Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
wheat germ
versus
coconut
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in wheat germ and coconut:
Both wheat germ and coconut are high in calories. Wheat germ is very similar to coconut for calories - wheat germ has 360 calories per 100 grams and coconut has 354 calories.
For macronutrient ratios, wheat germ is heavier in protein, much heavier in carbs and much lighter in fat compared to coconut per calorie. Wheat germ has a macronutrient ratio of 24:54:23 and for coconut, 4:16:80 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Wheat Germ | Coconut | |
---|---|---|
Protein | 24% | 4% |
Carbohydrates | 54% | 16% |
Fat | 23% | 80% |
Alcohol | ~ | ~ |
Wheat germ is high in carbohydrates and coconut has 71% less carbohydrates than wheat germ - wheat germ has 51.8g of total carbs per 100 grams and coconut has 15.2g of carbohydrates.
Both wheat germ and coconut are high in dietary fiber. Wheat germ has 47% more dietary fiber than coconut - wheat germ has 13.2g of dietary fiber per 100 grams and coconut has 9g of dietary fiber.
Wheat germ has less sugar than coconut - coconut has 6.2g of sugar per 100 grams and wheat germ does not contain significant amounts.
Wheat germ is an excellent source of protein and it has 595% more protein than coconut - wheat germ has 23.2g of protein per 100 grams and coconut has 3.3g of protein.
Coconut is high in saturated fat and wheat germ has 94% less saturated fat than coconut - wheat germ has 1.7g of saturated fat per 100 grams and coconut has 29.7g of saturated fat.
Coconut has more Vitamin C than wheat germ - coconut has 3.3mg of Vitamin C per 100 grams and wheat germ does not contain significant amounts.
Coconut and wheat germ contain similar amounts of Vitamin E - coconut has 0.24mg of Vitamin E per 100 grams and wheat germ does not contain significant amounts.
Coconut and wheat germ contain similar amounts of Vitamin K - coconut has 0.2ug of Vitamin K per 100 grams and wheat germ does not contain significant amounts.
Wheat germ has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Wheat Germ | Coconut | |
---|---|---|
Thiamin | 1.882 MG | 0.066 MG |
Riboflavin | 0.499 MG | 0.02 MG |
Niacin | 6.813 MG | 0.54 MG |
Pantothenic acid | 2.257 MG | 0.3 MG |
Vitamin B6 | 1.3 MG | 0.054 MG |
Folate | 281 UG | 26 UG |
Wheat germ has 179% more calcium than coconut - wheat germ has 39mg of calcium per 100 grams and coconut has 14mg of calcium.
Both wheat germ and coconut are high in iron. Wheat germ has 158% more iron than coconut - wheat germ has 6.3mg of iron per 100 grams and coconut has 2.4mg of iron.
Both wheat germ and coconut are high in potassium. Wheat germ has 151% more potassium than coconut - wheat germ has 892mg of potassium per 100 grams and coconut has 356mg of potassium.
Comparing omega-6 fatty acids, wheat germ has more linoleic acid than coconut per 100 grams.
Wheat Germ | Coconut | |
---|---|---|
linoleic acid | 5.287 G | 0.366 G |
Total | 5.287 G | 0.366 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Wheat Germ or Coconut .
Note: The specific food items compared are: Wheat Germ (Wheat germ, crude) and Coconut (Nuts, coconut meat, raw) .
Wheat Germ g
()
|
Daily Values (%) |
Coconut g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||