Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
canola oil
versus
banana
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in canola oil and banana:
Canola oil is high in calories and banana has 90% less calories than canola oil - canola oil has 884 calories per 100 grams and banana has 89 calories.
For macronutrient ratios, canola oil is lighter in protein, much lighter in carbs and much heavier in fat compared to banana per calorie. Canola oil has a macronutrient ratio of 0:0:100 and for banana, 5:93:3 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Canola Oil | Banana | |
---|---|---|
Protein | ~ | 5% |
Carbohydrates | ~ | 93% |
Fat | 100% | 3% |
Alcohol | ~ | ~ |
Canola oil has signficantly less carbohydrates than banana - banana has 22.8g of total carbs per 100 grams and canola oil does not contain significant amounts.
Banana is a great source of dietary fiber and it has more dietary fiber than canola oil - banana has 2.6g of dietary fiber per 100 grams and canola oil does not contain significant amounts.
Canola oil has less sugar than banana - banana has 12.2g of sugar per 100 grams and canola oil does not contain significant amounts.
Banana has more protein than canola oil - banana has 1.1g of protein per 100 grams and canola oil does not contain significant amounts.
Canola oil is high in saturated fat and banana has 98% less saturated fat than canola oil - canola oil has 6.5g of saturated fat per 100 grams and banana has 0.11g of saturated fat.
Both canola oil and banana are low in trans fat - canola oil has 0.77g of trans fat per 100 grams and banana does not contain significant amounts.
Banana has signficantly more Vitamin C than canola oil - banana has 8.7mg of Vitamin C per 100 grams and canola oil does not contain significant amounts.
Banana and canola oil contain similar amounts of Vitamin A - banana has 3ug of Vitamin A per 100 grams and canola oil does not contain significant amounts.
Canola oil is an excellent source of Vitamin E and it has 217 times more Vitamin E than banana - canola oil has 21.8mg of Vitamin E per 100 grams and banana has 0.1mg of Vitamin E.
Banana and canola oil contain similar amounts of Vitamin K - banana has 0.5ug of Vitamin K per 100 grams and canola oil does not contain significant amounts.
Banana has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Canola Oil | Banana | |
---|---|---|
Thiamin | ~ | 0.031 MG |
Riboflavin | ~ | 0.073 MG |
Niacin | ~ | 0.665 MG |
Pantothenic acid | ~ | 0.334 MG |
Vitamin B6 | ~ | 0.367 MG |
Folate | ~ | 20 UG |
Banana has more calcium than canola oil - banana has 5mg of calcium per 100 grams and canola oil does not contain significant amounts.
Banana has more iron than canola oil - banana has 0.26mg of iron per 100 grams and canola oil does not contain significant amounts.
Banana is an excellent source of potassium and it has more potassium than canola oil - banana has 358mg of potassium per 100 grams and canola oil does not contain significant amounts.
For omega-3 fatty acids, canola oil has more alpha linoleic acid (ALA) than banana per 100 grams.
Canola Oil | Banana | |
---|---|---|
alpha linoleic acid | 2.597 G | 0.027 G |
Total | 2.597 G | 0.027 G |
Comparing omega-6 fatty acids, canola oil has more linoleic acid than banana per 100 grams.
Canola Oil | Banana | |
---|---|---|
other omega 6 | 0.674 G | ~ |
linoleic acid | 14.501 G | 0.046 G |
Total | 15.175 G | 0.046 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Canola Oil or Banana .
Note: The specific food items compared are: Canola Oil (Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)) and Banana (Bananas, raw) .
Canola Oil g
()
|
Daily Values (%) |
Banana g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||