Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
beer
versus
apple juice
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in beer and apple juice:
Beer and apple juice contain similar amounts of calories - beer has 43 calories per 100 grams and apple juice has 46 calories.
Beer | Apple Juice | |
---|---|---|
Protein | 3% | ~ |
Carbohydrates | 33% | 100% |
Fat | ~ | ~ |
Alcohol | 64% | ~ |
Beer has 69% less carbohydrates than apple juice - beer has 3.6g of total carbs per 100 grams and apple juice has 11.3g of carbohydrates.
Apple juice has more dietary fiber than beer - apple juice has 0.2g of dietary fiber per 100 grams and beer does not contain significant amounts.
Beer has less sugar than apple juice - apple juice has 9.6g of sugar per 100 grams and beer does not contain significant amounts.
Beer and apple juice contain similar amounts of protein - beer has 0.46g of protein per 100 grams and apple juice has 0.1g of protein.
Both apple juice and beer are low in saturated fat - apple juice has 0.02g of saturated fat per 100 grams and beer does not contain significant amounts.
Apple juice has more Vitamin C than beer - apple juice has 0.9mg of Vitamin C per 100 grams and beer does not contain significant amounts.
Apple juice and beer contain similar amounts of Vitamin A - apple juice has 0.3ug of Vitamin A per 100 grams and beer does not contain significant amounts.
Apple juice and beer contain similar amounts of Vitamin E - apple juice has 0.01mg of Vitamin E per 100 grams and beer does not contain significant amounts.
Apple juice has more thiamin, however, beer contains more niacin, Vitamin B6, folate and Vitamin B12. Both beer and apple juice contain significant amounts of riboflavin and pantothenic acid.
Beer | Apple Juice | |
---|---|---|
Thiamin | 0.005 MG | 0.021 MG |
Riboflavin | 0.025 MG | 0.017 MG |
Niacin | 0.513 MG | 0.073 MG |
Pantothenic acid | 0.041 MG | 0.049 MG |
Vitamin B6 | 0.046 MG | 0.018 MG |
Folate | 6 UG | ~ |
Vitamin B12 | 0.02 UG | ~ |
Beer and apple juice contain similar amounts of calcium - beer has 4mg of calcium per 100 grams and apple juice has 8mg of calcium.
Beer and apple juice contain similar amounts of iron - beer has 0.02mg of iron per 100 grams and apple juice has 0.12mg of iron.
Apple juice has 274% more potassium than beer - beer has 27mg of potassium per 100 grams and apple juice has 101mg of potassium.
Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]
For specific flavonoid compounds, beer has more kaempferol than apple juice per 100 grams, however, apple juice contains more quercetin than beer per 100 grams. Both beer and apple juice contain small amounts of myricetin.
Beer | Apple Juice | |
---|---|---|
kaempferol | 0.81 mg | ~ |
myricetin | 0.02 mg | 0.01 mg |
Quercetin | 0.02 mg | 0.58 mg |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Beer (Alcoholic beverage, beer, regular, all) and Apple Juice (Apple juice, canned or bottled, unsweetened, without added ascorbic acid) .
Beer g
()
|
Daily Values (%) |
Apple Juice g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||