Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
almonds
versus
tumeric
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in almonds and tumeric:
Both almonds and tumeric are high in calories. Almond has 86% more calories than tumeric - almond has 579 calories per 100 grams and tumeric has 312 calories.
For macronutrient ratios, almonds is much lighter in carbs, much heavier in fat and similar to tumeric for protein. Almonds has a macronutrient ratio of 14:14:73 and for tumeric, 12:79:9 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Almonds | Tumeric | |
---|---|---|
Protein | 14% | 12% |
Carbohydrates | 14% | 79% |
Fat | 73% | 9% |
Alcohol | ~ | ~ |
Tumeric is high in carbohydrates and almond has 68% less carbohydrates than tumeric - almond has 21.6g of total carbs per 100 grams and tumeric has 67.1g of carbohydrates.
Both almonds and tumeric are high in dietary fiber. Tumeric has 82% more dietary fiber than almond - almond has 12.5g of dietary fiber per 100 grams and tumeric has 22.7g of dietary fiber.
Almonds and tumeric contain similar amounts of sugar - almond has 4.4g of sugar per 100 grams and tumeric has 3.2g of sugar.
Both almonds and tumeric are high in protein. Almond has 118% more protein than tumeric - almond has 21.2g of protein per 100 grams and tumeric has 9.7g of protein.
Tumeric has 52% less saturated fat than almond - almond has 3.8g of saturated fat per 100 grams and tumeric has 1.8g of saturated fat.
Both almonds and tumeric are low in trans fat - almond has 0.02g of trans fat per 100 grams and tumeric has 0.06g of trans fat.
Tumeric has more Vitamin C than almond - tumeric has 0.7mg of Vitamin C per 100 grams and almond does not contain significant amounts.
Almonds and tumeric contain similar amounts of Vitamin A - almond has 0.6ug of Vitamin A per 100 grams and tumeric does not contain significant amounts.
Almond is an excellent source of Vitamin E and it has 479% more Vitamin E than tumeric - almond has 25.6mg of Vitamin E per 100 grams and tumeric has 4.4mg of Vitamin E.
Tumeric has more Vitamin K than almond - tumeric has 13.4ug of Vitamin K per 100 grams and almond does not contain significant amounts.
Almond has more thiamin, riboflavin, niacin and folate. Both almonds and tumeric contain significant amounts of pantothenic acid and Vitamin B6.
Almonds | Tumeric | |
---|---|---|
Thiamin | 0.205 MG | 0.058 MG |
Riboflavin | 1.138 MG | 0.15 MG |
Niacin | 3.618 MG | 1.35 MG |
Pantothenic acid | 0.471 MG | 0.542 MG |
Vitamin B6 | 0.137 MG | 0.107 MG |
Folate | 44 UG | 20 UG |
Both almonds and tumeric are high in calcium. Almond has 60% more calcium than tumeric - almond has 269mg of calcium per 100 grams and tumeric has 168mg of calcium.
Both almonds and tumeric are high in iron. Tumeric has 13 times more iron than almond - almond has 3.7mg of iron per 100 grams and tumeric has 55mg of iron.
Both almonds and tumeric are high in potassium. Tumeric has 184% more potassium than almond - almond has 733mg of potassium per 100 grams and tumeric has 2080mg of potassium.
For omega-3 fatty acids, tumeric has more alpha linoleic acid (ALA) than almond per 100 grams.
Almonds | Tumeric | |
---|---|---|
alpha linoleic acid | 0.003 G | 0.084 G |
Total | 0.003 G | 0.084 G |
Comparing omega-6 fatty acids, almond has more linoleic acid than tumeric per 100 grams.
Almonds | Tumeric | |
---|---|---|
other omega 6 | ~ | 0.081 G |
linoleic acid | 12.324 G | 0.672 G |
Total | 12.324 G | 0.753 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Almonds g
()
|
Daily Values (%) |
Tumeric g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||