Apricot vs. Chia Seeds

Nutrition comparison of Apricot and Chia Seeds


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of apricot versus chia seeds (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in apricot and chia seeds:

  • Both chia seeds and apricot are high in potassium.
  • Apricot has 122.3 times less saturated fat than chia seed.
  • Apricot has signficantly more Vitamin A than chia seed.
  • Apricot has signficantly more Vitamin C than chia seed.
  • Chia seed has more thiamin, riboflavin, niacin and folate, however, apricot contains more pantothenic acid and Vitamin B6.
  • Chia seed is an excellent source of calcium, dietary fiber, iron and protein.
Detailed nutritional comparison of apricot and chia seeds is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Apricot (Apricots, raw) and Chia Seeds (Seeds, chia seeds, dried) . Have a correction or suggestions? Shoot us an email.


Image of Apricot src
Image of Chia Seeds src

Calories and Carbs

calories

Chia seed is high in calories and apricot has 90% less calories than chia seed - chia seed has 486 calories per 100 grams and apricot has 48 calories.

For macronutrient ratios, apricot is much heavier in carbs, much lighter in fat and similar to chia seeds for protein. Apricot has a macronutrient ratio of 10:83:7 and for chia seeds, 13:33:54 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Apricot Chia Seeds
Protein 10% 13%
Carbohydrates 83% 33%
Fat 7% 54%
Alcohol ~ ~

carbohydrates

Chia seed is high in carbohydrates and apricot has 74% less carbohydrates than chia seed - chia seed has 42.1g of total carbs per 100 grams and apricot has 11.1g of carbohydrates.

dietary fiber

Chia seed is an excellent source of dietary fiber and it has 16 times more dietary fiber than apricot - chia seed has 34.4g of dietary fiber per 100 grams and apricot has 2g of dietary fiber.

sugar

Chia seed has less sugar than apricot - apricot has 9.2g of sugar per 100 grams and chia seed does not contain significant amounts.

Protein

protein

Chia seed is an excellent source of protein and it has 10 times more protein than apricot - chia seed has 16.5g of protein per 100 grams and apricot has 1.4g of protein.

Fat

saturated fat

Apricot has 122.3 times less saturated fat than chia seed - chia seed has 3.3g of saturated fat per 100 grams and apricot has 0.03g of saturated fat.

trans fat

Both chia seeds and apricot are low in trans fat - chia seed has 0.14g of trans fat per 100 grams and apricot does not contain significant amounts.

Vitamins

Vitamin C

Apricot has signficantly more Vitamin C than chia seed - chia seed has 1.6mg of Vitamin C per 100 grams and apricot has 10mg of Vitamin C.

Vitamin A

Apricot has signficantly more Vitamin A than chia seed - apricot has 96ug of Vitamin A per 100 grams and chia seed does not contain significant amounts.

Vitamin E

Chia seeds and apricot contain similar amounts of Vitamin E - chia seed has 0.5mg of Vitamin E per 100 grams and apricot has 0.89mg of Vitamin E.

Vitamin K

Apricot and chia seeds contain similar amounts of Vitamin K - apricot has 3.3ug of Vitamin K per 100 grams and chia seed does not contain significant amounts.

The B Vitamins

Chia seed has more thiamin, riboflavin, niacin and folate, however, apricot contains more pantothenic acid and Vitamin B6.

Apricot Chia Seeds
Thiamin 0.03 MG 0.62 MG
Riboflavin 0.04 MG 0.17 MG
Niacin 0.6 MG 8.83 MG
Pantothenic acid 0.24 MG ~
Vitamin B6 0.054 MG ~
Folate 9 UG 49 UG

Minerals

calcium

Chia seed is an excellent source of calcium and it has 47 times more calcium than apricot - chia seed has 631mg of calcium per 100 grams and apricot has 13mg of calcium.

iron

Chia seed is an excellent source of iron and it has 18 times more iron than apricot - chia seed has 7.7mg of iron per 100 grams and apricot has 0.39mg of iron.

potassium

Both chia seeds and apricot are high in potassium. Chia seed has 57% more potassium than apricot - chia seed has 407mg of potassium per 100 grams and apricot has 259mg of potassium.

Omega-3 and Omega-6

omega 6s

Comparing omega-6 fatty acids, chia seed has more linoleic acid than apricot per 100 grams.

Apricot Chia Seeds
linoleic acid 0.077 G 5.835 G
other omega 6 ~ 0.093 G
Total 0.077 G 5.928 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Apricot or Chia Seeds .

Note: The specific food items compared are: Apricot (Apricots, raw) and Chia Seeds (Seeds, chia seeds, dried) .

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FAQ

Does chia seeds or apricot contain more calories in 100 grams?
Chia seed is high in calories and apricot has 90% less calories than chia seed - chia seed has 486 calories in 100g and apricot has 48 calories.

Does chia seeds or apricot have more carbohydrates?
By weight, chia seed is high in carbohydrates and apricot has 70% fewer carbohydrates than chia seed - chia seed has 42.1g of carbs for 100g and apricot has 11.1g of carbohydrates.

Does chia seeds or apricot contain more calcium?
Chia seed is a rich source of calcium and it has 47 times more calcium than apricot - chia seed has 631mg of calcium in 100 grams and apricot has 13mg of calcium.

Does chia seeds or apricot contain more iron?
Chia seed is an abundant source of iron and it has 18 times more iron than apricot - chia seed has 7.7mg of iron in 100 grams and apricot has 0.39mg of iron.

Does chia seeds or apricot contain more potassium?
Both chia seeds and apricot are high in potassium. Chia seed has 60% more potassium than apricot - chia seed has 407mg of potassium in 100 grams and apricot has 259mg of potassium.

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