Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
chocolate ice cream
versus
asparagus
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in chocolate ice cream and asparagus:
Chocolate ice cream is high in calories and asparagus has 91% less calories than chocolate ice cream - asparagus has 20 calories per 100 grams and chocolate ice cream has 216 calories.
For macronutrient ratios, chocolate ice cream is much lighter in protein, lighter in carbs and much heavier in fat compared to asparagus per calorie. Chocolate ice cream has a macronutrient ratio of 7:50:44 and for asparagus, 34:61:5 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Chocolate Ice Cream | Asparagus | |
---|---|---|
Protein | 7% | 34% |
Carbohydrates | 50% | 61% |
Fat | 44% | 5% |
Alcohol | ~ | ~ |
Asparagus has signficantly less carbohydrates than chocolate ice cream - asparagus has 3.9g of total carbs per 100 grams and chocolate ice cream has 28.2g of carbohydrates.
Asparagus is a great source of dietary fiber and it has 75% more dietary fiber than chocolate ice cream - asparagus has 2.1g of dietary fiber per 100 grams and chocolate ice cream has 1.2g of dietary fiber.
Chocolate ice cream is high in sugar and asparagus has 93% less sugar than chocolate ice cream - asparagus has 1.9g of sugar per 100 grams and chocolate ice cream has 25.4g of sugar.
Asparagus and chocolate ice cream contain similar amounts of protein - asparagus has 2.2g of protein per 100 grams and chocolate ice cream has 3.8g of protein.
Chocolate ice cream is high in saturated fat and asparagus has 99% less saturated fat than chocolate ice cream - asparagus has 0.04g of saturated fat per 100 grams and chocolate ice cream has 6.8g of saturated fat.
Asparagus has less cholesterol than chocolate ice cream - chocolate ice cream has 34mg of cholesterol per 100 grams and asparagus does not contain significant amounts.
Asparagus has 700% more Vitamin C than chocolate ice cream - asparagus has 5.6mg of Vitamin C per 100 grams and chocolate ice cream has 0.7mg of Vitamin C.
Chocolate ice cream is a great source of Vitamin A and it has 211% more Vitamin A than asparagus - asparagus has 38ug of Vitamin A per 100 grams and chocolate ice cream has 118ug of Vitamin A.
Chocolate ice cream has more Vitamin D than asparagus - chocolate ice cream has 8iu of Vitamin D per 100 grams and asparagus does not contain significant amounts.
Asparagus and chocolate ice cream contain similar amounts of Vitamin E - asparagus has 1.1mg of Vitamin E per 100 grams and chocolate ice cream has 0.3mg of Vitamin E.
Asparagus has 137 times more Vitamin K than chocolate ice cream - asparagus has 41.6ug of Vitamin K per 100 grams and chocolate ice cream has 0.3ug of Vitamin K.
Asparagus has more thiamin, niacin and folate, however, chocolate ice cream contains more pantothenic acid and Vitamin B12. Both chocolate ice cream and asparagus contain significant amounts of riboflavin and Vitamin B6.
Chocolate Ice Cream | Asparagus | |
---|---|---|
Thiamin | 0.042 MG | 0.143 MG |
Riboflavin | 0.194 MG | 0.141 MG |
Niacin | 0.226 MG | 0.978 MG |
Pantothenic acid | 0.554 MG | 0.274 MG |
Vitamin B6 | 0.055 MG | 0.091 MG |
Folate | 16 UG | 52 UG |
Vitamin B12 | 0.29 UG | ~ |
Chocolate ice cream is an excellent source of calcium and it has 354% more calcium than asparagus - asparagus has 24mg of calcium per 100 grams and chocolate ice cream has 109mg of calcium.
Asparagus is a great source of iron and it has 130% more iron than chocolate ice cream - asparagus has 2.1mg of iron per 100 grams and chocolate ice cream has 0.93mg of iron.
Both asparagus and chocolate ice cream are high in potassium. Chocolate ice cream has 23% more potassium than asparagus - asparagus has 202mg of potassium per 100 grams and chocolate ice cream has 249mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids,
Chocolate Ice Cream | Asparagus | |
---|---|---|
beta-carotene | 19 UG | 449 UG |
alpha-carotene | ~ | 9 UG |
lutein + zeaxanthin | ~ | 710 UG |
For omega-3 fatty acids, chocolate ice cream has more alpha linoleic acid (ALA) than asparagus per 100 grams.
Chocolate Ice Cream | Asparagus | |
---|---|---|
alpha linoleic acid | 0.15 G | 0.01 G |
Total | 0.15 G | 0.01 G |
Comparing omega-6 fatty acids, chocolate ice cream has more linoleic acid than asparagus per 100 grams.
Chocolate Ice Cream | Asparagus | |
---|---|---|
linoleic acid | 0.25 G | 0.04 G |
Total | 0.25 G | 0.04 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Chocolate Ice Cream (Ice creams, chocolate) and Asparagus (Asparagus, raw) .
Chocolate Ice Cream g
()
|
Daily Values (%) |
Asparagus g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||