Anchovy vs. Avocado

Nutrition comparison of Anchovy and Avocado


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of anchovy versus avocado (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in anchovy and avocado:

  • Both avocado and anchovy are high in calories and potassium.
  • Anchovy has more niacin and Vitamin B12, however, avocado contains more pantothenic acid and folate.
  • Anchovy is an excellent source of calcium, iron and protein.
  • Avocado has signficantly more Vitamin C than anchovy.
  • Avocado is an excellent source of dietary fiber.
Detailed nutritional comparison of anchovy and avocado is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Anchovy (Fish, anchovy, european, raw) and Avocado (Avocados, raw, California) . Have a correction or suggestions? Shoot us an email.


Image of Anchovy src
Image of Avocado src

Calories and Carbs

calories

Both avocado and anchovy are high in calories. Avocado has 27% more calories than anchovy - avocado has 167 calories per 100 grams and anchovy has 131 calories.

For macronutrient ratios, anchovy is much heavier in protein, lighter in carbs and much lighter in fat compared to avocado per calorie. Anchovy has a macronutrient ratio of 65:0:35 and for avocado, 4:19:77 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Anchovy Avocado
Protein 65% 4%
Carbohydrates ~ 19%
Fat 35% 77%
Alcohol ~ ~

carbohydrates

Anchovy has less carbohydrates than avocado - avocado has 8.6g of total carbs per 100 grams and anchovy does not contain significant amounts.

dietary fiber

Avocado is an excellent source of dietary fiber and it has more dietary fiber than anchovy - avocado has 6.8g of dietary fiber per 100 grams and anchovy does not contain significant amounts.

sugar

Avocado and anchovy contain similar amounts of sugar - avocado has 0.3g of sugar per 100 grams and anchovy does not contain significant amounts.

Protein

protein

Anchovy is an excellent source of protein and it has 938% more protein than avocado - avocado has 2g of protein per 100 grams and anchovy has 20.4g of protein.

Fat

saturated fat

Avocado and anchovy contain similar amounts of saturated fat - avocado has 2.1g of saturated fat per 100 grams and anchovy has 1.3g of saturated fat.

cholesterol

Avocado has less cholesterol than anchovy - anchovy has 60mg of cholesterol per 100 grams and avocado does not contain significant amounts.

Vitamins

Vitamin C

Avocado has signficantly more Vitamin C than anchovy - avocado has 8.8mg of Vitamin C per 100 grams and anchovy does not contain significant amounts.

Vitamin A

Avocado and anchovy contain similar amounts of Vitamin A - avocado has 7ug of Vitamin A per 100 grams and anchovy has 15ug of Vitamin A.

Vitamin E

Avocado has 246% more Vitamin E than anchovy - avocado has 2mg of Vitamin E per 100 grams and anchovy has 0.57mg of Vitamin E.

Vitamin K

Avocado has 209 times more Vitamin K than anchovy - avocado has 21ug of Vitamin K per 100 grams and anchovy has 0.1ug of Vitamin K.

The B Vitamins

Anchovy has more niacin and Vitamin B12, however, avocado contains more pantothenic acid and folate. Both anchovy and avocado contain significant amounts of thiamin, riboflavin and Vitamin B6.

Anchovy Avocado
Thiamin 0.055 MG 0.075 MG
Riboflavin 0.256 MG 0.143 MG
Niacin 14.024 MG 1.912 MG
Pantothenic acid 0.645 MG 1.463 MG
Vitamin B6 0.143 MG 0.287 MG
Folate 9 UG 89 UG
Vitamin B12 0.62 UG ~

Minerals

calcium

Anchovy is an excellent source of calcium and it has 10 times more calcium than avocado - avocado has 13mg of calcium per 100 grams and anchovy has 147mg of calcium.

iron

Anchovy is an excellent source of iron and it has 433% more iron than avocado - avocado has 0.61mg of iron per 100 grams and anchovy has 3.3mg of iron.

potassium

Both avocado and anchovy are high in potassium. Avocado has 32% more potassium than anchovy - avocado has 507mg of potassium per 100 grams and anchovy has 383mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, anchovy has more dha, epa and dpa than avocado per 100 grams, however, avocado contains more alpha linoleic acid (ALA) than anchovy per 100 grams.

Anchovy Avocado
DHA 0.911 G ~
EPA 0.538 G ~
DPA 0.029 G ~
alpha linoleic acid ~ 0.125 G
Total 1.478 G 0.125 G

omega 6s

Comparing omega-6 fatty acids, avocado has more linoleic acid than anchovy per 100 grams.

Anchovy Avocado
linoleic acid 0.097 G 1.674 G
other omega 6 ~ 0.015 G
Total 0.097 G 1.689 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Anchovy (Fish, anchovy, european, raw) and Avocado (Avocados, raw, California) .

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FAQ

Does avocado or anchovy contain more calories in 100 grams?
Both avocado and anchovy are high in calories. Avocado has 30% more calories than anchovy - avocado has 167 calories in 100g and anchovy has 131 calories.

Is avocado or anchovy better for protein?
Anchovy is a fantastic source of protein and it has 940% more protein than avocado - avocado has 2g of protein per 100 grams and anchovy has 20.4g of protein.

Does avocado or anchovy contain more calcium?
Anchovy is a rich source of calcium and it has 10 times more calcium than avocado - avocado has 13mg of calcium in 100 grams and anchovy has 147mg of calcium.

Does avocado or anchovy contain more iron?
Anchovy is an abundant source of iron and it has 430% more iron than avocado - avocado has 0.61mg of iron in 100 grams and anchovy has 3.3mg of iron.

Does avocado or anchovy contain more potassium?
Both avocado and anchovy are high in potassium. Avocado has 30% more potassium than anchovy - avocado has 507mg of potassium in 100 grams and anchovy has 383mg of potassium.

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