3g of protein.
Both cucumber and watercress are low in saturated fat - cucumber has 0.04g of saturated fat per 100 grams and watercress has 0.03g of saturated fat.
Watercress is an excellent source of Vitamin C and it has 14 times more Vitamin C than cucumber - cucumber has 2.8mg of Vitamin C per 100 grams and watercress has 43mg of Vitamin C.
Watercress is an excellent source of Vitamin A and it has 31 times more Vitamin A than cucumber - cucumber has 5ug of Vitamin A per 100 grams and watercress has 160ug of Vitamin A.
Cucumber and watercress contain similar amounts of Vitamin E - cucumber has 0.03mg of Vitamin E per 100 grams and watercress has 1mg of Vitamin E.
Watercress is an excellent source of Vitamin K and it has 14 times more Vitamin K than cucumber - cucumber has 16.4ug of Vitamin K per 100 grams and watercress has 250ug of Vitamin K.
Watercress has more thiamin, riboflavin and Vitamin B6. Both cucumber and watercress contain significant amounts of niacin, pantothenic acid and folate.
Cucumber | Watercress | |
---|---|---|
Thiamin | 0.027 MG | 0.09 MG |
Riboflavin | 0.033 MG | 0.12 MG |
Niacin | 0.098 MG | 0.2 MG |
Pantothenic acid | 0.259 MG | 0.31 MG |
Vitamin B6 | 0.04 MG | 0.129 MG |
Folate | 7 UG | 9 UG |
Watercress is an excellent source of calcium and it has 650% more calcium than cucumber - cucumber has 16mg of calcium per 100 grams and watercress has 120mg of calcium.
Cucumber and watercress contain similar amounts of iron - cucumber has 0.28mg of iron per 100 grams and watercress has 0.2mg of iron.
Watercress is an excellent source of potassium and it has 124% more potassium than cucumber - cucumber has 147mg of potassium per 100 grams and watercress has 330mg of potassium.
Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]
For specific flavonoid compounds,
Cucumber | Watercress | |
---|---|---|
kaempferol | 0.13 mg | 23.03 mg |
Quercetin | 0.04 mg | 29.99 mg |
apigenin | ~ | 0.01 mg |
luteolin | ~ | 0.02 mg |
myricetin | ~ | 0.2 mg |
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids,
Cucumber | Watercress | |
---|---|---|
beta-carotene | 45 UG | 1914 UG |
alpha-carotene | 11 UG | ~ |
lutein + zeaxanthin | 23 UG | 5767 UG |
For omega-3 fatty acids, watercress has more alpha linoleic acid (ALA) than cucumber per 100 grams.
Cucumber | Watercress | |
---|---|---|
alpha linoleic acid | 0.005 G | 0.023 G |
Total | 0.005 G | 0.023 G |
Comparing omega-6 fatty acids, both cucumber and watercress contain small amounts of linoleic acid.
Cucumber | Watercress | |
---|---|---|
linoleic acid | 0.028 G | 0.012 G |
Total | 0.028 G | 0.012 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Cucumber or Watercress .
Note: The specific food items compared are: Cucumber (Cucumber, with peel, raw) and Watercress (Watercress, raw) .
Cucumber g
()
|
Daily Values (%) |
Watercress g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||