Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
apple cider
versus
agave syrup
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in apple cider and agave syrup:
Agave syrup is high in calories and apple cider has 85% less calories than agave syrup - agave syrup has 310 calories per 100 grams and apple cider has 46 calories.
Apple Cider | Agave Syrup | |
---|---|---|
Protein | 1% | ~ |
Carbohydrates | 97% | 98% |
Fat | 2% | 1% |
Alcohol | ~ | ~ |
Agave syrup is high in carbohydrates and apple cider has 85% less carbohydrates than agave syrup - agave syrup has 76.4g of total carbs per 100 grams and apple cider has 11.3g of carbohydrates.
Agave syrup and apple cider contain similar amounts of dietary fiber - agave syrup has 0.2g of dietary fiber per 100 grams and apple cider has 0.2g of dietary fiber.
Agave syrup is high in sugar and apple cider has 86% less sugar than agave syrup - agave syrup has 68g of sugar per 100 grams and apple cider has 9.6g of sugar.
Agave syrup and apple cider contain similar amounts of protein - agave syrup has 0.09g of protein per 100 grams and apple cider has 0.1g of protein.
Both apple cider and agave syrup are low in saturated fat - apple cider has 0.02g of saturated fat per 100 grams and agave syrup does not contain significant amounts.
Agave syrup is a great source of Vitamin C and it has 17 times more Vitamin C than apple cider - agave syrup has 17mg of Vitamin C per 100 grams and apple cider has 0.9mg of Vitamin C.
Agave syrup has more Vitamin A than apple cider - agave syrup has 8ug of Vitamin A per 100 grams and apple cider does not contain significant amounts.
Agave syrup and apple cider contain similar amounts of Vitamin E - agave syrup has 0.98mg of Vitamin E per 100 grams and apple cider has 0.01mg of Vitamin E.
Agave syrup has more Vitamin K than apple cider - agave syrup has 22.5ug of Vitamin K per 100 grams and apple cider does not contain significant amounts.
Agave syrup has more thiamin, riboflavin, niacin, Vitamin B6 and folate.
Apple Cider | Agave Syrup | |
---|---|---|
Thiamin | 0.021 MG | 0.122 MG |
Riboflavin | 0.017 MG | 0.165 MG |
Niacin | 0.073 MG | 0.689 MG |
Vitamin B6 | 0.018 MG | 0.234 MG |
Folate | ~ | 30 UG |
Agave syrup and apple cider contain similar amounts of calcium - agave syrup has 1mg of calcium per 100 grams and apple cider has 8mg of calcium.
Agave syrup and apple cider contain similar amounts of iron - agave syrup has 0.09mg of iron per 100 grams and apple cider has 0.12mg of iron.
Apple cider has 24 times more potassium than agave syrup - agave syrup has 4mg of potassium per 100 grams and apple cider has 101mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Apple Cider or Agave Syrup .
Note: The specific food items compared are: Apple Cider (Apple cider) and Agave Syrup (Sweetener, syrup, agave) .
Apple Cider g
()
|
Daily Values (%) |
Agave Syrup g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||