Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
yogurt
versus
big mac
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in yogurt and big mac:
Big mac is high in calories and yogurt has 76% less calories than big mac - big mac has 257 calories per 100 grams and yogurt has 61 calories.
For macronutrient ratios, yogurt is heavier in protein, lighter in fat and similar to big mac for carbs. Yogurt has a macronutrient ratio of 23:30:47 and for big mac, 18:31:51 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Yogurt | Big Mac | |
---|---|---|
Protein | 23% | 18% |
Carbohydrates | 30% | 31% |
Fat | 47% | 51% |
Alcohol | ~ | ~ |
Yogurt has 3.3 times less carbohydrates than big mac - big mac has 20.1g of total carbs per 100 grams and yogurt has 4.7g of carbohydrates.
Big mac has signficantly more dietary fiber than yogurt - big mac has 1.6g of dietary fiber per 100 grams and yogurt does not contain significant amounts.
Big mac and yogurt contain similar amounts of sugar - big mac has 4g of sugar per 100 grams and yogurt has 4.7g of sugar.
Big mac is a great source of protein and it has 241% more protein than yogurt - big mac has 11.8g of protein per 100 grams and yogurt has 3.5g of protein.
Yogurt has 45% less saturated fat than big mac - big mac has 3.8g of saturated fat per 100 grams and yogurt has 2.1g of saturated fat.
Big mac and yogurt contain similar amounts of cholesterol - big mac has 36mg of cholesterol per 100 grams and yogurt has 13mg of cholesterol.
Big mac and yogurt contain similar amounts of Vitamin C - big mac has 0.4mg of Vitamin C per 100 grams and yogurt has 0.5mg of Vitamin C.
Yogurt has more Vitamin A than big mac - yogurt has 27ug of Vitamin A per 100 grams and big mac does not contain significant amounts.
Yogurt and big mac contain similar amounts of Vitamin D - yogurt has 2iu of Vitamin D per 100 grams and big mac does not contain significant amounts.
Yogurt and big mac contain similar amounts of Vitamin E - yogurt has 0.06mg of Vitamin E per 100 grams and big mac does not contain significant amounts.
Yogurt and big mac contain similar amounts of Vitamin K - yogurt has 0.2ug of Vitamin K per 100 grams and big mac does not contain significant amounts.
Big mac has more thiamin, niacin, folate and Vitamin B12, however, yogurt contains more pantothenic acid and Vitamin B6. Both yogurt and big mac contain significant amounts of riboflavin.
Yogurt | Big Mac | |
---|---|---|
Thiamin | 0.029 MG | 0.176 MG |
Riboflavin | 0.142 MG | 0.209 MG |
Niacin | 0.075 MG | 3.384 MG |
Pantothenic acid | 0.389 MG | ~ |
Vitamin B6 | 0.032 MG | ~ |
Folate | 7 UG | 46 UG |
Vitamin B12 | 0.37 UG | 0.88 UG |
Both big mac and yogurt are high in calcium. Big mac is very similar to big mac for calcium - big mac has 116mg of calcium per 100 grams and yogurt has 121mg of calcium.
Big mac has signficantly more iron than yogurt - big mac has 2mg of iron per 100 grams and yogurt has 0.05mg of iron.
Big mac and yogurt contain similar amounts of potassium - big mac has 181mg of potassium per 100 grams and yogurt has 155mg of potassium.
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Yogurt g
()
|
Daily Values (%) |
Big Mac g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||