Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
avocado
versus
guava juice
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in avocado and guava juice:
Avocado is high in calories and guava juice has 62% less calories than avocado - guava juice has 63 calories per 100 grams and avocado has 167 calories.
For macronutrient ratios, avocado is much lighter in carbs, much heavier in fat and similar to guava juice for protein. Avocado has a macronutrient ratio of 4:19:77 and for guava juice, 1:98:1 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Avocado | Guava Juice | |
---|---|---|
Protein | 4% | 1% |
Carbohydrates | 19% | 98% |
Fat | 77% | 1% |
Alcohol | ~ | ~ |
Avocado has 47% less carbohydrates than guava juice - guava juice has 16.3g of total carbs per 100 grams and avocado has 8.6g of carbohydrates.
Avocado is an excellent source of dietary fiber and it has 580% more dietary fiber than guava juice - guava juice has 1g of dietary fiber per 100 grams and avocado has 6.8g of dietary fiber.
Avocado has 42.1 times less sugar than guava juice - guava juice has 13g of sugar per 100 grams and avocado has 0.3g of sugar.
Avocado has 20 times more protein than guava juice - guava juice has 0.09g of protein per 100 grams and avocado has 2g of protein.
Guava juice has 105.3 times less saturated fat than avocado - guava juice has 0.02g of saturated fat per 100 grams and avocado has 2.1g of saturated fat.
Guava juice is an excellent source of Vitamin C and it has 140% more Vitamin C than avocado - guava juice has 21.1mg of Vitamin C per 100 grams and avocado has 8.8mg of Vitamin C.
Avocado has more Vitamin A than guava juice - avocado has 7ug of Vitamin A per 100 grams and guava juice does not contain significant amounts.
Avocado has 38 times more Vitamin E than guava juice - guava juice has 0.05mg of Vitamin E per 100 grams and avocado has 2mg of Vitamin E.
Guava juice and avocado contain similar amounts of Vitamin K - guava juice has 1ug of Vitamin K per 100 grams and avocado has 21ug of Vitamin K.
Avocado has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Avocado | Guava Juice | |
---|---|---|
Thiamin | 0.075 MG | 0.003 MG |
Riboflavin | 0.143 MG | 0.003 MG |
Niacin | 1.912 MG | 0.17 MG |
Pantothenic acid | 1.463 MG | 0.08 MG |
Vitamin B6 | 0.287 MG | 0.01 MG |
Folate | 89 UG | 3 UG |
Guava juice and avocado contain similar amounts of calcium - guava juice has 8mg of calcium per 100 grams and avocado has 13mg of calcium.
Guava juice and avocado contain similar amounts of iron - guava juice has 0.38mg of iron per 100 grams and avocado has 0.61mg of iron.
Avocado is an excellent source of potassium and it has 12 times more potassium than guava juice - guava juice has 39mg of potassium per 100 grams and avocado has 507mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, avocado has more beta-carotene, alpha-carotene and lutein + zeaxanthin than guava juice per 100 grams, however, guava juice contains more lycopene than avocado per 100 grams.
Avocado | Guava Juice | |
---|---|---|
beta-carotene | 63 UG | ~ |
alpha-carotene | 24 UG | ~ |
lutein + zeaxanthin | 271 UG | ~ |
lycopene | ~ | 35 UG |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Avocado or Guava Juice .
Note: The specific food items compared are: Avocado (Avocados, raw, California) and Guava Juice (Guava nectar, canned, with added ascorbic acid) .
Avocado g
()
|
Daily Values (%) |
Guava Juice g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||