Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
wheat flour
versus
hemp seeds
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in wheat flour and hemp seeds:
Both wheat flour and hemp seeds are high in calories. Hemp seed has 53% more calories than wheat flour - wheat flour has 361 calories per 100 grams and hemp seed has 553 calories.
For macronutrient ratios, wheat flour is lighter in protein, much heavier in carbs and much lighter in fat compared to hemp seeds per calorie. Wheat flour has a macronutrient ratio of 14:82:4 and for hemp seeds, 21:6:73 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Wheat Flour | Hemp Seeds | |
---|---|---|
Protein | 14% | 21% |
Carbohydrates | 82% | 6% |
Fat | 4% | 73% |
Alcohol | ~ | ~ |
Wheat flour is high in carbohydrates and hemp seed has 88% less carbohydrates than wheat flour - wheat flour has 72.5g of total carbs per 100 grams and hemp seed has 8.7g of carbohydrates.
Both wheat flour and hemp seeds are high in dietary fiber. Hemp seed has 67% more dietary fiber than wheat flour - wheat flour has 2.4g of dietary fiber per 100 grams and hemp seed has 4g of dietary fiber.
Wheat flour and hemp seeds contain similar amounts of sugar - wheat flour has 0.31g of sugar per 100 grams and hemp seed has 1.5g of sugar.
Both wheat flour and hemp seeds are high in protein. Hemp seed has 163% more protein than wheat flour - wheat flour has 12g of protein per 100 grams and hemp seed has 31.6g of protein.
Wheat flour has signficantly less saturated fat than hemp seed - wheat flour has 0.24g of saturated fat per 100 grams and hemp seed has 4.6g of saturated fat.
Hemp seeds and wheat flour contain similar amounts of Vitamin C - hemp seed has 0.5mg of Vitamin C per 100 grams and wheat flour does not contain significant amounts.
Hemp seeds and wheat flour contain similar amounts of Vitamin A - hemp seed has 1ug of Vitamin A per 100 grams and wheat flour does not contain significant amounts.
Wheat flour and hemp seeds contain similar amounts of Vitamin E - wheat flour has 0.4mg of Vitamin E per 100 grams and hemp seed has 0.8mg of Vitamin E.
Wheat flour and hemp seeds contain similar amounts of Vitamin K - wheat flour has 0.3ug of Vitamin K per 100 grams and hemp seed does not contain significant amounts.
Wheat flour has more pantothenic acid, however, hemp seed contains more Vitamin B6. Both wheat flour and hemp seeds contain significant amounts of thiamin, riboflavin, niacin and folate.
Wheat Flour | Hemp Seeds | |
---|---|---|
Thiamin | 0.812 MG | 1.275 MG |
Riboflavin | 0.512 MG | 0.285 MG |
Niacin | 7.554 MG | 9.2 MG |
Pantothenic acid | 0.438 MG | ~ |
Vitamin B6 | 0.037 MG | 0.6 MG |
Folate | 183 UG | 110 UG |
Hemp seed is an excellent source of calcium and it has 367% more calcium than wheat flour - wheat flour has 15mg of calcium per 100 grams and hemp seed has 70mg of calcium.
Both wheat flour and hemp seeds are high in iron. Hemp seed has 80% more iron than wheat flour - wheat flour has 4.4mg of iron per 100 grams and hemp seed has 8mg of iron.
Hemp seed is an excellent source of potassium and it has 11 times more potassium than wheat flour - wheat flour has 100mg of potassium per 100 grams and hemp seed has 1200mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, both wheat flour and hemp seeds contain small amounts of beta-carotene.
Wheat Flour | Hemp Seeds | |
---|---|---|
beta-carotene | 1 UG | 7 UG |
lutein + zeaxanthin | 79 UG | ~ |
For omega-3 fatty acids, hemp seed has more alpha linoleic acid (ALA) than wheat flour per 100 grams.
Wheat Flour | Hemp Seeds | |
---|---|---|
alpha linoleic acid | 0.043 G | 10.024 G |
Total | 0.043 G | 10.024 G |
Comparing omega-6 fatty acids, hemp seed has more linoleic acid than wheat flour per 100 grams.
Wheat Flour | Hemp Seeds | |
---|---|---|
linoleic acid | 0.685 G | 27.459 G |
other omega 6 | ~ | 1.34 G |
Total | 0.685 G | 28.799 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Wheat Flour or Hemp Seeds .
Note: The specific food items compared are: Wheat Flour (Wheat flour, white, bread, enriched) and Hemp Seeds (Seeds, hemp seed, hulled) .
Wheat Flour g
()
|
Daily Values (%) |
Hemp Seeds g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||