Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
alfalfa sprouts
versus
iceberg lettuce
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in alfalfa sprouts and iceberg lettuce:
Alfalfa sprouts and iceberg lettuce contain similar amounts of calories - alfalfa sprout has 23 calories per 100 grams and iceberg lettuce has 14 calories.
For macronutrient ratios, alfalfa sprouts is much heavier in protein, much lighter in carbs and heavier in fat compared to iceberg lettuce per calorie. Alfalfa sprouts has a macronutrient ratio of 52:27:21 and for iceberg lettuce, 22:73:6 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Alfalfa Sprouts | Iceberg Lettuce | |
---|---|---|
Protein | 52% | 22% |
Carbohydrates | 27% | 73% |
Fat | 21% | 6% |
Alcohol | ~ | ~ |
Both alfalfa sprouts and iceberg lettuce are low in carbohydrates - alfalfa sprout has 2.1g of total carbs per 100 grams and iceberg lettuce has 3g of carbohydrates.
The carbs in alfalfa sprouts are made of 90% dietary fiber and 10% sugar, whereas the carbs in iceberg lettuce comprise of 62% sugar and 38% dietary fiber.
Alfalfa sprout has 58% more dietary fiber than iceberg lettuce - alfalfa sprout has 1.9g of dietary fiber per 100 grams and iceberg lettuce has 1.2g of dietary fiber.
Alfalfa sprouts and iceberg lettuce contain similar amounts of sugar - alfalfa sprout has 0.2g of sugar per 100 grams and iceberg lettuce has 2g of sugar.
Alfalfa sprout has 343% more protein than iceberg lettuce - alfalfa sprout has 4g of protein per 100 grams and iceberg lettuce has 0.9g of protein.
Both alfalfa sprouts and iceberg lettuce are low in saturated fat - alfalfa sprout has 0.07g of saturated fat per 100 grams and iceberg lettuce has 0.02g of saturated fat.
Alfalfa sprout has 193% more Vitamin C than iceberg lettuce - alfalfa sprout has 8.2mg of Vitamin C per 100 grams and iceberg lettuce has 2.8mg of Vitamin C.
Alfalfa sprouts and iceberg lettuce contain similar amounts of Vitamin A - alfalfa sprout has 8ug of Vitamin A per 100 grams and iceberg lettuce has 25ug of Vitamin A.
Alfalfa sprouts and iceberg lettuce contain similar amounts of Vitamin E - alfalfa sprout has 0.02mg of Vitamin E per 100 grams and iceberg lettuce has 0.18mg of Vitamin E.
Alfalfa sprouts and iceberg lettuce contain similar amounts of Vitamin K - alfalfa sprout has 30.5ug of Vitamin K per 100 grams and iceberg lettuce has 24.1ug of Vitamin K.
Alfalfa sprout has more riboflavin, niacin and pantothenic acid. Both alfalfa sprouts and iceberg lettuce contain significant amounts of thiamin, Vitamin B6 and folate.
Alfalfa Sprouts | Iceberg Lettuce | |
---|---|---|
Thiamin | 0.076 MG | 0.041 MG |
Riboflavin | 0.126 MG | 0.025 MG |
Niacin | 0.481 MG | 0.123 MG |
Pantothenic acid | 0.563 MG | 0.091 MG |
Vitamin B6 | 0.034 MG | 0.042 MG |
Folate | 36 UG | 29 UG |
Alfalfa sprout has 78% more calcium than iceberg lettuce - alfalfa sprout has 32mg of calcium per 100 grams and iceberg lettuce has 18mg of calcium.
Alfalfa sprout has 134% more iron than iceberg lettuce - alfalfa sprout has 0.96mg of iron per 100 grams and iceberg lettuce has 0.41mg of iron.
Iceberg lettuce has 78% more potassium than alfalfa sprout - alfalfa sprout has 79mg of potassium per 100 grams and iceberg lettuce has 141mg of potassium.
Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]
For specific flavonoid compounds, both alfalfa sprouts and iceberg lettuce contain significant amounts of quercetin.
Alfalfa Sprouts | Iceberg Lettuce | |
---|---|---|
Quercetin | 1.7 mg | 1.42 mg |
apigenin | ~ | 0.13 mg |
luteolin | ~ | 0.03 mg |
kaempferol | ~ | 0.15 mg |
myricetin | ~ | 0.06 mg |
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, both alfalfa sprouts and iceberg lettuce contain small amounts of alpha-carotene.
Alfalfa Sprouts | Iceberg Lettuce | |
---|---|---|
beta-carotene | 87 UG | 299 UG |
alpha-carotene | 6 UG | 4 UG |
lutein + zeaxanthin | ~ | 277 UG |
For omega-3 fatty acids, alfalfa sprout has more alpha linoleic acid (ALA) than iceberg lettuce per 100 grams.
Alfalfa Sprouts | Iceberg Lettuce | |
---|---|---|
alpha linoleic acid | 0.175 G | 0.052 G |
Total | 0.175 G | 0.052 G |
Comparing omega-6 fatty acids, alfalfa sprout has more linoleic acid than iceberg lettuce per 100 grams.
Alfalfa Sprouts | Iceberg Lettuce | |
---|---|---|
linoleic acid | 0.234 G | 0.021 G |
Total | 0.234 G | 0.021 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Alfalfa Sprouts or Iceberg Lettuce .
Note: The specific food items compared are: Alfalfa Sprouts (Alfalfa seeds, sprouted, raw) and Iceberg Lettuce (Lettuce, iceberg (includes crisphead types), raw) .
Alfalfa Sprouts g
()
|
Daily Values (%) |
Iceberg Lettuce g
()
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
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G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
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UG % | |
MG % |
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5% | Vitamin C | 5% |
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MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
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MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
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MG % | |
MG % |
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5% | Vitamin B6 | 5% |
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MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
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MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
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UG % | |
UG % |
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5% | Vitamin B12 | 5% |
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UG % | |
MG % |
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5% | Vitamin E | 5% |
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MG % | |
UG % |
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5% | Vitamin K | 5% |
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UG % | |
G % |
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5% | protein | 5% |
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G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
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UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
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MG % | |
UG % |
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5% | chromium | 5% |
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UG % | |
MG % |
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5% | copper | 5% |
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MG % | |
UG % |
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5% | fluoride | 5% |
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UG % | |
UG % |
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5% | iodine | 5% |
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UG % | |
MG % |
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5% | manganese | 5% |
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MG % | |
UG % |
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5% | molybdenum | 5% |
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UG % | |
MG % |
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5% | phosphorus | 5% |
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MG % | |
UG % |
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5% | selenium | 5% |
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UG % | |
MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||