Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
black coffee
versus
orange juice
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in black coffee and orange juice:
Black coffee has 21.5 times less calories than orange juice - orange juice has 45 calories per 100 grams and black coffee has 2 calories.
For macronutrient ratios, black coffee is much heavier in protein, much lighter in carbs and lighter in fat compared to orange juice per calorie. Black coffee has a macronutrient ratio of 60:40:0 and for orange juice, 6:90:4 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Black Coffee | Orange Juice | |
---|---|---|
Protein | 60% | 6% |
Carbohydrates | 40% | 90% |
Fat | ~ | 4% |
Alcohol | ~ | ~ |
Black coffee has 60.1 times less carbohydrates than orange juice - orange juice has 10.4g of total carbs per 100 grams and black coffee has 0.17g of carbohydrates.
Orange juice has more dietary fiber than black coffee - orange juice has 0.2g of dietary fiber per 100 grams and black coffee does not contain significant amounts.
Black coffee has less sugar than orange juice - orange juice has 8.4g of sugar per 100 grams and black coffee does not contain significant amounts.
Orange juice and black coffee contain similar amounts of protein - orange juice has 0.7g of protein per 100 grams and black coffee has 0.3g of protein.
Both orange juice and black coffee are low in saturated fat - orange juice has 0.02g of saturated fat per 100 grams and black coffee does not contain significant amounts.
Orange juice is an excellent source of Vitamin C and it has more Vitamin C than black coffee - orange juice has 50mg of Vitamin C per 100 grams and black coffee does not contain significant amounts.
Orange juice has more Vitamin A than black coffee - orange juice has 10ug of Vitamin A per 100 grams and black coffee does not contain significant amounts.
Orange juice and black coffee contain similar amounts of Vitamin E - orange juice has 0.04mg of Vitamin E per 100 grams and black coffee does not contain significant amounts.
Orange juice and black coffee contain similar amounts of Vitamin K - orange juice has 0.1ug of Vitamin K per 100 grams and black coffee does not contain significant amounts.
Orange juice has more thiamin, riboflavin, pantothenic acid, Vitamin B6 and folate. Both black coffee and orange juice contain significant amounts of niacin.
Black Coffee | Orange Juice | |
---|---|---|
Thiamin | 0.02 MG | 0.09 MG |
Riboflavin | ~ | 0.03 MG |
Niacin | 0.8 MG | 0.4 MG |
Pantothenic acid | ~ | 0.19 MG |
Vitamin B6 | ~ | 0.04 MG |
Folate | ~ | 30 UG |
Orange juice has 450% more calcium than black coffee - orange juice has 11mg of calcium per 100 grams and black coffee has 2mg of calcium.
Orange juice and black coffee contain similar amounts of iron - orange juice has 0.2mg of iron per 100 grams and black coffee has 0.02mg of iron.
Orange juice has signficantly more potassium than black coffee - orange juice has 200mg of potassium per 100 grams and black coffee has 50mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Black Coffee or Orange Juice .
Note: The specific food items compared are: Black Coffee (Beverages, coffee, brewed, breakfast blend) and Orange Juice (Orange juice, raw (Includes foods for USDA's Food Distribution Program)) .
Black Coffee g
()
|
Daily Values (%) |
Orange Juice g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||